There are cooks and kitchens. The best thing is that there is a big pot in the kitchen. Liang Donggang just moved back and cooked for dozens of people. How can we do without a bigger pot.
Everything in the kitchen is ready-made, but there are not many materials. Liang Dongxing rushed back to check the things he took back and said loudly, "there are about three or four kilograms of mutton, several eggplants, a little tomatoes, onions and potatoes. There are many potatoes."
Cui Bo couldn't help it and said loudly, "it's wrong. Big pot dishes are not like this. I tell you, big pot dishes are Chinese cabbage, pork, vermicelli, nothing else!"
Gao Yangji said with disdain: "you pull it down! You said pork, cabbage stewed noodles, big pot dishes. These are pork, noodles, potatoes, white gourd without cabbage. My mother's big pot dishes also put beans. It's delicious! Especially in rural areas, the smell of burning firewood in a big iron pot is corrected!"
Li JinFang shook his head again and again and said, "you two, alas, do you know what is the army pot?"
Gao Yang waved his hand and said, "big pot is big pot. Don't talk to me about army big pot."
Li JinFang is familiar with Gao Yang, so he can compete.
"You know a fart. You have never been a soldier. You just don't know how big China is? From the cold zone to the tropics, the troops all over the country have big pot dishes. Can you cook them with fixed dishes? So I tell you, there are no fixed dishes in this army big pot dish. What dishes are used wherever you go!"
Liang Dong clapped his hand and said with a smile, "yes, that's it. What kind of dishes do you use when you go to a place? We can still make big pot dishes here. It's nothing more than mutton. Don't worry, I can't make mutton smell."
After hurriedly saying that, Liang Dongli immediately went to the bag he brought to take the apron, tied the apron and said, "you go and have a rest first. I'll cook the meal for the old man, and then come out with the whole pot of dishes. I haven't done it with mutton. I'll try to make a meal first."
At this time, Li JinFang hesitated. He whispered, "I haven't eaten a big pot of food in the past few years. I'm afraid a string of taste will ruin my impression and make me forget what the taste of the big pot of food is. Otherwise, let's wait..."
Li JinFang is definitely a strong man. To tell the truth, Gao Yang is surprised that such a strong man can speak such delicate words.
Liang Dong had already put on his apron, and he was also a little stunned. After several people were silent for a while, Liang Dong said, "wait a minute. I haven't done this before. I'm really afraid of making the taste worse."
Just then, Gao Yang suddenly said, "what is this? It looks like sesame paste."
Liang Dongdao: "Oh, it's sesame paste. I brought a lot back when I saw it. People here eat a lot of sesame, and there are a lot of sesame paste after oil extraction. It's different from ours, but it must be sesame paste. I've tasted it, and the taste is OK."
Gao Yang licked his tongue and suddenly said, "otherwise, let's rinse the pot!"
Liang Dong said in surprise, "ah? It's too hot to eat Shabu Shabu in summer?"
Gao Yang solemnly nodded and said, "yes, Shabu Shabu, you have a good chat. I think of Shabu Shabu. I haven't eaten it for a long time. I don't know how. I just want to eat it. It's not meat. Will you match the bottom of the pot?"
Cui Bo nodded and said, "the Shabu Shabu is good!"
Li JinFang also said: "it's really good. I haven't eaten it for a long time. It's hot and sweaty. It feels great. Besides, we have enough water pipes here to take a bath!"
Liang Dong smiled and said, "OK, you wait. Go back first. I'll call you later, but let's eat alone?"
Li JinFang quickly waved his hand and said, "just two or three kilograms of mutton is not enough for us. They don't know how to rinse mutton. Don't say anything. We'll eat quietly in the kitchen. I'll give you a hand and I'll stay to help."
Cui Bo also said, "I'll stay and help. Don't you mind learning two tricks by the way?"
Gao Yang coughed twice and then said, "well, that's it. What's the point of eating alone? Let them taste more next time. I'll go back to the house first. Call me later."
Gao Yang returned to the house and didn't eat with others. He was waiting for instant boiled mutton.
After about forty minutes, Cui Bo pushed open Gao Yang's door like a thief, and then whispered, "brother Yang, brother Yang, all right, come here."
"Why is it so fast? Is the old man's meal ready?"
"I've eaten them all. They've just been served. Ours is OK. Come on."
It was already dark, and most of the lights in the house were on, but because no one gave up the yard, people stayed in their own house.
Gao Yang and Cui Bo entered the kitchen like thieves, and then saw a pot on the kitchen stove. Li JinFang and Liang Dong stood next to the stove.
Li JinFang said anxiously, "there's no small stove here. Let's sit at the table and rinse. Just stand here and eat."
Gao Yang said with a smile: "in summer, in the desert of Yemen, we eat hot pot around the stove. Are we crazy?"
"That's a little interesting."
Gao Yang looked into the pot and said with a smile, "ha ha, it's still red. I'm afraid I won't get angry, but it doesn't matter. What I want is this cool energy. Come on!"
Liang Dong said weakly, "tomato pot and red oil pot, are you really not afraid of getting angry?"
Cui Bo said anxiously, "dead pigs are not afraid of boiling water. If they are like this, what are they afraid of? Put chili! Put it fiercely!"
Gao Yang took a breath and said, "your metaphor is wrong. Don't you feel uncomfortable?"
While complaining that Cui Bo scolded him for taking him by the way, Gao Yang picked up a piece of meat, and then immediately exclaimed, "yes, Liang Dong's knife is really good! It's thin and neat enough. It looks like a flower."
Gao Yang took the bowl and said something. He put the meat slices into the pot and rinsed it. As soon as the meat changed color, he took it out. Waiting to put it in his mouth, he immediately grew an atmosphere and sighed, "cool! Cool!"
Li JinFang and Cui Bo were not polite. The three people surrounded the stove and began to rinse mutton in sweat. At this time, Liang Dong stood aside with a smile and said strangely, "what are you waiting for?"
Liang Dong said with a smile, "you don't eat much meat. Besides, there's no boss to eat and employees to serve."
As soon as Li JinFang put the bowl on, he slapped his chopsticks on the bowl and angrily said, "what's the smell!"
Gao Yang also scratched and pulled with his chopsticks and said, "don't do this with me in the future. I'm tired of this. Stand here with chopsticks and eat together. Toad is right. What's wrong with you?"
"OK."
Liang Dong soon stood by the stove. The four people ate less than three kilograms of meat, which was a little less. However, not long after they began to eat, they heard that there was humanity outside: "it smells good. What's the taste, boss? Are you in there?"