After half an hour of hard study, Qin Shiou finally realized that he was not the material. He had to give up and continue to dig elephant clams, which relieved Butler.

However, Qin Shiou has a greater role, that is, to find a centralized living place for the clams. He makes marks and asks the fishermen to dig, which improves the work efficiency.

According to the rules of fishing ground operation, fishermen can get money for digging elephant clams, and they can get four yuan for a pound of elephant clams.

The reason why there is such a rule is that under normal circumstances, fishermen have to dive like clams and occasionally go deep diving, so fishermen have income. In terms of pricing, Newfoundland fishing ground gives fishermen less money. If it is in British Columbia, that pound of elephant clam fisherman can get six to eight yuan.

The elephant clam in British Columbia is of the best quality and the highest price in the world. Because of the low water temperature, it is also the most difficult to salvage.

Of course, its quality is the best. On the whole, the elephant clam produced in Daqin fishing ground is the first.

Butler is so distressed that Qin Shiou broke the elephant clam because the elephant clam in the fishing ground is also a fist product. In high-end Chinese restaurants, this thing is the most popular, more popular than any sea cucumber, abalone and lobster.

The elephant clam produced in Daqin fishing ground is different from ordinary ones. The meat is especially fresh and tender. The nose tube of ordinary elephant clam is yellow and white, while that produced in Daqin fishing ground is snow white.

In addition, the effect is different. Qin Shiou doesn't feel it, but Butler said that some Asian customers reported that the elephant clam produced by Daqin fishing ground can really nourish yin and Yang.

The fishermen fired fire. They worked continuously from the morning until the tide rose at two o'clock in the afternoon, and then stopped eating.

In such a long time, the fishermen dug up more than 2000 kilograms of elephant clams. A lot of incubators were stacked on the beach, just like a hill.

Old Zach dug the most. He was good at this for decades. He was fast, stable and accurate. He dug 750 pounds and made 3000 yuan at once.

Qin Shiou transferred money directly. Zach waved his mobile phone after receiving the text message from the bank and said, "guys, who wants to have a drink? Old Zach's treat. See you at the shining star bar. "

It is also a tradition for fishermen to drink after digging elephant clams. Except at low tide, fishermen dive to dig elephant clams, which is easy to cause accidents. This is also the reason for high income. Therefore, every time they get the money, fishermen will go to the bar to vent.

Of course, fishermen who are good at this kind of work can make a profit by digging elephant clams every year. Especially when they dig elephant clams in Alexandria in the autumn of British Columbia, some fishermen can earn 5000 Canadian dollars a day, and one job can earn enough money for a year.

Qin Shiou gave the fishermen a half day off. They don't have to go to work in the afternoon. They can go to the bar to relax.

He stood on the dock and looked at the tide line rolling in the distance, like a white line on the sea, and then slowly moved up. The tide rose slowly, but unswervingly, with an invincible momentum.

The tide ebbed in varying degrees in the next few days. Qin Shiou and the fishermen took the opportunity to clean up all the elephant clams near the sea, but the more later they could dig, the less elephant clams they could get.

Like the breast thorn snapper, the elephant clam is also a slow-growing marine creature. Like Qin Shiou, they basically live between 50 and 100 years old.

In almost a week, Qin Shiou dug up 5000 kilograms of elephant clams. Butler stayed here and distributed them to several branches.

On the last day of ebb tide, there are few ebb tides, and there is no sign of ebb tide from the coast.

Qin Shiou took his diving suit and knife on board, found the position of Pearl field and dived down.

After months of continuous energy input from Poseidon, the king of black butterfly shell finally produced the large black pearls needed by Qin Shiou - the largest one is the same as pigeon eggs, and there are more than a dozen smaller ones.

Qin Shiou needs to take out these black pearls, and then this is the wedding ring material.

Swimming slowly in the water, Qin Shiou reached the top of the coral reef where the black butterfly shellfish were located. He soon found the shellfish king who stood out from the crowd, and then dived down.

Controlling to open the shell king, under the pink shell meat, the bulging Black Pearl showed his posture in a posture of half covering his face with the pipa.

Qin Shiou stroked the king's huge body with his hand. He was reluctant. These black pearls were too big. He needed to cut the shell meat with a knife to take it out. In this way, the king would basically die.

With a sigh, Qin Shiou finally took the knife and cut it with a sharp knife. He gently squeezed the meat film with his hand and squeezed out the black pearls one by one.

At the same time, he tried his best to instill the Poseidon energy into the shell King's body, and the four Poseidon consciousness output energy at the same time, just like the water coming out of the faucet.

He tried to cut the smallest incision on the shell meat and take out the black pearl, hoping to save the king's life.

After taking out more than ten of the largest black pearls, King Bei still had a series of smaller pearls in his body. Qin Shiou wanted to take them out together, but he felt that King Bei still had some breath, so he quickly stopped.

Continue to input Poseidon energy. Qin Shiou felt that King Bei's vitality was greatly damaged. He was dying, but he was still alive.

This greatly surprised me. I can't take the remaining black pearls. It is estimated that the next knife will be the last straw to crush the king of shellfish.

Let King Bei close it. Qin Shiou puts twelve big black pearls into his pocket. The material of the wedding ring is available.

He then turned around. The black butterfly shellfish group expanded greatly, and their figures were everywhere on the coral reefs, ranging from large to small.

Qin Shiou controls them to open and close their shells like the parade. As long as they are larger than the baby's palm, the black butterfly Berry has black pearls. Some black pearls are only the size of sesame. It is difficult to produce natural black pearls.

He left some common pearl cores in this coral reef, so he can easily control the planting of Pearl cores into these black butterfly shells, greatly simplifying the production process of black pearls, which will be hundreds of times faster.

Of course, this is a way of cheating, but who will smash the black pearl and see what the Pearl core looks like?

After dealing with the black butterfly shell, Qin Shiou swam to the water with the joy of harvest. As soon as he surfaced, a shadow blocked the sky and the sun.

Qin Shiou only felt that his helmet was hit hard by something. The liquid oxygen in it shook hard and almost choked him.

He hurried back to the water. Qin Shiou calmed down his breathing. He soon found it difficult to breathe and choked his trachea several times.

Normally, this is not the case. There is circulating liquid oxygen in the helmet, and his body can adapt to this situation.

Then he guessed the reason, that is, the helmet had just been scratched, sea water had entered or liquid oxygen in the helmet had flowed out!