Of course, in addition to these, there are fish, tofu and river shrimp. After taking these things out, Bai Wenjing exchanged potatoes, baby vegetables, spinach and other materials from the mall. After getting them out, Bai Wenjing began to wash them in the water. After cleaning, the potatoes were cut into thick pieces, and the preparation was done.

The next step is the soup bottom. Because there are conditions here, Bai Wenjing pays attention to the soup bottom.

First, chop the spareribs into pieces, boil the blood in the pot and wash them for standby. At this time, Xue Baijun's brother and sister also came back with onions, ginger, garlic and pepper in their hands. Bai Wenjing arranged for the brother and sister to peel the garlic and the onion.

After it is done, wash it and set it aside. Then put oil in the pot. Pour a little more oil here. After the oil is boiled, directly put the ribs in and fry until both sides are golden. Then put ginger and cooking wine, add a ladle of water, cover the cover and stuffy for a while.

When the juice is almost collected, add a ladle and repeat it three or four times. Finally, send more than half of the pot of water to start making the soup bottom. Put all the onions, ginger, garlic, chicken essence, monosodium glutamate, pepper and fennel in it. The soup cooked in this way is delicious and white and tender, which is more fragrant than the hot pot bottom in the supermarket.

As for the table, because there were no conditions, Bai Wenjing simply built it with a stone, put a charcoal fire in the middle of the stone pile, and then put the big pot on the fire to continue stewing.

Soon it was fragrant.

Bai Wenjing is so busy in the house that several little guys are salivating.

Of course, the fragrance in the house attracted not only passers-by outside, but also the people across the house.

No one has seen it. Put the pot on the ground to cook, especially a pile of raw vegetables on the table. I don't know what the woman is going to do.

But I felt strange. It was only some washed dishes, but the fragrance floated out. Many people stopped and looked inside.

There were also some brave people who couldn't stand the smell. They took the initiative to step forward and asked, "this is not a mutton soup shop as usual. What are you going to do when you are served?"

"The things cooked in the pot are really delicious. The little girl has good workmanship."

Xue Xiaohua laughed and said, "she's not a little girl. She's my mother. My mother's cooking is delicious. My house will open tomorrow. If you want to taste my mother's craft, you can come tomorrow."

Xue Changan also stood up and took the opportunity to say, "Dear folks, my shop will open tomorrow. I'm sorry today."

Xue Changan's voice is loud and clear, and everyone around him can hear it clearly. Bai Wenjing feels that such an advertising method seems to be good.

Then he opened the pot, boiled it at the bottom of the pot with thick smoke and fragrant smell, grabbed a handful of baby dishes and threw them into it to scald. The people at the door had drooled.

"There's such a way to eat. It smells good. Come and try it tomorrow."

"How dare you ask me, tomorrow   Here we are. Is that how we eat? "

When Bai Wenjing heard someone ask this question, Bai Wenjing naturally felt happy and said with a smile, "tomorrow is not the way to eat. Everyone, believe my cooking and keep it tomorrow to make everyone satisfied."

It was noisy downstairs, and the people in the opposite teahouse began to wait and see.

Unexpectedly, by the window on the second floor, a bright figure was listening carefully to everything outside the window.

"Master, the shop opposite will open tomorrow. Why don't you try it?"

The figure just slowly put down the tea cup. You can see a pair of slender and clean fingers through the window, and then the owner of the fingers said faintly, "well."

"The master, I'll arrange it now. I'll wrap up the shop tomorrow and keep the master. You eat happily and quietly."

"Huh?"

The voice seemed to have a trace of impatience, and said coldly, "if you do this, won't my identity be exposed? Remember, don't expose my identity this time, and deal with it as an ordinary diner tomorrow."

"Yes, master."

……

Bai Wenjing is a little worried as she looks at more and more people around the door.

The shop is too small. Even if it is on the second floor, it can only accommodate people close to 20 tables. If they all come to eat, she will cook a day's meal

Just thinking about Bai Wenjing feels headache.

But on second thought, Bai Wenjing immediately thought of an idea and said: "Dear guests, considering that there are many people tomorrow and it's the first day of business, we'll be fine then. The dishes are divided into class A, class B and class C. class a dishes cost 40 Wen a person, class B costs 30 Wen a person, and class C costs 10 Wen a person. When you come to report class A, class B and class C, you can give me what you trust. How about it?"

Bai Wenjing's remarks aroused the discussion of the people around him, and a voice disdained: "isn't it a small shop owner? As for such a big tone? 40 Wenjing alone? Why don't you rob it?"

"Whether it's worth the price depends on whether you try it or not. I said, give me the one you trust. If you think it's wrong, you can try class C."

"I think it's just cheating. I only have four Wen after eating Yangchun noodles. You want ten Wen here. Why don't you rob it?"

"Yes, why not grab it? Anyway, I can't afford it. Let's go."

Bai Wenjing knew that it was inevitable to be booed at the opening, so she continued: "it's worth it. Let's have a try. All those who come to dinner tomorrow will send a mysterious dish free of charge. It's only limited to the top 100. You can try it tomorrow morning."

"And small dishes? This is good. I'll try it tomorrow. The lame family's Stewed noodles also cost eight Wen. Everyone should have tasted the sunny spring noodles he said. Just order scallions. Bah, it's terrible."

"I think it's feasible. I'm afraid of being cheated. Then try ten Wen. It's not expensive anyway."

"I'd like to try the little lady's forty Wen money and see what kind of delicacies it is."

"I want to try!"

"I want to try."

Bai Wenjing was relieved to hear the voice.

In fact, she didn't want to be divided into three, six, nine, etc., but there were a large number of people, so she couldn't do it one by one according to the menu. In fact, she didn't think that the town would become so prosperous. Now she's more determined about this way.

Perhaps surprise is also a feature.

The people at the door are still talking. Bai Wenjing continues to open the door. Five members of the family are open to eat, and several children are not surprised. How to eat like this makes the people outside the door happy.

This hot pot meal lasted an hour.

After eating all the dishes, he patted his round belly and stood up contentedly. The eyes of the people watching outside the door were all eager to join in.

Until the tables and benches were put away, the people at the door gradually dispersed.