Chapter 179

"Jin Xuan, burn the fire, and then clean the stone pot a little." Mi Xiaoxiao peeled off the cabbage Jin Xuan found one by one.

"OK, Xiaoxiao." Jin Xuan nodded, then started to light a fire with a flint, waited until the torch stone pot was hot, and added water to clean it.

"Shi Nuo, have you finished cutting over there?" Mi Xiaoxiao turned and looked at Shi Nuo, who was seriously cutting shredded meat.

Although the bone knife is sharp, it is still difficult to cut shredded meat. The most important thing is to be careful and patient.

"OK, Xiaoxiao, cut it." Shi Nuo put down his bone knife and nodded with a smile.

"Well, help me cut those meat into pieces, just the size of our usual barbecue." Mi Xiaoxiao then ordered.

"Well, good." usually the meat pieces of barbecue are not very big, just as thick as modern tofu pieces.

"Xiaoxiao, the pot is ready for cooking." Jin Xuan stood beside Mi Xiaoxiao and poked her arm.

"Well, leave it to me next! Go and get the honey out and put it in a bowl.

As long as half a bowl is almost enough. For other honey, just take a wooden stake and put it up. "

The honey she will use tonight is almost half a bowl. In order to avoid waste, she'd better put it up with wooden stakes first.

The shelf life of honey is still very long. Even deteriorated honey can be used for other purposes.

"OK, I'll go now." Jin Xuan nodded, and then went alone to beat the honeycomb.

"Shi Nuo, when the meat is cut, remember to scrape more on the surface of the meat, but don't cut it to the end." this cutting function will be of great use later.

"OK." Shi Nuo scraped a few knives on the meat according to MI Xiaoxiao's words.

Mi Xiaoxiao added oil to the hot pot. As soon as some hot oil entered the pot, it burst open in an instant.

Of course, you can't avoid being contaminated in this process. People who have cooked dishes must know what it's like to be splashed with oil.

"Hiss..." for a moment, a brief pain came from the hand, just like several ants biting at different places at the same time.

"What's the matter with Xiaoxiao?" Jin Xuan immediately turned his head when he heard the voice.

"Why are you so careless? I'd better come." Shi Nuo, who was close, grabbed Mi Xiaoxiao's hand splashed with oil, and he couldn't bear it.

"It's all right. Isn't it just that you've been scalded by oil? You haven't been scalded before." Shi Nuo seems a little surprised. Which cook hasn't been scalded by oil?

"Then be careful." Shi Nuo glanced at Mi Xiaoxiao uneasily, and then went to deal with his last piece of meat.

"Well, when you're done, bake the meat. When the meat is almost cooked, stop."

Mi Xiaoxiao skillfully put the cabbage into the pot and began to stir fry. Soon, a smell of cabbage filled the air.

What Mi Xiao wants to do is not simply stir fry cabbage, but stir fry cabbage with pepper, shredded meat and cabbage.

Today, she happened to have all the materials, so she came up with such a dish, which is not so often cooked in modern times.

"Oh, good." Shi Nuo strung the meat piece by piece, then made a fire and put the wooden stick strung the barbecue on it to bake.

"Well, this can be out of the pot." Mi Xiaoxiao carefully scooped it out with a bad spoon.

"Jin Xuan, have you taken out your honey?" this guy, who has been busy there for a long time, should have got a little out anyway?