Chapter 138

The strong boys holding the cute and playful girls are laughing and rotating, the skirt corners are flying, the fallen leaves are dancing, the silver bell is light and crisp, tender and sweet, and that scene can definitely be called romantic. But if, on the contrary, the strong girl holds the handsome boy and rotates desperately, and the boy's legs are thrown off the ground by centrifugal force with a frightened face, this scene

Kithara xiuci still felt bad in a taxi. At that time, dozens of reporters were in and 100% were photographed. Would it be a bad thing if they were in the newspaper?

He decided to go back and focus on improving his strength so that he would not have the power to fight back next time he did this kind of bird thing in the snow. He was a boy exercising every day, but he still couldn't screw the girl in the snow. He couldn't break free when he was held back by the snow. It was embarrassing and hurt men's self-esteem.

Fortunately, Xue Li was so angry that he turned like a windmill and didn't take off his hand. Otherwise, he might not be sitting in a taxi, but lying in an ambulance - he had to fly to the audience when he took off his hand.

After the competition, they ran away directly. The flag presentation was on the last day of the Yulong flag competition. For the time being, there was nothing for the women's team, and shidaoye was excited to fulfill his promise, take the "chief hero" to eat eel rice in the snow, and invite everyone, including the family group.

It's really bleeding. So many people and the terrible appetite in the snow have entered a slightly high-end eel shop. Maybe they can start with 200000 yuan. It's not easy to brush out the old island dad's credit card, but it's inevitable to be scolded when they go back.

However, shidaoye doesn't care. Today, she is happy and specially found the most famous eel shop in the local area - the Japanese may make sushi at home, but they will go to the eel shop when eating eel rice. Most people can't do that.

Eel, sushi and tempura are known as "the flavor of Edo", and these three dishes have also produced three figures known as God level cooks in Japan: the God of eel, Kenjiro kimmoto, the God of sushi, erro Ono, and the God of tempura.

This shows the popularity of this cuisine, and it can also be seen that the production of eel rice is quite exquisite.

The first is the selection of materials. It must be a real Japanese eel, preferably a natural Japanese eel. For example, the famous shop inherited by kimmoto and Jiro for five generations only uses natural river eels, but it is often out of stock, so the door is closed for four or five months a year - Japanese River eels have been almost extinct, so it is difficult to catch them. If they are cultured, they can only catch wild fish fry for breeding. The problem is that it is not easy to catch wild eel fry, so the output is very low, Now, basically, most stores use sea eels to top up.

What's delicious and less, the price naturally goes up like a rocket.

Originally, eels were crude food in the Edo era of Japan. The lower class people roasted them directly and ate them with their hands. In modern times, it's not enough. It's expensive to cover meals. Ordinary wage earners only eat once on major days in order to reward themselves, which has become a luxury.

Secondly, the production process is troublesome. Making a real eel meal is about killing and roasting now. It takes more than 40 minutes. It needs five processes: raw slicing, stringing fish, plain roasting, steaming and Pu burning. Each step requires a special eel maker to practice for many years - three years of killing eel, eight years of stringing eel and a lifetime of roasting eel.

For example, killing eels requires cutting them alive to be delicious, and how to fix eels is a knowledge. At the same time, killing eels too slowly and too much blood flow affects the taste. Killing eels too fast can't achieve the same heat when baking. Raw paste is a waste of food materials;

For example, the technique of stringing fish should be accurate. The fish skin and meat can not be damaged. It can only pass through the fat layer between the skin and meat. It's easy to say but difficult to do. It's very ugly for people who haven't practiced stringing, and it's crooked when roasted;

For example, plain roast eel has strong fat and tender meat. There is a unique way to roast the oil without burning the meat.

There are still a lot of stress among them. The Japanese may be due to their national characteristics. The pattern is small and they are good at working hard on details. Even killing a fish should be divided into Kanto school, Kansai school, Shikoku school, Kyushu school and Hokkaido frozen fish school. Nagoya also has eel rice, but it was developed from the Kansai school and made an eel eat tea and make rice.

For example, the difference between Kansai and Kanto is whether to cut the fish from the back or from the belly. Kanto must cut the fish back. Probably in the past, the samurai group taboo "cutting the belly" and thought it unlucky.

In the eel rice shop, all cooking skills are focused on eels. They strive for perfection. Ordinary cooking houses and wine houses can't compete, so they dare not provide eel rice easily. Zhilong Fukuzawa didn't even touch eels before. He knows that he can't compete. These generations of people have studied how to make eels delicious.

