Chapter 108

Dongmei's mouth was just so, but she took the initiative to add three meals and ate them all. Finally, she burst into tears and stood in front of Beiyuan xiuci with a red nose. She bowed her head in a trance - she didn't know that she thought Beiyuan xiuci had passed away. She was attending a memorial service to say goodbye to her body.

In the snow, he kept eating, tearful eyes, sniffing, and couldn't stop at all. She now has a complex taste in her heart. She is sad to think about the happy days of her family when her mother was in the past, but the taste of mustard bibimbap is too good. She wants to eat a second bowl after eating one bowl, and even has a feeling of "bad, this is heart".

Hideki kithara tasted a bowl himself, but he didn't taste his mother's taste, but the pungent smell of horseradish rushed straight into his nose and immediately blurred his eyes with tears - there's no way, this thing's characteristic is choking his nose - but soon the irritation passed away, leaving only a pleasant feeling stimulated by the cool spring water, with fragrant lips and teeth and sweet tongue tips, Then there was a feeling of excitement at the bottom of my heart, and I suddenly felt inexplicably excited.

He smashed his mouth and opened the attribute panel. Sure enough, he found that he was given a gain buff - [encouragement]. His all attributes were increased by 3%, and his mental resistance was increased by 10%, lasting for 120 minutes.

He carefully studied the expressions of Dongmei and Xueli, and found that they were all immersed in the thoughts of their mother. He couldn't see whether they had been given any strange buff. However, he looked at it for a few times and then gave it up. It doesn't matter whether it's buff or not, as long as the food tastes good.

Just as for the bowl of mustard bibimbap just now, it was very successful. Even if some people like him who are not greedy for food want to eat the second bowl, it is enough to deal with the diners. The rest is how to kill the diners on the ground.

But don't worry. According to Dongmei's temperament, as long as the diner is willing to kill, she can pull up the diner as a fat sheep.

He opened the skill list again and looked at the introduction of two additional auxiliary skills under [cooking lv10]:

[patronage of the God of food]: the act of hard honing cooking is loved by the God of food. The quality of the ingredients used in cooking is automatically increased by one level with a high probability. After the production is completed, the finished product is increased by another level with a low probability. The probability increases with the increase of the main skill level.

[empathy]: the essence of the way of eating is to stimulate the feelings of the eater through perfect food. The cuisine made by this skill has a high probability to arouse the hidden feelings in the eater's heart or make him feel happy directly, and convert this feeling or pleasure into a gain buff, so that the eater can be purified, sacred, inspired, tenacious, decisive, unyielding One of the effects such as courage. The probability increases with the increase of the main skill level.

Kithara took a few glances and closed the skill list. These two skills he personally thinks are quite powerful, far exceeding his expectations. Although this kind of behavior of buffing is somewhat inexplicable, it doesn't matter. It's enough to make excellent and fragrant dishes - I don't know what lv15 will give. Is it a magic bread synthesized out of thin air? Can you make legendary dishes? Dragon liver and Phoenix marrow or something? When we arrived at the food made by lv20, we ate it and turned into Hulk? Turn into a dragon and sweep everything in a short time?

He thought for a while and then didn't think about it. Even if it was true, he didn't dare to use this skill. It's not the same as nothing!

He wandered around for two times and experienced what it was like to be buffed. After a while, I think it really doesn't matter. It's normal to feel excited when you're full and beautiful. If you put it in the game, this increase of about 3% is estimated to be only a strong auxiliary effect, which may be rare for few people.

He looked down and thought about how to operate Chunwei house to achieve the best effect according to the current situation. He decided to say hello to Dongmei and Xueli: "go out to buy something with me and make preparations for continuing business tomorrow."

The snow was scraping the bottom of the pot there. When he heard the sound, he looked up with tears on his face, but his expression was very brave: "OK, we must reopen the store! We must open it even if we die!"

Kithara xiuci couldn't help but look at her carefully again. What buff was this guy put on? Bold? life-and-death? Did you increase the critical hit rate? Is it possible to get a knowing blow and get seriously injured into the hospital by being punched by her now?

But this thing can't be seen by the naked eye, and he can't point out the attribute panel in the snow. After looking at it for two eyes, he gave it up. He turned to Dongmei and said, "bring more money and buy a lot of things."

Now his pocket is cleaner than his face, so he can only reach out to Dongmei.

Dongmei had not calmed down and stood there in grief. In this family, she had the best relationship with her mother and spent more time together, far better than other siblings. It was even more painful to think of her mother. She listened to Beiyuan xiuci's orders. Rarely, she didn't mutter. Instead, she turned directly to get the money. She really took all her family's money with her.

Soon the three left Chunwei house together. After walking some way in the sun, Dongmei said silently, "I think we can change the wine house into a cooking house. After that, we will focus on mustard bibimbap. It will be popular."

Kithara xiuci smiled at her and objected: "there are too few people who like that. Let's run it in an all-round way!"

Dongmei glanced at him obliquely and acquiesced, but decided to add mustard bibimbap to the menu. Xueli said strangely, "let's go the wrong way. The vegetable market is not this way."

She is a Hercules in the family. She can hold three by herself. She goes every time she buys goods. She knows the way very well.

Kithara xiuci smiled and said, "no mistake. We're going to the market of Zhonghua street. It's a little far away. Please move things later, Xueli!" he was going to buy a lot of fragmented things. There are many varieties but few quantities. It's estimated that one company can't get together, and the store may not be willing to deliver goods to the door.

"Move things? No problem, leave it all to me. Now I feel so strong that I can push down a mountain!" the current expression in the snow is not like going to buy, but like going to find someone to duel.

And Dongmei is a little strange, "go to the market on Zhonghua street? Buy Spices and spices?"

