After listening to Ji Changye's words, there is a driving guard in front of him who shouts from afar and responds to him.

"Well, let's hurry up and move on. If we get to the city earlier, we can have a good rest earlier, so that we won't be wasted on the road."

The sound of Ji Chang's words fell not long ago, but the carriage in front of him suddenly stopped and stopped.

"What's the matter?"

He frowned and looked forward unhappily. "Didn't he just say that we should go faster and go to Qingzhou earlier? Why is it stopping now? "

"My wife seems to be a little uncomfortable. I want to stop and have a rest, young master and so on."

A listen to lengruolan body unwell, Ji long night heart once pulled up, eyes also mixed with a bit anxious.

"What's the matter with mother? Let's go and have a look. " Ye Sang was also a little worried when he heard the news, and hurriedly urged Ji Changye in a low voice.

Lengruolan and Ji Changye did not sit in the same carriage, but sat in the carriage a little forward with the servant girl. Fortunately, they were not far away, and they didn't spend much time in the past.

They rushed to the carriage where lengruolan was sitting in front of them. Lengruolan had come down from the carriage and sat on the small stool prepared on one side. His face was pale and he didn't look good.

"Mother, how are you? But I feel sick. "

Ji long night some anxious, asked a busy.

Leng Ruolan listened and waved her hand with a bitter smile, looking very tired. "It doesn't matter. It's just a little disgusting. Maybe you can get off the car and slow down for a while."

Said, her face a little guilty, "I am really old, useless, just this short section of the road, but also make such, make you plain because I delay the journey."

Seeing lengruolan like this, Ji Changye was a little sad and waved her hand, "mother, where are you talking about? This is the current situation. In the end, I'm incompetent, or I won't let you suffer this injustice... "

Two people in this tug endlessly, ye sang can't help but say: "well, everyone is a family, so why say these polite words here."

Then she turned her head and looked at lengruolan, "mother, if you still feel unwell, why don't I take a look for you first, and make your body better."

Leng Ruolan just waved, "it's OK. I know my body. Now it's almost good to sit here and drink some water, and then blow the wind."

See her insistence, ye sang two people also not good, again what to say, can only be worried to stand beside with her.

Until after a while, I saw that lengruolan's face was ruddy, not as pale and bloodless as before.

To get back on the carriage, this time, people's hearts will be a little more heavy.

Lengruolan's sudden physical discomfort is like a bomb, which is buried in people's hearts. It makes people feel sad and uneasy, and can't let go of it.

All the way speechless, the carriage went on for half a day, and finally came to the territory of Qingzhou.

As soon as I got out of the car, the cold wind came straight to the people's face.

It's far away from the capital. The climate is different from that of the capital. It's getting drier. The wind blows on the face and people can't open their eyes.

"When we get to Qingzhou, it's only two days away from northern Xinjiang, and my mother is not well. Why don't we have a good night's rest here before we leave?"

Ji long night is still some not quite at ease, worried about lengruolan's physical condition, can't help but so and ye sang proposed.

Ye sang wouldn't object to such a suggestion, but she never thought that Ji's family had almost never left Qingzhou.

When they got to Qingzhou, they found an inn to have a rest. They were relieved one after another.

"At last, I found a place to stay."

When the luggage was put away, they found a restaurant nearby. Without saying a word, ye sang sat at the table and poured a cup of herbal tea into his stomach.

No matter how well she was, the bumps on the road would inevitably make her tired. It would be better to have a rest now.

Ji Changye also sat down beside her and looked up at the landlady, "shopkeeper, please ask, is there any special food in Qingzhou?"

The shop owner is a half old Xu's mother, smiling eyes can be bent into a crescent moon, it seems that people are kind.

"Oh, my guest, is this your first visit to Qingzhou?"

Ye sang nodded, "it's the first time."

After hearing this, the smile on the landlady's face became deeper and deeper, and the whole person looked very enthusiastic. "If it's the first time I come to Qingzhou, I'll talk to you well."

"Qingzhou is a good place, despite its dry climate."

The landlady simply moved a chair and sat down beside them. She enthusiastically said, "although the climate in Qingzhou is dry, the grass is growing well, so the quality of cattle and sheep here is also very good."