Then there is the sauce, that is, the seasoning of eel. How to boil eel bones and body parts into sauce for seasoning. Each store also has its own secret recipe. It often has been adjusted repeatedly for generations, and the time spent is a huge wealth.

Hideki kithara has heard of them for a long time, but although he is a cook, he is not greedy for words. He doesn't want to taste it in the past, but he is also very interested in eating it once in the snow - summer is the best season to eat eel, which is known as "eel rice is a scenery poem in Japanese summer".

The waiting time was a little long. There was some anxiety in the snow, but I didn't dare to hurry. I was worried that it would affect the taste of eel rice. The competition was not so nervous.

Beiyuan xiuci looked around and saw the decoration of the store. He felt that the food would never be cheap. When shidaoye went to the bathroom to wash his tearful face, he whispered to Xueli: "let's taste it and don't eat it hard." he was afraid of being addicted to eating in the snow and ate shidaoye into a bankrupt.

Xueli said in surprise, "she said she could eat as much as she wanted." she was a real child and never knew how to be polite.

Neida Xiongma sat beside him and heard it. He broke in with a cheap smile and said, "it's all right. Beiyuan, the law family is very rich. His father is a senior cadre of Dafu industry. They can't afford a meal."

Beiyuan xiuci glanced at him and asked with a smile, "your father also works in Dafu industry?"

He thinks that the private Dafu School Park is opened by Dafu industrial group. It is estimated that the original intention is to provide a good school environment for the group's children and improve the employees' sense of belonging. It is regarded as welfare treatment.

OTA never cared about personal stability and privacy. He casually said, "yes, my father and law's father are in the same period, but my father can't mix well. It's possible to be kicked overseas any day."

Beiyuan xiuci understood that you and shidaolu are still barely friends. Your elders are colleagues and friends. No wonder you are mixed in the same school from kindergarten to high school, but you are finally assigned to class one.

However, he looked around the ten people on the long table and asked curiously, "who else's parents here also work in Dafu industry?"

Neitian male horse glanced, "sister Takano, sister Fang juice, senior Hasegawa, and that little Yukio."

Beiyuan xiuci did a silent calculation. Seven of the ten people who prepared to participate in the competition at the beginning worked in Dafu industry. However, it is normal that Dafu industrial group has 7000 or 7000 employees directly under it. In addition, if affiliated enterprises can not make up 20000 or 30000 people, it can be regarded as one of the emerging overlords in Guanzhong area, and many children can understand it.

When Kouma Uchida saw little Yukio, he couldn't help being cruel. These two days, little Yukio didn't hurt them, a group of three in grade one. He lived in a room and had to teach them a lesson even when brushing his teeth in the morning. He always asked them to run errands. He couldn't help gnashing his teeth and said, "Beiyuan, let's find a chance to clean up that bastard Xiaoyou?"

He doesn't want to beat people. Beating his predecessors is easy to be collectively hostile in school. He usually retaliates against others by spreading gossip and spreading rumors - now the whole grade doesn't know that Dong Mei is a big liar and doesn't have a height of one meter five.

Beiyuan xiuci also felt that xiaoyoujifu was very annoying and always made trouble. However, now was not the time to engage in internal strife. She smiled and said, "wait until you start learning!"

But just in case, he asked again, "young Yukio's family has no friends with your family and Arlo's family?"

"No, his father is not in the same school as my father and law's father. The relationship is quite poor."

Hideki kithara understands that there are also big mountains in the consortium, and there are small mountains below. There are many factions, which is by no means harmonious. Internal fighting is quite fierce. From time to time, someone is sent to the wild mountains - neitian and Shidao. The two should be the same faction and support each other. This small family is a hostile faction, at least the relationship is not harmonious.

They were chatting there, and shidaoye came back. Her mood changed from excitement to excitement. At one stroke, she shouted, "cheers to victory!"

Everyone raised their glasses and touched their lips, and shidaoye drank it all - that is, the store refused to sell wine to them, otherwise shidaoye's spirit could get drunk today.

Style Island leaf finally believed that the club had a champion after washing n faces in the bathroom, and someone broke the record. It was really happy. He patted Xueli's back, the chief hero, and said seriously, "Xueli sauce, it's really hard for you this time!"

The snow touched his head and said happily, "it's not hard. Call me again in the future. I'm sure I'll work hard."

Fang zhilizi also held the juice cup and said softly, "Xueli sauce, thank you!"

In fact, she was the luckiest. After sitting in the audience for two days, she mixed a champion - the number of substitute players used in Xueli. Fang zhilizi was injured and was still a member of the team. She was the standard. She mixed an honor without doing anything. Others played at least once.

