Chapter 237

The meat is very fresh, but mu Yunsheng can't help but frown. When she comes closer, her brow is even tighter.

This pork is not a big fat pig that has been castrated in modern times. Without castration, this pork always has a pungent smell.

It's enough to deal with the pungent taste of pork.

Looking at the seasoning prepared in advance, Mu Yunsheng managed to calm down, while some young competitors in the same group could not help but voice their opposition:

"judges, what delicacies can you make with pork? As we all know, the way to taste pork is to use some seasonings with heavy flavor. Now you don't have anything to taste. How do we do that? "

"Can't we change the ingredients? This pork... "

Careful exploration or proposal makes the atmosphere more tense.

There was a lot of discussion from the audience, most of them didn't look good.

When the judges on the stage saw that the contestants were against the protest, they all looked as usual. It seemed that they had expected such a scene for a long time.

Sitting in the center of the judging stage, the old man stood up. His hair and beard were white, and his turbid eyes were full of wisdom and calm. He just glanced around the crowd. With a few words, he successfully calmed down the discussion.

"As cooks, I believe you all have learned how to deal with the smell of meat. Let's not mention those basic methods. I believe you all have your own experience. This time, using pork can test your basic skills. If you can't even get rid of the smell, then you are not qualified to participate in the kitchen god competition."

Mu Yun stood calmly in the crowd and looked at the judges on the stage. When she heard the other party's justified words, she laughed and no longer tangled.

The crowd was completely quiet. The second child knocked on the Gong heavily and announced in a roaring voice: "time is now on!"

The hourglass turned upside down and the fine sand began to flow. People also began to choose the ingredients.

Looking at the fresh pork on the table, Mu Yunsheng chose the freshest tenderest tenderloin without much hesitation.

This time, what she's going to do is sweet and sour tenderloin.

Sweet and sour tenderloin, this dish is heavily seasoned, with sugar and soy sauce, it is easy to cover up the fishy smell of pork itself.

Use boiling water to cut the meat over one side, drain the water, then marinate with the prepared starch, clean the frying pan, Mu Yunsheng set up the pot until the bottom of the pot is hot, pour in the oil, heat the oil, add sugar to dry

This dish, which she used to make in her previous life, is her unique skill. Even in another time and another Dynasty, her skill is still not half unfamiliar.

Her face was calm and her movements were skillful. Those who watched her cook or the judges all opened their eyes, more or less with curiosity or surprise.

The technology of sugar making in this era is not high, so the price of sugar is particularly expensive, and the color is mostly cloudy and ugly. But she just used it, but the particles are uniform, crystal clear, and looks like crystal. How can she not surprise people.

At the last moment of time, Mu Yunsheng put the sweet and sour tenderloin in a white porcelain dish, which made people have a good appetite.

Mu Yunsheng brought his dish to the judges, bowed his head respectfully and said, "this is sweet and sour tenderloin. The meat is delicious and delicate, and the taste is very good. Please taste it carefully."

She was the first one to serve her own dishes. The contestants in the same group saw that some of the sweet and sour tenderloin in her hands were unbearable, and even looked defeated in their eyes.

At the first taste, this dish successfully amazes those critical tongue judges.

Those people have seen Mu Yunsheng's way of cooking just now. What the judges are interested in is the sugar she used in cooking. Sugar is also one of the commonly used seasonings. They often used a lot of sugar, and they have seen many varieties of sugar, but they have never seen sugar that can be white to transparent, like fine sand.

The old man with white hair asked curiously:

"where did you get this candy from?"

This sentence attracted more than 100 people's attention to Mu Yunsheng.

After the panic, she reluctantly put up with the tension at the bottom of her heart, pretended to smile easily, found a reason to prevent others from suspecting, and prevaricated: "this sugar is extracted by my own secret recipe, and the process is very complicated. It took me a long time to extract such a can."

Mu Yunsheng pointed to the jar with white granulated sugar. Even if she was fooling people, her tone was sincere.

In order not to let people find the existence of space, Mu Yunsheng is also struggling.

Every cook will have his own unique secret recipe skills, which is beyond reproach. Although the judges want to continue to ask about the refining process, there are other competitors behind, so they can only let Mu Yunsheng go for a while.

Mu Yunsheng's heart relaxed and he was full of confidence.

The following contestants, naturally, do not have the amazing feeling of Mu Yunsheng, can only be said to be ordinary delicious.Mu Yunsheng watched them deal with pork and learned a lot of meat handling skills.

However, no matter how good the later ones are, most of the judges just took a bite or two and didn't move their chopsticks. Only mu Yunsheng's sweet and sour tenderloin was eaten one by one by those judges.

She looked attentively, and some people nearby were not pleased with her. They couldn't help their jealousy. They said, "it's just because there are condiments that others don't have. You can't do any better!"

"If it weren't for the weird condiments, you would have been brushed off in the first round!"

"If I had those things, I could do it too..."

Mu Yunsheng heard those words just like she didn't. She has too many things to care about now. If she had to haggle over such trifles, she would have been very angry.

Among the contestants, there is no lack of skilled people. However, Wei Zijun is the one who can make her wonder.

Last time, the other side's cooking products were so good that good Mu Yunsheng had a strong sense of threat.

It's not because of pressure that Mu Yunsheng goes back. He doesn't even try to cook in his spare time.

Now, even with the simplest seasoning, the other side still handles the pork very well.

In addition to himself, Mu Yunsheng is the second time to see those judges show such amazing look.

After a long look, she wanted to try the other side's steamed spareribs.

There were more than 100 people in a group of ten. Time passed quickly, and soon it was drawing to an end. Mu Yunsheng clenched his fists, and his palms were full of cold sweat.

Although she knows that she will pass, she still hopes that she can pass with the best results.