Chapter 1576

Looking at the girl's skillful action, Ye Feng, who stands with a negative hand, looks at the other side's putting the fish into the pot and frowns.

It's a common practice for some fish soups to burn oil and then soup with slow fire. However, the meat of large yellow croaker is tender and very loose. After this kind of cooking, the heat is not well controlled, and the fish soup becomes fish soup instantly.

Then, the girl in turn prepared a variety of soup materials, scallops, abalone, bamboo shoots, ham, mushrooms Wait a minute. They're all in turn.

Seeing this scene, Ye Feng simply shook his head directly. As long as the fish King soup of large yellow croaker is made from the wild large yellow croaker of Jingniang lake, it is boiled in the simplest way. The difference between the soup and ordinary fish soup lies in the grasp of the heat.

Originally, the fish soup was cooked with scallion and ginger at high temperature, which has destroyed the freshness of the fish. Now many scallops and abalone are put into it, which seems to improve the quality of Yuwang soup, but in fact it has become a pot of stew.

The fish meat of large yellow croaker has been mixed with various ingredients, plus various kinds of oil, salt, soy sauce and vinegar. The so-called fish flavor in fish King soup has gone to the horizon. How can such a mess be called "fish King soup".

In Ye Feng's hands, except for the necessary rape and scallion and a little ginger, the whole fish is steamed with steam, then soaked in water and boiled thoroughly. The ingredients are only a little salt. The rest is stewed by fish and water quality.

With Zhang Liya's craftsmanship, flying up and down the kitchen table, people suddenly have the illusion that the time of the fiery fish King soup in the VIP building can be saved.

After stir frying the fish and ingredients to golden yellow on both sides, Zhang Liya took a basin of cold water and poured it into the pot. Then he boiled the soup over a slow fire.

With the passage of time, about 20 minutes, a strong fragrance came out from the pot, smelling the smell, the eyes of the people in the VIP building lit up.

After working in VIP Building for so many years, I can naturally smell that this familiar smell is exactly the smell of Yuwang soup in VIP Building.

Looking at the time almost, Zhang Liya turned off the gas stove, and then slowly opened the lid of the pot, a strong fragrance came out from the pot.

The fragrance along the steam slowly filled the whole kitchen, people can't help smelling.

"It's wonderful. The smell of the fish soup seems to be better than Li pangzi's skill. The old uncle has already passed on the fish King soup of the VIP Building to Zhang Zong. Thanks to Li pangzi, he even used it to threaten us. This time he's always blind!"

Zhang Jiuming forced to smell the things in the pot, and then took the initiative to come forward, took a few delicate small jars and put them in front of Zhang Liya's table.

The girl nodded, carefully took out the fish soup separated from the cooked fish in the pot, poured it into several small jars in turn, and the people around her quickly put the carved vegetables and fruit ornaments on the side, making it extremely elegant.

"Mr. Zhang, my admiration for you is like the continuous flow of the river, and like the Yellow River flooding out of control. I didn't expect that you could skillfully make a bowl of fish King soup with your skillful hand. It's really a new age beauty who can go up and down the hall and down the kitchen..."

"Well, put it away if you flatter me!"

Listening to Zhang Jiuming's shameless flattery, the girl pointed to the dishes and chopsticks on the table and said, "try it. What's the difference with fat Li?"

"It must be delicious. Mr. Zhang, I'll try it first!"

Zhang Jiuming agreed with a smile, and then started to step forward, picked up a spoon from the side, gently scooped a spoonful of fish soup from the jar, slightly blew it, and then "Yiliu" ate it in his mouth.

In the eyes of the public, Zhang Jiuming gave a happy look and said: "good, it's really good. The entrance is melting, the aftertaste is long, and the aroma is striking. It's really What a...! "

At this point, his mouth stopped, and after a careful Baji mouth, he looked at the person in front of him in embarrassment.

"Why not?" Zhang Liya frowned and asked, "what's the difference?"

The man gave a wry smile and said nervously: "Mr. Zhang, don't worry. I ate too fast just now. I didn't eat it. I'll try again..."

Said Zhang Jiuming lying on the table, a spoonful of a spoonful of drinking this jar of fish soup, the more you drink the bitter face is more obvious.

"What does it taste like?" Zhu Yan saw that the boy had not finished drinking. She took a new spoon and scooped it in another jar of fish soup.

As soon as she put it in her mouth, she frowned. Then the girl looked at Zhang Liya in embarrassment, licked her lips and put the spoon aside.

"How fishy Zhu Yan said in a dilemma.

One side of the elder sister Zhang also came forward to drink a mouthful, directly simply spit out, bitter face said: "good salty ah!"

"It's bitter. It has a strange smell!"

Seeing that both of them took the initiative to talk about the fish King soup, Zhang Jiuming shook his head and put the spoon aside.

Then, looking at Zhang Liya bitterly, he said, "it really tastes good when I first drink it, but when I stay in my mouth for a while, there are all kinds of strange flavors, like sour, sweet, bitter, spicy and salty, but I don't feel completely integrated.""What?"

Hearing this, Zhang Liya picked up a spoon, gently scooped it, then put it in his mouth, finally frowned and spit it out.

Don't think about it. This time, the fish King soup failed.

At this time, the door of the kitchen was opened from the outside. A girl in a dress came up and asked, "Mr. Zhang, the guests of Cloud City have arrived. When do you want to go out to meet them?"

Zhang Liya took a deep breath, forced to endure the loss, and said calmly: "I know, please let them sit down first, I'll come soon!"

That lonely look seems to hide waves of emotional fluctuations, such an appearance let not far away Ye Feng look at a Leng.

Don't know why, he vaguely in Zhang Liya this beauty general manager's body, saw the shadow of Shen mianer at the beginning.

If Feng Yanting had not driven her to the end, she would not have taken part in the black market car racing to vent her anger. In the end, because of a blunder, she cheapened herself in the parking lot. It seems that she is quite similar to Zhang Liya now.

"Mr. Zhang, the Yan family also arrived. Mr. Yan said that he wanted to go there right away and discuss with the Yuncheng tourism delegation "

" I said, let's invite them to sit down first, and I'll come soon! "

The girl's words have not finished, Zhang Liya directly interrupted her and said: "now go out, don't bother me!"

"Good Zhang Zong!" The girl nodded and left in a hurry

it can be seen that Zhang Liya's temper is very bad now, and the people on the scene dare not say anything more, and even have no meaning to speak aloud.

"It's over, it's over, it's over!"

Zhang Jiuming mumbled a few words with a dull face, and then asked: "Mr. Zhang, why don't we go to give Li pangzi's people to..."

"Cooking seems to be a skill, but it's also a way of practice. Relaxation is also a way of practice."

At this time, Ye Feng gently rolled up his sleeve, came to Zhang Liya's side, picked up the chopper on the chopping board in one hand, and then slowly washed a green onion, put it on the chopping board and cut it off.