Chapter 361

Qin Lang's family are on the bullet train, and Su Shihan is not idle at Zhonghai's home.

Just now Dabao suddenly broke out and shouted "Baba", which made everyone happy. Aunt Wang boasted happily: "Miss Su, Dabao in our family is so smart. Other children can't call people for at least six months. I remember that my daughter didn't call until eight months."

"We Xuanxuan will call Baba in just five months, and the pronunciation is quite clear."

"Xuanxuan is really a genius!"

When Su Shihan heard this, he was full of pride. He stretched out his hand and pointed the tip of Xuanxuan's nose, praising: "we Xuanxuan are great ~"

Fang Yaxian said happily, "today's Mid Autumn Festival, the son-in-law hasn't come back yet. Xuanxuan has given a big gift. Shihan, our gifts have to be prepared quickly. Qin Lang and his in laws will arrive in a few hours!"

When Su Shihan heard this, he recovered from his joy, waved his fist and said, "mom is right ~ Xuanxuan's Baba Qin Lang must like it very much ~ then I can't be compared by Xuanxuan. I'll wash my hands and prepare mid autumn festival gifts for my husband and parents right away ~"

Su Yongsheng and Fang Yaxian arrived in Zhonghai early this morning. They brought a lot of things this time. They couldn't bring them on the plane. They sent them directly last night. They were full of two large boxes, which were the characteristic seafood of Yangcheng.

Yesterday afternoon, I chose the seafood market and went directly to the cold chain logistics. I arrived at 9 o'clock this morning.

Qin Lang chose the latest smart appliances when he bought home appliances. The large double door refrigerator at home has a special fresh-keeping area. He puts seafood and sea water with the package into the drawer, so that when he takes it out at night, he can ensure the freshness of seafood.

In addition to these seafood, Fang Yaxian also specially brought the raw materials of ice skin moon cakes.

Dragon country is a country that advocates traditional culture. The Mid Autumn Festival, a family reunion festival, has always required a family to sit together and eat moon cakes and enjoy the moon.

Qin Lang was not at home last night. Su Shihan knew that their parents were coming to spend the Mid Autumn Festival together today, so in the evening, she asked Aunt Wang to watch the sleeping babies, lined up in Guangming estate for two hours and bought the most famous fresh meat moon cake in China Sea.

But this is the characteristic of Zhonghai. When it comes to the moon cakes in Yangcheng, the ice skin is the best. Su Shihan spent the Mid Autumn Festival at school in the past two years in college, so she hasn't eaten them for two years. Today, Fang Yaxian said she brought the materials, and she was eager to try.

First, she is greedy. Second, she also wants her husband to taste her from snacks to large mid autumn moon cakes.

Su Shihan washed her hands and came out. Fang Yaxian has prepared all the materials. The filling of the moon cake is directly bought. Lotus coconut milk and lotus egg yolk have a sweet mouth and a salty mouth. If you eat them together, you won't feel tired. With the ice skin, it's cold and cool. Unlike the traditional moon cake, it tastes better.

This is the first time Su Shihan has made moon cakes by himself. In the past, the Su family bought them to eat. After all, it is a festival once a year. However, in recent years, the hand-made moon cakes have gradually become popular in the short video app. He personally prepared a festival idea for his family, and the meaning is different in an instant.

However, this intention still needs to be learned now. Fortunately, there are many video tutorials on Shuyin. Su Shihan found a detailed tutorial and did it according to the tutorial.

When Qin Lang got home, Su Shihan's heart moon cake had just been put into the pot, his apron had not been taken off, there was still residual flour on his hand and face, and there was a white ball on the tip of his nose, like a little flower cat who slipped into the kitchen and overturned the noodle bag.

Qin Lang and Qin Ma went ahead and saw the scene as soon as they entered the door. They were stunned.

"Shihan, you..."

As soon as Qin's mother opened her mouth, Su Shihan immediately realized that she still had flour in her hand. She quickly shouted, and her parents went to the kitchen to wash their hands.

Fang Yaxian came over, took the bag from Qin Ma's hand and said with a smile, "dear, it's hard to take the bus. Shihan has just finished the moon cake and hasn't had time to clean it up. Let you see a joke."

Qin's mother's eyes brightened, "the moon cake made by Shi Han himself?"

"Well, Shihan bought fresh meat moon cakes from Zhonghai yesterday. I came here today and brought the ice skin moon cake materials from Yangcheng. She made some by herself." Fang Yaxian said.

Qin's mother was so relieved that she touched Qin Lang's arm and said, "Shi Han is really intentional."

Qin Lang's eyes followed his wife's lovely back, and the corners of his mouth raised slightly.

"It was thoughtful of my parents. We both forgot to bring moon cakes. Today is the Mid Autumn Festival." Qin Ma said.

As soon as the voice fell, Qin's father came in from the back with a big package and smelled: "by the way, the Mid Autumn Festival is to eat moon cakes. How can we forget this? Just remember to bring some small dishes and forget to buy moon cakes."

Su Yongsheng looked at the big bag in Qin's father's hand. The tip of his nose shrugged and smelled the smell of preserved fish. He suddenly came to the spirit. He went to pick up the package in Qin's father's hand and said, "Oh, it's a reunion to eat moon cakes in the Mid Autumn Festival. Shihan is ready. I want to say that moon cakes don't have the taste of preserved fish from my parents!"

Qin dad smiled brightly, opened the woven bag and said, "ha ha, my dear, your nose is really smart. I did bring preserved fish this time."

Once the large woven bag is opened, the left side is filled with cured fish and marinated meat, including marinated pig feet, chicken feet and large pieces of elbow meat, which are sealed with vacuum bags and can be stored in the refrigerator for half a month.

In addition to these, there are fresh dishes on the right. They are planted in their own land. They are still green and vibrant after a long journey.

Yangcheng is good. Every time I go out for dinner, I don't eat green vegetables, which means I don't eat vegetarian vegetables.

However, Su Yongsheng and his family live in the urban area. They usually buy greenhouse vegetables. They have no way to compare the taste with the small vegetables planted by real farmers. Last time they went to Shaoshi to eat the small vegetables of the Qin family, Su Yongsheng chose to eat them for many days and said that the vegetables bought in the city have a medicinal smell.

Seeing that Qin's father and mother brought so many vegetables, Su Yongsheng touched his stomach and was happy with flowers on his face.

"Yiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyiyi

Yutong in the living room made a sound anxiously. Her fleshy little palm patted the floor, looked at the small vegetables and kept shouting in her mouth.

The adults chatting at the door were instantly distracted. Fang Yaxian said happily, "it seems that Yutong also likes the little vegetables brought by grandparents ~"

Qin's mother smiled and said, "I brought so much this time, just for the three little guys. Langlang said that the little guys have begun to eat supplementary food recently. I want to add some small vegetables of my own family to cook porridge or confusion. It's good."

Since Qin Lang entered the door, his eyes have been on the little guys. The elders were chatting here. He only stood for a while. Now his son and daughter are in a hurry, so he went to the living room for the first time.

One day's absence is like three autumn days. This is not exclusive to little lovers. As a father, Qin Lang found that he is also with the babies~