On one side, a bodyguard echoed, "I've heard of the roast leg of sheep in Qingzhou. Its reputation has already reached the capital!""This little brother is right. I don't blow the roast leg of sheep in Qingzhou. It's unique in the world! In addition to Qingzhou, you can't have such fresh and juicy roast lamb legs anywhere

"In addition to the roast leg of lamb, the cumin mutton, the mutton in sour soup, the tender beef steak, and the fried beef fillet with green onion are all very good. My guest, you have so many people. It's better to taste these dishes one by one. It's worth the trip."

After listening to the proprietress's suggestion, Ji Changye was decisive and immediately patted her thigh. "In that case, these dishes are the same. Give us each one of them."

"Well, my guest, you are very pleasant. Just wait. We'll order the chef to deliver the food to you at the first time. "

The landlady said with a smile and turned her head, but her face changed. It became chilly and no longer as enthusiastic as before.

However, because she had turned her back to Ye sang, no one noticed the change of the landlady's look at this time, nor did she expect the danger to come.

People just sat at the table laughing, while waiting for the feast.

This landlady is a refreshing person. As she said, soon there was a waiter with steaming food on the table, and the smell of rice filled the whole room.

"My guest, the food is almost ready. There is also a sour mutton soup. You have to wait a little longer. The more stewed the dish is, the more delicious it is. "

The landlady came from the kitchen and said a word with a smile.

"It doesn't matter. Let's wait for a moment. Don't worry."

Ye sang replied with a smile and looked up to eat on the table.

On the table, the golden leg of lamb is just baked, with bright pepper noodles sprinkled on it. It looks tender and delicious, which makes people want to eat it.

A mouthful of crispy roasted sheepskin goes into the throat. The scorched fragrance overflows everywhere. The fragrance of oil has been completely integrated into the leg. It is really fat but not greasy, tender and delicious.

Another bite of beef willow is also very fresh. People are tired and hungry for a day, so they can't help eating it.

"I can only eat cold and dry food on the road. Where can I get such delicious food? It's not wrong to have a rest in Qingzhou. "

After listening to Jiao Mei's words, ye sang couldn't help laughing and scratched her nose, "you greedy cat, what you think of all day is eating."

"But the food in Qingzhou is really good. It's quite different from the flavor of the capital. We've been working hard all the way. Today, let's eat freely and don't worry about it. "

Ji Changye said with a smile.

Everyone was happy to eat, even Leng Ruolan, who had been unwell before, laughed and drank a bowl of mutton soup.

After a while, the landlady came out again. This time, she was holding a deep copper basin about the size of a washbasin, which was blazing with fire.

This kind of novelty is not seen by people. For a moment, everyone's eyes are focused on the landlady.

"Madame, what are you doing?" Ye sang looked for a long time and couldn't understand it. He couldn't help asking.

"My guest, I don't know something. This is one of the characteristics of Qingzhou."

The landlady chuckled and put the pot on the big table in the middle of the table. "Mutton in sour soup must be kept hot on the fire. Only when it's steaming hot can it taste good. When it's cold, it doesn't have the same effect and taste as before."

"Therefore, even if it is on the table, the mutton in sour soup should always be roasted on the fire, and some more soup should be added from time to time, so as to have a better taste."

Seeing that everyone was fascinated, the landlady said more vigorously, "that's why we invented the brazier. It's the characteristic of Qinzhou. It's impossible for other places to have it."

"Let's try this feature."

Ye sang took the initiative to stand up and scoop up a bowl of hot mutton soup into the throat, warm is the heart. Coupled with the sour and smooth solution of greasy sauerkraut, it is even more exciting.

Even if it was a little hot, ye sang couldn't help tasting it again. After tasting it, he gave the boss a thumbs up, "it's really good!"

"Not bad."

The landlady said with a smile, "today we meet here. It's fate. In addition, we're as good as friends at first sight. I have to give you something anyway."

After that, without waiting for the public to refuse, she turned around and went back to the kitchen happily. After a while, she went to the front again, this time holding a jar of wine in her hand.

"This is the sweet scented osmanthus wine I brewed myself. I can't drink it at other home. If we didn't get along with each other, I would never have sent it out. "

After the landlady said this, she put the jar on the table and personally lifted the mud seal, which made the wine fragrant.

"Good wine!"

Ji Changye exclaimed, poured a cup and tasted it carefully. "This wine is fresh and mellow, but it also reveals a little fragrance of osmanthus. If it's really a rare good wine, the landlady has a heart."

"My guest, you don't have to say these polite things to me, as long as you eat well and drink well. This wine is not very strong. You can try it. There are still some things to do in the back kitchen. You should eat well first, and I'll go first. "