Chapter 352

Bai Wenjing smiled and said, "well, you are the master and he is the servant. Since you paid for two people and the dishes are on the same table, the master and servant can't sit at the same table, tell me, sir, how can I explain?"

After Bai Wenjing's words, the man next to him immediately said with some embarrassment: "this... This little lady is really smart."

The man who sat down nodded and said, "it really makes sense. The landlady, you go and do it. I can come here by myself. Of course, it would be better if there was a small wine."

"Of course there is some wine. Sir, please wait a moment."

After being reminded of the word "small wine", Bai Wenjing suddenly thought that beer in the mall can also be exchanged. If you drink iced beer in summer... Isn't that a wonderful thing?

Of course, this is not the time.

Bai Wenjing didn't choose any other wine, so she exchanged a bottle of Erguotou in the mall, tore off the trademark and poured it into the jar. The wine bottle can only be hidden away temporarily.

After delivering the wine, Bai Wenjing began to serve dishes in the kitchen.

Xue Chang'an's knife skill is good. Bai Wenjing tells Xue Chang'an to start cutting vegetables, while she divides the dishes into plates.

In addition, the meat that should be pickled is also pickled. When pickled, Bai Wenjing is still thinking that she should make some stewed meat to sell. After all, the weather is getting hotter and hotter, and more and more people will eat cold dishes and stewed meat.

Finally, he gave them a plate of vegetarian spelling, and Bai Wenjing stopped her work.

At the moment, people who are also gradually coming in to eat vegetables outside are not full of business, but they continue to come down, and they are full upstairs and downstairs.

After busy, Bai Wenjing looked at the time. It was already three o'clock in the afternoon. Before she could sit down and rest, the three small families slipped into the house.

"Mom, I'm so hungry. At home, my sister let me eat steamed bread. Wow, the food in our shop is so delicious."

Xue Bonian said, then stretched out his head and looked into the rice bowl of other guests.

Seeing this scene, Xue Xiaohua pulled Xue Bonian aside and scolded in a low voice, "are you promising? The guests are eating. What are you doing up there? What are you doing to scare people away?"

Here, Xue Baijun has started running errands to bring tea and pour water.

Xue Bonian was scolded by Xue Xiaohua and looked at her: "but mom, I'm hungry!"

"You three first find an empty seat in the corner and sit down. Don't make a noise. My mother will fix it for you later."

Bai Wenjing then went into the kitchen to get busy, but Xue Chang'an pushed him out: "you've been busy for most of the day, you'd better rest first, and I'll get the rest."

Bai Wenjing was moved: "you've been busy for most of the day."

"I'm fine."

Bai Wenjing couldn't help but find a place to sit down.

As soon as his ass touched the stool, he saw the man who came in the morning. He came in and said, "I'm still eating forty Wen a here."

Another man immediately said, "since my master ate your meal in the morning, he has changed several places in other places at noon. He can't eat it. I'm not coming to you again."

The man raised his eyebrows and said, "be talkative."

"Yes, yes, I'm talkative, talkative."

"I'm Wu Dongqian. How dare you ask the girl's name?"

After saying this, Wu Dongqian in front of him seemed to realize that he was not quite right. He added: "there's no other meaning next time. He likes delicious food all over the world. Seeing that the girl's cooking is extraordinary, he wants to know her."

"Bai Wenjing."

"Good name."

Bai Wenjing didn't talk much to the man in front of him, but smiled faintly, turned and entered the kitchen again.

Because there are Orleans chicken legs pickled in the kitchen, Bai Wenjing plans to cook an Orleans chicken leg meal for the two people.

In fact, it's not difficult to cook this meal. She pickled the chicken legs before. Put oil in the pot, fry the chicken legs, make them stuffy, chop them into pieces after they are cooked, put them into the rice, sprinkle sesame and corn kernels, and then add lettuce. A chicken leg meal will be ready.

As for the three children, Bai Wenjing thinks it's easier for the three children to sit together and eat, or to scald a pickle.

A spoonful of chicken soup was used as the bottom of the soup. Because several little guys were trained by him to eat some spicy, they put a little red pepper oil in the dish after cooking, and then put sesame butter and broken peanuts. The hot dishes in it are nothing more than tofu, potato chips, ham sausage, balls, tofu skin, green vegetables and mushrooms, plus two pieces of Chinese cabbage and a packet of hot pot noodles, which can be served when cooked, Let them eat.

In order to avoid that several little guys are not full, Bai Wenjing also specially holds three portions of rice.

Bai Wenjing and Xue Changan finished their work and each brought a bowl of rice to eat with the three little guys.

In a word, Bai Wenjing was relatively satisfied on the first day of opening.

The town was more numerous and more lively than before. Seeing that the business in the store was almost stable, Bai Wenjing sent the three little guys to the private school in the town.

But Bai Wenjing found that the man named Wu Dongqian came to her for dinner almost every day.

The man's fingers are slender, but there is a slight callosity between his thumb and two thumbs. Bai Wenjing speculates that the man is the one who grasps the pen pole. Is it difficult to be a teacher?

Because of Feng Lun's previous encounter, Bai Wenjing still has some estrangement from the teacher, so every time the man takes the initiative to talk, Bai Wenjing looks indifferent.

At night, Wu Dongqian stood quietly by the window of the teahouse, looked at the busy figure of the small shop opposite and said, "I didn't expect that there were such strange women in the folk."

Gui Yuan immediately said, "master, if you like it, I'll give it to you in the small evening..."

Hearing this, Wu Dongqian immediately sank his face, knocked the fan in his hand on Gui Yuan's head and said, "tell me, what's in your mind? Is your master such a person?"

Gui Yuan rubbed his forehead and said with a smile, "I'm kidding. But I'm also curious about how this woman has so many ideas. I looked carefully yesterday. Almost everyone's dishes are different. They are fresh every day. It's really not greasy."

"Has the king decided?"

Wu Dongqian smiled faintly.

Gui Yuan did not understand: "master, what have you decided?"

Wu Dongqian stared at the woman opposite and said, "worship her as a teacher."

"?????? Master, you..."

"What?"

Gui Yuan wiped the sweat on his head: "nothing, very good, very good. Master, just be happy."

……

Bai Wenjing was busy late at night before she was ready to close the stall.

As soon as she got home, Bai Wenjing was ready to come out and wipe bottles and cans on her face.

She has been busy during the day. In the face of oil smoke, she is also worried for fear that the oil smoke will smoke her into a yellow faced woman.

Xue Chang'an couldn't help laughing when he saw the things painted on her face and said, "what's painted on the lady's face?"