Chapter 875

"Yes, Empire entertainment, President Li Xianzhe, Xiyan, didn't you still shout in front of me that it was his physical meal? Why are you so afraid now? "

An Xiyan was surprised and her eyes widened. "Is it the sage oba who we eat together at noon?"

"Of course... Who else do you think it is, the Samsung one?" Li Haoyang smiled, "the place for dinner is a very famous barbecue shop over Mingdong, Jiang Hudong's 678, as you all know..."

"That pdnim ~ let's go back and prepare ~ ~" leaving such a sentence, the five exid suddenly turned into wind and left the practice room, leaving Li Haoyang standing alone.

"I knew you would be excited, so I didn't tell you earlier... It's fun to hang your appetite..."

Li Haoyang hummed a little song, turned off the light in the practice room, walked into the dark underground, and faintly heard bursts of screams "sage oba, I am an Xiyan coming!!"

The roar scared Li Haoyang almost to fall down. The fat man remembered that an Xiyan's mobile phone wallpaper was still a picture of Li Xianzhe's upper body muscles in please answer 2007.

Sure enough, when the girl is really lecherous, it will make people unable to imagine that "she is really facing the people she likes and even has no integrity... I don't know if the president can control it."

.....................

"Now I can understand why those I sent say that AOA is in sub-health. It is estimated that even if you eat these things three times a day, you will be like those who come out of the refugee camp in a few months."

In the FNC canteen, Li Xianzhe and Han Shenghao found a seat and sat down. They talked happily.

For many things in the circle, the management of the company and the attitude towards artists, Han Shenghao directly found a small book to remember from time to time.

In Han Shenghao's eyes, Li Xianzhe was born in a regular university. What he learned in school, coupled with his own experience and views, was much more professional than his wild road who was a monk on the way. He benefited a lot from talking about it later.

This atmosphere lasted until the prepared dishes were brought to the table.

Facing these so-called top-level cooking packages, Li Xianzhe just picked up his chopsticks, put a piece of fish in front of his nose, sniffed it, then put it into his mouth and chewed it.

It can only be said that the taste is very ordinary, but even so, he ate the things in front of him bit by bit.

"... give me another bowl of ramen and some lunch meat."

Li Xianzhe covered his mouth with a paper towel. He was still a little hungry. He was eating this dish. Only the last one brought him the feeling of wanting to vomit.

An egg roll without salt flavor, a small plate of shrimp sauce and pickles, a plate of laver and chili sauce, and a box of yogurt. If he only came here, it would be acceptable. In addition, the amount was not very much, and he finished it soon..

Only that one was eye-catching, emitting a "black smell". The fish cooked with Qingqu sauce soup made his face blue and white for a while.

There is only one big dish, a pile of small dishes and a bowl of rice. For a normal Korean, the dishes on this table can be said to be very rich.

Rao Shi Han Shenghao had breakfast in the morning. Facing the delicious food, he couldn't help swallowing his saliva.

These things are the most advanced in the canteen menu. They are the most "popular" dishes for ordinary FNC trainees.

But Han Shenghao didn't know that although Li Xianzhe occasionally ate some Korean cuisine in private, he only kept a respectful distance from all kinds of sauces and Qingqu sauce soup.

And at home, he never cooked Qingqu sauce soup for Yilin. For him, if he used a few words to describe the smell of Qingqu sauce, it was the smell of sewer explosion.

"I'm really sorry, president. I will strengthen the management of food in the future."

Han Shenghao is a little embarrassed. As president, every time he comes to the canteen for dinner, the canteen's caterers are specially prepared for him. Where has he eaten this trainee package.

These seemingly "rich" dishes are not to Li Xianzhe's taste. Instead, he wants a ramen. He doesn't think Li Xianzhe is deliberately picky.

"Cook a bowl of ramen immediately and bring it here with more lunch meat..."

He turned back and greeted the waiting cook.

Fortunately, there is no trainee in the canteen, otherwise Han Shenghao can't imagine what it would be like for Li Xianzhe to judge these dishes in front of so many people.

"The so-called strengthening of diet is actually very simple. Just sprinkle more MSG, more oil and more meat in the meal. I don't need to teach you the truth that blocking is better than dredging.

If we can relax some dietary regulations, we can also avoid the trainees from often running to the toilet to steal food without telling the room leader.

Imagine how many meals a child can eat. You give her a whole fried chicken, and then increase the amount of training. They eat and dance for more than ten hours.

Those energies are almost consumed. You have eaten in Empire entertainment. You should know what the standard of Empire entertainment treats diet? "

I picked up my chopsticks and poked the fish on the plate. The soup at the bottom was even lighter. It was just water with changed color. I couldn't see any oil floating on it.

Companies are not allowed to practice eating high-fat and high calorie meat raw. After excluding beef and pork, there is only fish that won't grow meat.

Only in Li Xianzhe's view, the Korean way of stewing fish into soup seems very primitive.

In any case, it is still inseparable from a lot of chili sauce, chili powder, a few spoons of sauce, and finally green onions and garlic for seasoning.

This is completely primitive. Although it is not as hard as chicken breast, it is tasteless to eat in your mouth.

"I don't know whether children are becoming less and less picky about their diet, or whether they will feel delicious no matter what they face.

If the parents of those children see that the food in the company is like this, FNC will only suffer more abuse.

You don't have to put too much pressure on yourself. Personally, I reject this kind of oily food. "

"I didn't do it well... I didn't understand the president's eating preferences..."

He waved to the staff on one side to remove the food. Han Shenghao secretly felt guilty.

These days, he was busy buying shares and arranging personnel transfer. His mood and brain were like a roller coaster for a time.

Li Xianzhe put down his chopsticks and shook his head. "You're too nervous. You're too careful about my visit. My food culture doesn't have so many rules

It's just that after living abroad for such a long time, many tastes have been determined. Korean cuisine is not suitable for me. It's also because of this that I chose the barbecue shop for lunch. "

More than ten minutes later, an ordinary Ramen was brought back. According to Li Xianzhe's requirements, a lot of lunch meat cut into blocks was put together with a small plate of pickled radish presented next to it.

I thought that a man of wealth like him would eat a lot of high-grade and precious things at every meal.

Apart from other things, in the past, as long as there were guests visiting the company, Han Shenghao entertained according to the scale he thought. It can be said that Li Xianzhe was the only special case except them.