Chapter 120

Gu linchao was stunned. "What are you looking at?"

Wen Zhenzhen smiled and shook his head, "it's all right." then he pulled up his sleeve and teased the fish in the bucket, "Lord, my concubine is hungry and wants to eat roast fish."

Gu linchao paused and turned to Wang Houde, "kill these fish."

"Yes." Wang Houde picked up the bucket and walked to the side of the river.

After catching a fish, Wen Zhenzhen had no patience to sit there and wait for the fish to bite. After she handed the fishing rod to Gu linchao, she got up to see Wang Houde kill the fish.

To Wen's surprise, Wang Houde, who was white and clean, was unambiguous when he killed fish.

With the knife in hand, a fish that was alive and kicking was killed.

"Grandpa Wang, I can't see that you are so quick."

Wang Houde was scraping fish scales with a dagger. When he heard the speech, he was quite proud.

"My mother doesn't know. In the past, when the master was fighting in the north and south, the slave always followed him. Sometimes there was a shortage of food and salaries in the army. In order to improve the master's food, the slave would catch some fish and come back to replenish his body. Over time, he learned the skill of killing fish."

Wen was surprised to hear this. In addition to being surprised, he couldn't help being silent.

She could almost imagine their plight at that time.

The world only knows that Gu linchao holds great power, but he doesn't know how he narrowly escaped death and how he survived when he fought on the battlefield.

When Wang Houde talked about things in the army before, he talked a lot to Wen.

Wen Zhenzhen listened quietly without interrupting him.

Before long, Gu linchao brought the fish from behind.

After cleaning up the fish, several people set up a fire in the open space in front of the bamboo house.

Wen Zhenzhen thought she wanted to eat roast fish temporarily. Without seasoning, the fish may not be very delicious. She was ready to eat original fish.

I never thought that Wang Houde had everything ready before he came.

I have brought bowls, plates, chopsticks and pots. I have brought enough salt and some seasonings.

They put salt and seasoning on the killed fish. They intend to marinate it for a while, and then put it on the fire to roast.

Si Yi cut a piece of bamboo, cut it into sections, split it in half, and then took it to the river for cleaning.

Wen said curiously, "what is Si Yi doing?"

Even if Gu linchao was sitting on the stone beside the fire, he was still elegant and noble.

When she asked, she asked, "have you ever eaten bamboo grilled fish?"

"I've only eaten bamboo rice." Wen shook his head.

Gu linchao hooked up the corner of his lips, "you can try it later."

"Do you roast fish with bamboo slices?" Wen was surprised. "So Si Yi cut those bamboos for roast fish?"

Wang Houde smiled and said, "madam, the bamboo grilled fish made by Si Yi is delicious. You will like it."

"Hearing what you said, I can't wait to taste it." Wen FUO licked his lips.

Gu Lin paused and looked away.

Wang Houde made another fire, and then put the cleaned iron pot on the shelf. When the pot was hot, pour oil, add ginger slices to explode, and then throw two fish down to fry. When it was about the same, pour water and cook together.

"Grandpa Wang, do you want to cook fish soup?" Wen Zhuo squatted by the fire and watched him busy.

Wang Houde said with a smile, "the wild fish in the river are much fatter than those raised by people. The boiled soup tastes very fresh. My mother will try it later."