Yue Zhixiu and Gao Yenan were also very happy. They didn't expect that this time would be so smooth. They also raised their glasses together. Dong Mei was not very happy - it was good to win, but she hoped that she would fight hard to win the championship instead of sitting there watching the play.

Xueli quickly raised his glass and said, "sister Fang juice is because of my injury. I can't say anything about it. I must take responsibility. Fortunately, I didn't lose, otherwise I really have no face to see Jiangbei's father and father."

For a moment, Fang zhilizi got stuck and couldn't take a word, and kithara xiuci kindly suggested, "she refers to Fujiang in Nagoya. Our school is north of Fujiang."

Fang zhilizi understood, and Shi Daoye is now protecting Xueli. He said directly, "Xueli sauce, Lizi's injury has nothing to do with you! Lizi, I'll settle this account with that rotten man in Beitiao when I go back. I'll give you an explanation!"

Fang zhilizi was very gentle and said with a smile, "minister, forget it, it's all over."

"I know!" shidaoye's character is also very firm. It is estimated that he is not a bully at school. He has his own plan and doesn't want to mention Beitiao bell. Moreover, the other party has indeed checked out and left. Instead, he smiled: "eel rice is coming. Let's start!"

The snow had been waiting for a long time, and the big bowl was placed in front of her. She looked carefully and said excitedly, "three layers?" the roasted eel slices were stacked one layer after another, with strong fragrance, but the rice was a foil.

At first, she didn't dare to open her stomach to eat eels. As long as she could cover the bowl and pour sauce, she was satisfied. The first floor is very happy, the second floor is a surprise, and the third floor is a little unbelievable.

Shidaoye gently touched her long hair and said with a smile, "eat quickly!" she really likes the snow. She has good character and talent. If she could exchange her unlucky brother for such a lovely sister, she would be willing to paste another 10 million yuan of Fukuzawa family.

"I'm moving!" the snow patted his hands, picked up an eel with strong sauce and bit it. A moment later, the whole face was full of happiness and shouted happily: "it's better than I thought!"

Then she turned to xiuci Beiyuan and said, "xiuci, let's make eels ourselves in the future!"

Beiyuan xiuci also tasted it. I think this store is known as a century old store. It's not a lie. It does have a hand in making eels. There is no fishy smell. It probably raised eels on an empty stomach for a day or two, then boiled them, then steamed them, and finally roasted them with sauce. Moreover, it has a good grasp of the heat in all aspects. Obviously, it has been tested repeatedly - it's fat but not greasy in the mouth, and it's very soft, It melts at the entrance, leaving only a mouth full of strong fragrance.

To calculate the cooking level, lv10 is also required for the start, which is indeed the ultimate embodiment of the accumulation of generations at a moment.

Beiyuan xiuci was thinking about whether she would be able to open this store next to Chunwei house if she didn't have those neurotic skills attached to cooking. She smiled at her when she heard that the snow was full of expectations - just eat this meal. Don't daydream. Your sister's stingy way can't allow everyone to eat eels and meat buns at home. She would mutter.

However, he still had a bad heart and wanted to eat people's century old secret recipe, but after tasting it for a while, he thought it was impossible. Who knows what people added in the middle link.

He gave up and turned to look at Yangzi. He found that Yangzi was sandwiched by Xia zhixia yarn at the family table and was eating sweetly. Yangzi was very sensitive to Beiyuan xiuci's looking at her. He immediately looked up and gave him a big smiling face - it was still very happy to play. He could eat delicious food when he made friends, and the Kendo competition was also very good.

The champion was in a happy mood. Everyone ate happily and kept talking and laughing. While eating, the male horse of Uchida smiled at Shijima Yejian and asked, "minister, if the women's team won the champion, why would you treat us to eel rice?"

Shidaoye is now satisfied. No matter how big her brain hole is, she doesn't dare to think that this year's Champions are her own. However, she is in a very good mood now. Seeing that Uchida Xiongma always teaches his brother badly, she also likes a lot of bastards. She smiled and said, "just play well. If you really win, I'll invite you to play in Bodo for two days, and the cost is all mine."

Uchida Xiongma was surprised and said, "really?" he just asked casually, mostly joking. I didn't expect shidaoye to be so generous.

"Really!" style Island leaf should be down. Even if the men's team really won, she would brush her card and be banned. It's definitely worth changing a champion for this.

Kithara xiuci looked up at Shijima Shimaya and thought that she might be too excited now, which belongs to the kind of naturally drunk without drinking. Uchida Xiongma turned to kithara xiuci and said seriously, "kithara, you need to refuel. Can you go to Boduo amusement park for two days? I'm counting on you, please!"