"You'll know when you go!" kithara xiuci has planned. Although he can't guarantee success, he thinks he can at least have a try.

The three soon arrived at the market of Zhonghua street. There are still a lot of Chinese in Japan, and Chinese food is blooming all over the world. There are many restaurants with "authentic Chinese cuisine" signs in Nagoya. More importantly, China is very close to Japan, so it is not difficult to find the ingredients, seasonings and spices that China can buy in Japan as long as they are not too eccentric.

Hideki kithara picked it all the way, and Dongmei paid for it. Soon his face began to turn black again - this guy is more extravagant than his father. Why do you buy these valuable ingredients? Our place is a wine house. The following wine and dishes are mainly used. Who did you sell these things back to?

Beiyuan xiuci doesn't care about her, just pick things. His idea is different from Dongmei.

It's not useless for Dongmei to compete with ara's new-style wine house across the street, but the best situation is to barely protect itself - people are collectivized, the logistics cost is low, they also merge with upstream industries, engage in breeding and wine making, and the purchase cost is lower. If they continue to fight like this, the pure roof will make more small profits. If they are not careful, they will lose a small loss, but the opposite side can make a lot of money, Obviously, it's not cost-effective to kill the enemy by 800 and lose 3000.

It's true that Japan's economy continues to decline, but kithara xiuci really doesn't believe that there are no rich people. Instead, he takes the path of small profits and quick turnover. If his family can't afford it, don't attack the enemy's strengths with their own shortcomings. He still adheres to the business line of Fukuzawa Zhilong, takes public praise, and attracts real diners with good cuisine. In the past, Fukuzawa Zhilong's business method was not wrong, but his poor cooking was the fault, After all, he is a halfway monk. Even his daughter calls him a fourth rate cook.

Ara's new residential Wine House aims at the low-end market, so let it. The pure flavor house changes to the high-end route, and then deceives those high-income white-collar workers who don't need money but love food into the door.

He wandered around more than 30 stores and stalls before he basically bought all the things. He also chose substitutes for what he really didn't have. Finally, he spent all the money brought by Dongmei before returning to Chunwei house again.

Xueli put down the big jar on her shoulder and put aside more than a dozen bags in her hand. Dongmei piled some spices like medicine bags on the table. Beiyuan xiuci left the whole pig leg, sheep leg, live chicken, live duck and fresh fish. Then the three ran to the water tap together.

It was so hot that she was really sweating. Dongmei's stinging bear refused to buy everyone iced drinks. Three people almost died of dehydration on the road.

After drinking the water, Dongmei was a little depressed. She looked around and said, "this is the food expenses of the family for more than a month. If she changes these things, she can eat two or three meals at most."

Now she has a little confidence in Beiyuan xiuci, but there is no lack of valuable ingredients in these things. If she can't sell them and smash them in her hand, she can only eat at home. She can eat and spit blood.

Hideki kithara had gone to tie an apron and was ready to do it. She smiled and said, "it's necessary to invest. Come on, give me a hand."

It's been closed for nearly a week, which is a heavy blow to any store. It's estimated that the old customers with bad taste have lost 7788 directly, so they can only be cheated back. As for how to cheat, it depends on the craft!

He is going to make a fed version of Buddha jumping off the wall as a live advertisement.

Although the name Buddha jumping over the wall sounds like a rotten street, there are only a few who can really do this dish well. Each is a generation of famous chefs. On weekdays, the hotel sells a simple version, which can be regarded as a top name at most. It's hard to say whether the real aroma and taste can be very 1% of the real product.

Buddha jumps over the wall, Buddha jumps over the wall, and Buddha will jump over the wall to eat a bowl when he smells the fragrance. This name is not called in vain. In terms of the richness of the fragrance, there is basically no one in the world that can compare with it, so there is no more suitable for abducting diners into the door.

Of course, the real Buddha jumping wall is also quite troublesome. There are 18 kinds of main materials and dozens of auxiliary materials. There is a jar of good old rice wine. Of course, xiuci kithara has come to Japan, and it's difficult to get together. However, he also knows that he is flexible. He has changed some main ingredients more or less, but all changes are inseparable from its origin. At most, in order to respect famous dishes, he doesn't dare to call Buddha jumping off the wall. He can call monk jumping off the wall instead.

For example, don't think about five head abalone. If you can't afford it, just replace it with 32 head abalone and put more top numbers.

There are many main materials and auxiliary materials, and the complex manufacturing process is the second. It is the so-called division of labor and fragrance.

Eighteen kinds of main ingredients should be processed into semi-finished products with their own characteristics by frying, frying, cooking, frying and other methods with auxiliary materials. If any one is not handled properly, it will have a great impact on the future "monk jumping off the wall". Then, code layer by layer in the old yellow wine jar, and pay attention to the code. The order inside and outside is extremely important. Simmer layer by layer in the heating process, For example, pig fat turns into oil into duck gizzard, which is passed to abalone after it tastes delicious. Abalone is fed to pigeon eggs after it is moistened with soup sweat. Finally, it should not only have a common meat flavor, but also maintain its own food material characteristics. It tastes fragrant but not greasy. It is soft, tender and moist, but it tastes delicious, giving the taste buds on the tongue the most complex enjoyment.

It's really a mouthful of soup, and the monk is also vulgar!

Beiyuan Xiuji was busy there. Dongmei also put on a small apron and followed him to help him. For example, hair dried mushrooms went to the backyard to kill chickens. At present, the snow was full of enthusiasm and began to transport the radish cut by Beiyuan Xiuji to the backyard to dry the radish.

She worked harder and harder. She was really full of fighting spirit, and all kinds of aroma from the kitchen became stronger and stronger, and gradually mixed togethe