Chapter 1135

Han Dong said that the store still had a share of his money. He was very helpless. It was estimated that his wife, in order to help his younger brother, forced him to pay money from his little home.

Ling Feiyu has a little impression on Han Dong. He heard that he is a good person and has contributed a lot to the education of Mucheng. "I hope the food here looks as good as the environment."

Mention this, Han Dong's expression is a bit wrong, but he didn't say anything, his wife secretly kicked him, Han Dong still didn't respond.

Han Dong's wife snorted, turned around and said to Ling Feiyu with a smile, "Ling Dong, my brother's craftsmanship is very good, but he is powerless in the catering industry of Mucheng. The top three restaurants in the food industry, including Chinese cuisine, Jiaopen chicken cuisine and Western food cuisine, all use the ingredients of Feiyu group, and have a thorough understanding of the high-end food market.... "

"Don't mention it. If that boy is really capable, he can attract guests with ordinary meat. Today, I thank Ling Dong personally for his kindness." Han Dong digs away from his wife and says that Ling Feiyu donates lawn to Mucheng primary and secondary school.

Ling Feiyu said lightly, "if you have anything to say, you don't need to sing the double reed in front of me."

Han Dong's wife brightened up and said, "my brother wants to get food materials from Feiyu group, but can the price be a little lower? He is a little cash strapped now."

"You don't have to contact me directly for this kind of thing, just contact the relevant person in charge of my company. As for the price, I give the same price to other restaurants. When you come here, you can reduce the price. If you let others know, Feiyu group and I will become something. " Ling Feiyu is very impolite, and Han Dong's wife's face turns black immediately.

She smiles and nods, which means that at the beginning, the discussion has collapsed. If you can't get the low price, you can contact Feiyu group and get the goods according to the normal price, just as Ling Feiyu said.

Han Dong was not angry and said, "I told you not to mention it. You have to mention it. If you have this Kung Fu, it's better to let your brother hone his cooking skills. It's more important than anything. What are you doing with all these fancy things?"

Because he was scolded by his husband in front of an outsider, Han Dong's wife got up and left, looking back.

Han Dong is very embarrassed to Ling Feiyu poured a glass of red wine, "sorry, let Ling Dong laugh, my wife always want to help younger brother, to our own home did not see her so attentive."

Ling Feiyu faintly smiles and doesn't say anything. It's someone else's family business. He says nothing is right. He simply stops drinking and thinks that it's over to fool this meaningless meal.

My wife and brother cook in person, in strict accordance with the order of formal occasions, the first appetizer, soup, appetizer, main course, vegetable salad, dessert, hot drink, and finally finish. From this point of view, the wife and brother do have some real skills, but there is still something wrong with the dishes.

Ling Feiyu didn't feel right when he ate the first dish. He didn't order when he served. Let the chef play at will. Let's take whatever you are good at.

When the first dish is served, Han Dong's is grilled salmon steak with saffron juice, Ling Feiyu's is red wine foie gras, and red wine is late Bordeaux, so the materials are more exquisite.

Ling Feiyu cut a small piece and put it into the mouth. His brow immediately wrinkled. The foie gras was not right. There was no taste of instant melting in his mouth. The fishy smell was heavy. Even if there was red wine to remove the fishy smell, he could obviously taste the fishy smell.

This kind of thing is very easy to fool ordinary diners, but if the tongue is a little tricky, it will be too fishy to swallow.

Ling Feiyu vomited out the piece of foie gras in his mouth and didn't swallow it at all. "It's not foie gras, it's duck liver. A Western Chef should not be able to recognize the difference between foie gras and duck liver."

Han Dong a Leng, "goose liver goose liver what difference?"

"Of course, there is a difference. Ducks are small and eat less, but they grow fast, harvest short and cost low. In gallic chicken country, 95% of the small restaurants use cheaper duck liver as goose liver, but as a high-end restaurant, this kind of mistake should not occur. "

Ling Feiyu was a little unhappy. He pushed the red wine foie gras aside and knocked on the glass with a fork. The waiter from a distance came quickly, "what can I do for you, sir?"

"Give this foie gras to the chef." Ling Feiyu said with a smile.

"Well, what's wrong with this dish, so I can pass it on to the chef." The waiter was stunned. Although the store was rather desolate, there was never a return of food.

"Don't say anything, just go back."

Han Dong is worried about eating. He knows that Ling Feiyu wants to take care of the chef. If his wife and brother can deal with this situation calmly, they may get a discount from Feiyu group.

After waiting for a while, they saw a man with a cook's hat running out of the back kitchen and trotting to Ling Feiyu, "I'm really sorry that I didn't check the foie gras that were sent here. I didn't expect that there was an accident of using duck liver to pretend to be an accident. It was my dereliction of duty."

Ling Feiyu looked at this guy, his eyes were joking. This man looks like he's only 30 years old. It's really not qualified to be the head chef of a restaurant at this age. At least he'll have another six or seven years in the back kitchen of a big restaurant, and he'll be qualified to lead a restaurant only after six or seven years of study.

"Remember the lesson, cook carefully, don't do this again." Ling Feiyu took a sip of wine and said calmly.

Han Dong hastened to help, "remember what Ling Dong said, cook with heart!"

"Ah! I remember, the next dish is sirloin steak with mushroom juice. Please wait a moment The cook ran back in a hurry, sweating all over his head.

"Ling Dong also saw that he had been studying outside for seven or eight years, but he was still so impetuous that he didn't make a success! It's not like Ling Dong's success when he was young. To be honest, I envy him very much Han Dong raised his glass with a smile.

"Director Han is joking. Now your wife is not here. You can say anything. Don't feel embarrassed." Ling Feiyu's words are amazing.

Han Dong immediately showed a embarrassed look, "Ling Dong has excellent eyesight. I really want to discuss something with Ling Dong..." he coughed and said, "well, there are two private primary schools in Mucheng. Ling Dong should have heard that the teaching resources far exceed the best public primary schools in Mucheng. Of course, tuition fees are also surprisingly high. "

"I know it's called noble primary school by Mucheng people." Ling Feiyu remembered that his father Zhao Quan had said that when his daughter reached school age, she would be sent to one of the three color primary schools.

Han Dong nodded, "these two schools have different names, but actually they belong to the same school. The school directors are all the same group. They want to take food materials from Feiyu group and make high-quality nutritious meals for children."

Ling Feiyu took a cool breath and thought that the school board was a bit of a bull. He had a foresight on the big cake of Feiyu group!