"She wants to compete with me. I'm not a training machine. I don't think it's worth taking her for a bit of color." Ye Lingfeng had no compunction and gave a light smile. Then her eyes were a little cold and she said, "and you didn't see it just now. If it wasn't for my ability, she would have cut the knife in half. When she laid hands on me, she didn't show any respect. "

Nangong Yuyan curled his mouth, obviously he didn't believe Ye Lingfeng's words. Although the sword of Yushan Shuiyue was very strong just now, she didn't want to kill easily.

"Tell you what these fighting and killing things are for..." Ye Lingfeng wanted to explain a few words, but seeing that several women didn't believe it, she could only smile bitterly and shake her head. Then she pulled out the samurai sword and put it in front of her eyes to have a closer look.

This samurai sword is mixed with the iron of ten thousand years. Although it doesn't have a lot of weight, it can't be called a magic weapon, but it's no problem to deal with the weapons of ordinary ancient martial arts practitioners. It's just that Tang Yan is short of a sharp weapon for self-defense. Moreover, the decoration of this samurai sword is very delicate. If you take it out, others will think it is an ornament, not a bloody weapon.

"Ju Yi..." After pulling out the knife and looking at the edge of the sword with the chrysanthemum pattern, ye Lingfeng found that in the center of the sword body, two ancient and clumsy Chinese characters were carved in the complicated seal style.

"Chrysanthemum?" At this time, Xiao Yun also found something unusual about the sword. After looking at the complex chrysanthemum patterns on the sword, he said slowly, "as far as I know, the symbol of Fusang royal family seems to be chrysanthemum."

Is this sword still used by Fusang royal family? Although the Fusang royal family was not as good as before after the end of World War II, it still had a great influence in Fusang. How could the Royal utensils go to a foreign student?

Isn't Yushan Shuiyue a Royal Princess? Thinking of this, ye Lingfeng's eyes narrowed slightly, and things seemed more and more interesting.

"Ye Lingfeng, are you sure you can afford us? Are you going to take us three beauties to have dinner with you?"

After seeing the resplendent signboard of Crystal Palace, Xiao Yun still hesitates in her heart and holds a suspicious attitude towards Ye Lingfeng.

Crystal Palace is the most famous hotel in Tongzhou, and it's also a century old hotel. The seafood in it is the only one in Tongzhou. It's all transported by air from the coast of Australia. It's the most lively hotel.

In the past, Xiao Yun and some leaders of the school came here to have a meal. Once the raw seafood is on, a table of dishes can't get off without ten thousand pieces. When she thought of seeing ye Lingfeng last time, this guy turned his pocket over and didn't take out a few eldest sons. She couldn't help suspecting that ye Lingfeng took them to the Crystal Palace to take them for a meal.

"Don't worry, I don't dare to say anything else. I'm full of sea cucumber and abalone today!" Ye Lingfeng laughs when he hears the words. Now he is worth 10 billion. Let alone tens of thousands of dishes, what can he do if he adds more.

And today's meal is not only for Xiao Yun, but also for Yu Lingyue. Ye Lingfeng can't be stingy. Otherwise, if Master Yu knows, he will kick his ass again.

"Xuejie, you don't have to worry about him. A meal can't help him." Nangong Yuyan couldn't see ye Lingfeng's wonderful picture. After she turned her lips, she headed for the hotel. It seemed that she was going to kill her.

"It's a good place. I haven't found it before." After walking to the Crystal Palace Hotel and looking at the furnishings, ye Lingfeng can't help it. The Crystal Palace is full of exquisite ornaments. It looks like the Dragon King lives in some places.

"Excuse me, sir, miss..." But just when Nangong Yuyan went to the cashier and was ready to ask the waiter to arrange a box, the front desk of the hotel stood up and said, "our box is full now."

Hearing this, Nangong YuYan's face suddenly showed disappointment. She chose Crystal Palace Hotel, originally intended to let Ye Lingfeng out of a blood, but did not expect, this boy is so lucky, the hotel box was full.

"Even if it's full, the street stalls taste good..." Hearing this, Xiao Yun looks at Ye Lingfeng with a smile, and then says, "I know a place where barbecue is good, and the seafood there is also very fresh."

Although Nangong Yuyan has always said that she can't eat ye Lingfeng, Xiao Yun is still worried about the tolerance of Ye Lingfeng. If three of them open their mouths and eat ye Lingfeng, it will be bad.

"Well, let's find another place. Miss Nangong, where do you think is suitable? You've decided Ye Lingfeng can see that Nangong Yuyan obviously intends not to give up eating himself. Today, he is in a good mood and doesn't want to worry about it. Let her alone.

Nangong Yuyan frowned and thought, but after thinking for a long time, she didn't think of a better alternative. Although in addition to Crystal Palace, there are other places in Tongzhou where the consumption is not low, but the dishes in those places are not suitable for her. Finally, she can only frown bitterly and say, "listen to the elder sister, spare this boy once, and go to the barbecue stall."

"I'm sorry, a guest just cancelled his appointment. Now a box is available. Do you want any more?" Just when ye Lingfeng and his party are ready to walk out of the hotel with a smile, the waiter chases them out and laughs."It seems that I really want to live up to miss Nangong's wish today. I can't afford to keep my fortune." Ye Lingfeng smiles and nods, then says to the waiter, "lead the way ahead."

The waiter chuckled twice, then took Ye Lingfeng and his party to the box. After a while, he took them into a box. Just like the outside furnishings, the inside of this box is also decorated with splendor, and the utensils on the table are mostly crystal clear. Sitting in the box, it's really like the Dragon King.

"Look at the menu first, and call me when you have chosen it." The waiter took the man into the box, laughed and wanted to go out.

"Don't look." But before waiting for the waiter to walk out, Nangong Yuyan gave a big stab and waved her hand, and then said with the same doggerel: "Sliced Abalone with white mushrooms, sliced fresh abalone with oyster king, Longjing Jinyuan abalone, braised sea cucumber with abalone sauce and goose feet, shark's fin with casserole skirt, two more Australian lobsters from your family, and a bottle of red wine from 1986. That's all for the time being. If it's not enough, I'll call you again."