Today's Linjiang old house is very lively.
Unprecedented excitement.
In addition to the host, a large number of guests came, including Gu Kai and Zhang Yun, Shang Yulin and Liang Xuemei, Wang Jiaojiao and Wang Yongqiang, Wu Yongjian and Lu Guang, Qin Qin and, of course, Chen Wan, alijie and Xia yunqi.
"Dad!"
Seeing Zuo Yi who had just returned, bao'er rushed over first: "how did you come back?"
Zuo Yi leaned over to pick her up and said with a smile, "it's not too late."
The little girl tooted her mouth and said, "my stomach is getting hungry!"
Then she touched her little belly.
Zuo Yi couldn't help kissing her: "Dad brought back a lot of delicious food. You should eat some snacks to cushion your stomach first."
"Martial mother, uncle Gu, chief Wu..."
Holding bao'er, he greeted the guests.
Today is the Mid Autumn Festival. At Gu Yunxi's suggestion, he invited several relatives and friends to dinner.
The main reason is that people are more lively.
To this end, Zuo Yi made a special trip to manghuang world to look for and collect some delicious ingredients.
Wu Yongjian said with a smile, "you're back at last. Chef Li is waiting for you in the kitchen!"
Zuo Yi handed bao'er to Gu Yunxi and said, "let's sit down and eat while serving."
He came into the kitchen.
For this Mid Autumn Festival dinner, Wu Yongjian specially invited a chef to help.
This chef is not an ordinary person. He was originally the chef of Deyue building in Hangzhou and a super chef with an annual salary of millions.
And a new extraordinary!
The ability of chef Li is different from that of ordinary extraordinary people. What he awakens is the ability of smell. Not only is the ability to distinguish smell thousands of times that of ordinary people, but also the quality and source of any food material can be known as long as he smells it.
With such a power, chef Li's cooking skills went to a higher level. He simply resigned from Deyue building and opened a private restaurant. He only cooked one table of dishes every day, with a price of at least 10000.
Even so, the bookers have been waiting for half a year!
Wu Yongjian only met him when he was having dinner with others not long ago, so he made friends with him.
Chef Li belongs to the kind of extraordinary person who assists in life. His level is only the lowest level F, but he is also a member of the world. He has a login issued by the super Management Bureau and occasionally goes to the Internet to see the excitement.
So when Wu Yongjian asked him to buy a banquet at Zuo Yi's house, chef Li agreed without hesitation.
Now is the era of transcendence, and the number of transcendents is increasing. If a person like him at the bottom of the world can establish a relationship with Zuo Yi, the strongest alpha, he may be able to save his life in the future.
"Hello, chief left..."
Seeing Zuo Yi, the Fat Chef Li nodded and bowed with a smile: "I just made several cold dishes, and two dishes are boiling in the stew pot."
The great cook is eight feet tall, eight feet waist circumference, fat head, big ears, happy appearance and especially big nose.
"Hard work."
Zuo Yi said with a smile, "I brought the ingredients. I'm afraid it depends on your Kung Fu."
"Whatever the ingredients..."
Chef Li patted his chest and said, "as long as I keep it fresh, I can do it properly!"
This is his pride and confidence as a top chef.
Zuo Yi doesn't talk nonsense. He directly takes out the ingredients collected from the wild world from the space ring.
Due to limited time and a table at night, he did not collect many materials, but he had a rich variety.
In addition to the adductor muscle of the giant clam in the swamp, there are two black scale fish also produced in the Blackwater swamp, about half a kilo of water bamboo shoots and black water chestnut, long whiskered vegetables, a spotted tapir and a one horned rock sheep.
They are all real wild animals, but they come from the wild world, so they are not protected by the law.
Seeing the food materials that Zuo Yi keeps taking out from the space ring, chef Li is completely stunned.
What surprised him was not Zuo Yi's magical means out of nothing, but that he had never seen these materials at all.
In particular, the ferocious black scale fish, the fat tapir with beautiful fur, and the small rock sheep with sharp single horn make chef Li feel hot on his face.
He asked, "where did all these things come from?"
Zuo Yi explained: "I found it in the wild world. Some have eaten it, and some have listened to others..."
He gave a brief introduction to the origin of these ingredients.
After all, chef Li is a professional chef. After hearing this, he was a little confident. He carefully took a giant clam adductor muscle and smelled it with his nose.
"Great!"
Chef Li immediately brightened his eyes: "this Yao Zhu is great. It tastes absolutely good and very fresh. I'll try it first, or use it to cook porridge."
Such a large scallop is beyond imagination, and its smell makes chef Li feel dizzy and drunk.
The best ingredients he had ever met did not give him such a feeling!
"If you like, I'll give you two later."
Zuo Yi said generously, "I'll give you all these things."
"Don't worry!"
Chef Li gritted his teeth and said, "even if I spell this old life, I will make a top-level meal!"
He greeted his apprentice and asked the latter to help with the food.
Zuo Yi nodded and left the kitchen safely.
A large round table that can accommodate more than a dozen diners has been placed in the yard. On the table are cold dishes, fruit dishes and moon cakes.
Everyone has sat around the table, talking and laughing.
At this time, a full moon has risen from the East, bright and bright. The moonlight like water sprinkles on the earth. I don't know where fireflies fly into the courtyard. It seems that this scene is not like the world.
Looking at the relatives, lovers and friends around him, Zuo Yi is happy and peaceful in his heart.
This is the second Mid Autumn Festival he spent back home, but compared with last year, this year is too busy.
The most important thing is a family reunion!
Boa asked, "Dad, can you eat?"
It is estimated that because she is too close to teke, the little girl is developing more and more in the direction of eating goods.
Woof!
Tucker, squatting at her feet, agreed.
Zuo Yi smiled and touched her head: "well, it's OK. Let's eat together."
Chef Li asked the assistant chef to first deliver the first dish. It was the giant clam yaozhu sashimi. Pieces were cut as thin as cicada wings and placed on a large porcelain plate with ornaments. It made people greedy.
"I'll try it first."
Zuo Yi first put a piece into his mouth. As a result, the entrance was delicious. A cold body fluid fell straight to his stomach, but it produced a trace of warmth, which made people feel comfortable.
"Come on, let's eat together."
After confirming that there is no problem, Zuo Yi asks everyone to taste the top ingredients from manghuang world.
Opened the prelude to the Mid Autumn Festival family banquet.