Gu Beicheng a pair of attentive driving appearance, take out small scissors to signal her to untie.
He glanced at him with a cold smile. He talked to himself just now, but now he was silent again. Then he got up and saw the box full of snacks.
Incredible to look at the side of Gu Beicheng, slightly opened his mouth, seems to be surprised by his surprise, ah, the smile at the corner of his mouth, really betrayed her good mood at this moment.
"Don't eat too much. There will be dinner later." Gu North City looks at her appearance, in the heart a burst of satisfaction, is to order to say. Leng Qingwan is like a chicken pecking rice, nodding constantly. Now he can say anything.
On the other side, the restaurant in Gu Beicheng is really busy. The manager of the restaurant is in charge of everything in person. This is a rare occasion when the president wants to come to dinner.
"Xiao Li! Here comes the salmon by air! Go for a while
"Xiao Zhang! Has the red wine come out yet? Sober up time should not be too long or too short! Save it and spoil the taste! "
"Xiao Wang! The steak must be medium rare! It's not enough to lose one point or more! "
"Come on, come on! All of you should be quick. If you miss the big boss's business, none of us can run away! "
The chef's speech was very dry. He received a notice early in the morning saying that the boss would come to dinner today, which made everyone very busy. He was afraid that there might be a little mistake, which made the moody Gu Beicheng angry.
Although Gu Beicheng opened this restaurant, he seldom came here to eat. Moreover, he set the rules for treating two guests directly in one day. Originally, people were worried that business would be bad, but later they found that business was surprisingly good, and everyone made a lot of money. Due to Gu Beicheng's sudden arrival today, and the rules can't be changed, everyone's positioning time has been postponed for one day. Even so, the guests still refuse to unsubscribe. It can be seen that the business of the restaurant is booming.
Moreover, Gu Beicheng attaches great importance to this meal. All the ingredients are transported by air, and the price is surprisingly expensive. Even the chef who is used to good dishes is afraid of spoiling such expensive ingredients.
Along the way, Gu Beicheng was selling tricks. Leng Qingwan couldn't pry his mouth open no matter how he asked, so he had to wait until Gu Beicheng finally said: "here, get off the bus."
As soon as I got out of the car, I took a deep breath of fresh air. Gu Beicheng's restaurant is located in the middle of the mountain, with beautiful scenery. You can even see a lot of cranes. The restaurant is under a big tree, with antique buildings, which is a bonus.
Leng Qingguan finally understood why Gu Beicheng was praised by everyone in city A. just look at the restaurant. No matter the design concept or the site selection concept, it is impeccable.
At this time, the receptionist has arrived in front of him and respectfully leads them to go. Leng Qingguan feels more and more peaceful and quiet. The pavilions are like a fairyland. This makes Leng Qingguan feel better and better. I believe the dishes made in this place will not be bad, will they?
They walked slowly. Leng Qingguan looked at her from left to right all the way. Gu Beicheng looked at her with a smile in his eyes until he finally arrived at the entrance of the main hall. The receptionist was trying to open the door, but Gu Beicheng shook his head, went forward to open the door, made a gesture of please, and gave lengqingguan a smile: "please, my princess."