It's a pity that they have lost their treasure so easily.
She has to get these mustard heads back to work to their maximum value.
This money should be earned by her. Only she can think of it.
In order not to be seen, Zhang Man'er casually pointed to the mustard head on the ground and said, "Auntie, I'll take all of these."
"What, you want mustard?" The farmer thought she had heard wrong, so she took out her ear and asked again.
When Zhang Man'er asked for mustard head from several nearby stalls, they all thought that this pretty girl was not stupid. What's the use of buying mustard head.
Zhang Man'er has no intention of seeing these people differently. He bends over and looks at them with some mustard heads in his hands. It's fresh and green. It's really good.
"Yes, I want these. How can I sell them?"
Seeing that she didn't look fake, the peasant woman began to take it seriously: "girl, these mustard heads are not delicious. We usually take them back and chop them up for feeding to pigs. If there are no pigs at home, they will be lost."
"Lost?" Zhang Man'er said again in his heart, it's terrible.
These mustard heads are very fresh?
When Xue Chuan saw her picking, he quickly pulled her up and said, "daughter in law, do you want to sell mustard head? If it's not delicious, even poor people won't buy it. "
"That's what they won't do." Zhang Man'er smiles at him with his mouth in his mouth.
Such a delicious thing, when it comes out, don't be robbed.
She whispered with two people can hear the volume said: "Xianggong, you don't stop me, I do things, you don't worry?"? It's a good thing. You'll see. "
Seeing that she was confident, Xue Chuan let her go.
"Girl, these are all new in the field, but are they fresh? Do you really want it? " Peasant women are not allowed to buy channels.
"Yes, I want all these mustard heads. How much?" Zhang Man'er asked.
The farmer's wife was also an honest man. She only said, "I haven't sold this, and I don't know how to make a price. Girl, you can give me a price. If you can, I'll sell you. I'll take it back and chop it up and feed it to the pig."
Pigs don't like to eat it. It's troublesome for her to chop it. Isn't she willing to throw it away? So
Let her offer, that she is not polite, Zhang man son Yang Yang Yang chin way: "a Wen Qian three jin, if can, these I want."
Of course, it's OK to pay three Jin for one Wen. This mustard head has a lot of weight. It's almost one jin. It can sell for a lot of money.
"Yes, of course." The farmer's wife was busy with her promise.
I don't know what the little lady is doing with mustard. She has a lot of mustard in the field.
"I'll take these first. I'll keep all the mustard in the future, or send them to my shop." Zhang Man'er's voice is as clear as a channel.
The farmer's wife first weighed the mustard head. It's more than 60 Jin. Even if it's 60 Jin, that's 20 Wen.
Twenty Wen bought a basket of mustard head. Zhang Man'er thought it was a big profit.
After 20 Wen, she said to the woman, "Auntie, if you have any fresh mustard head in the future, please send it to 108 West Street for me
The farmer's wife couldn't help but be overjoyed. The vendors at several nearby stalls also stopped Zhang Man'er for fear that the big customer would run away.
Zhang Man'er looked at their mustard head, which was not fresh. It was so dry that it lost its moisture, and even became familiar with the color. If not, they would have taken it together just now.
With this shop, the more mustard head, the better. After this season, I don't want any mustard head.
She immediately said to the vendors, "if aunts have fresh mustard heads, you are welcome to send them."
"Good." After hearing this, the peasant women felt happy. They only felt that a small windfall had come out of thin air.
After buying mustard head and putting everything on the cart, Xue Chuan went back to Beidou martial arts school to work.
Zhang Man'er wandered alone in the town for a long time. When Xue Chuan got off work, they got together. Then they helped Xue Yu collect the stall and went back with her in the ox cart.
In the kitchen, Xue Yu goes in and out to help cook, while Xue Chuan is on fire.
Zhang Man'er couldn't get his hands on it, so he washed the mustard head he had just bought. After washing it, he kept it for the night.
"Brother and sister, how did you buy mustard head back? No one likes it." Xue Yu watched Zhang Man'er wash carefully and put the mustard head neatly. He didn't understand.
"Auntie, nobody liked wild garlic at the beginning. What happened?" Zhang Man'er didn't explain, so he laughed and made an analogy.
Xue Chuan looked at the smart face of his daughter-in-law, and his eyes were full of doting: "elder sister, don't worry about it. Man'er likes to toss, so let her toss. As for her, she can always turn unexpected things into delicious food. This time, I'll see how to make mustard head. I still have some expectations. "
This third brother is the favorite daughter-in-law.
Zhang Man'er was a little embarrassed by his praise. He remembered that the delicious pickled mustard was about to be born. He raised his mouth and said confidently: "don't worry, Xue Chuan. I won't let you down. It's a good thing. It's delicious when it's ready. Stir fry vegetables, put soup, with porridge to eat
Looking at his daughter-in-law's energetic appearance, Xue Chuan naturally cheered her on: "yes, I have to be knowledgeable. After dinner, I'll help you when I'm free."
Xue Chuan said so. What else can Xue Yu say?
In the end is concerned about chaos, on the basis of Zhang Man'er's past wisdom, what else does she worry about?
These mustard heads must be very cheap. The big deal is to lose tens of Wen.
Every time she can turn decay into magic, this time is no exception.
After dinner, Xue Chuan talks to the men about the progress of building the house. The two women are busy washing mustard.
Baijiu is very simple. The ingredients are salt, pepper, chili powder and liquor.
There are all these at home, and there are mud jars for pickles. They are all put in Xue Yu's house. After a while, let Xue Chuan carry some. At night, a few people can roll up their sleeves and open them.
First wash the mustard head and cut it into the salt water, and then salt it for half a hour. Drain the brine, do not dry too much. Add pepper powder, add the right amount of Baijiu, mix it with chopsticks, and put it into the clay pot.
After the cans are packed and sealed, they can be eaten in two or three days.
In two or three days, it's almost the time when the shop opens. When that time comes, we will launch this new food, which will drive a lot of it.
After the busy, the night is more thick, look at the time is almost midnight, that is, half past ten.
There are 30 jars of pickles in the jar, which is a lot of quantity.