Meng Li said, "do you know that if you have too much debt, you won't worry, if you have too many lice, you won't itch?"
Ren Da, "...
it is commonly known as playing a rogue.
Meng Li laughs: "well, now the accounting room has been settled. Don't worry."
"Go out and continue to tell your stories." Speaking of this, Meng Li asked curiously:
"how can you tell those stories?"
Ren Da said: "I have lived for decades. I often walk around and listen to a lot of people, especially when I was young."
Meng Li said, "I didn't see you tell me that."
"Why do I tell you that? True or false unknown, and daily life tired, is not in the mood Ren Da hesitated and said.
Meng Li laughs: "OK."
Poor days, which have the mood to say, can understand.
"There are also some long-standing legends that I heard when I was young. If I have time another day, I will tell you." When Ren Da finished, he went out of the door.
After Meng left the kitchen, her mother-in-law took her two girls to work in the kitchen. There were many small things to do, which were not very tiring. When she saw Meng Li coming in, her mother-in-law asked Meng Li, "it's very busy outside. Have some guests come to dinner? Then why don't you cook? "
Meng Li laughs: "said these two days do not open, it is to think also did not have to eat."
When she came in just now, she heard a guest saying that she wanted to come in to eat now. Ren Da coaxed him to join in when he opened the business. The guest was a little angry and said that she refused the guest. After a few words of coaxing, Ren Da gave up.
My mother-in-law said, "if someone wants to eat it, they can eat it."
Meng Li smiles and doesn't speak. He runs out to see what's going on outside. It's still very busy outside, but people have changed a lot. Many of them stop to listen to the story telling. Meng Li laughs, but instead of watching, he goes back to the lobby and sits.
Looking out with mental energy.
I didn't plan to go out and yell. It's not that I'm too old to appear in public. It's just that there's no need.
There are not so many people to use. It's good to have three children running errands and be in charge of the overall situation.
She watched people coming and going with mental energy, saw the expression on everyone's face after they tasted the dishes, and wondered how much business there would be when they opened.
There are quite a few expressions of interest, Meng Li initially estimated that the first day's business will not be too bad.
However, she didn't plan to do any discount activities or give away anything, so she opened the door to do business directly. Now, let Ren Da do this because she wants to publicize such good cooking skills!
It's not that Meng Li has never thought about some fancy activities, but it's really unnecessary. Everything she does is in line with the times, does not go beyond the scope, and there will be no application of some technology level means here. She does not want to have a big impact on the business of this level.
As long as she is willing, she can bring a great impact to this noodle shop. There are many ways that people will try to imitate. This is not to say that she is powerful. After all, it is the crystallization of other people's wisdom, but she can easily use it.
As for asking people to taste the dishes, it's not uncommon. Many stores have done this, but it has little effect, because their dishes have no characteristics.
It has no special features. People will eat it when they eat it. They won't feel amazing or aftertaste it. Most stores don't do it after doing it several times.
Who would like to be despised even if they ask people to eat for nothing.
In the next two days, the dishes they took out to taste were different. If someone wanted to eat all the time, their two youngest sons would gently refuse. If they were refused by their children, they would not be angry. What's more, they couldn't care with their children.
It's a lot of things to be saved when children are young.
The situation in the past two days has been very good. Many passers-by who don't live nearby say that they will come to eat when they have a chance. Although it's just a polite word, when they come here again in the future, they will consider their family if they really want to eat and drink.
Finally, on the day of official business, in the sound of firecrackers, the restaurant officially opened, and a ribbon cutting ceremony was held. Besides Meng Li, the whole family attended the ceremony, including the vegetable and wine owners.
There are scholars also coming, it looks very lively, but the boss who sells vegetables and wine didn't want to come. He couldn't stand it. Yesterday, Meng Li fooled them with the prepared food and wine.
They have really convinced Meng Li and are not familiar with her. Do they still call them to make up the number?
Yes, Meng Li is called to make up the number. After all, there is no one here. These two people are boss at least, and they are a little bit of small status. They are in line with the bride price cutting ceremony of her wine shop.
After the business, Meng Li welcomed the first group of guests. The first group of guests were the two bosses. Meng Li told them yesterday that he would bring his family to have a taste of it, and that he would treat them to a meal for free.
Since it's free, they naturally bring people here. And yesterday, Meng Li brought the food. They thought it tasted good and novel, but they didn't understand whether the novel taste was because Meng Li was a stranger. There was a difference in the taste of cooking in each place, so they brought their families here just because the food tasted good.Also know that Meng Li has let them when the meaning of trust, see Meng Li smile Ying Ying, they are speechless.
With the first group of guests sitting in it and eating happily, the rest of the guests keep coming in. After the opening ceremony, Meng Li doesn't plan to make free dishes to taste. If he wants to eat, he will go into the store.
In the future, we will no longer do the thing of free tasting, just rely on people to pass it on.
First, there are not enough people. Both Ren Da and his son have to be busy in the store. Second, it's easy to make people feel uncomfortable when the diners eat inside and you send them outside.
What makes Meng Li most happy is that her efforts in the first three days are useful, and things are not free. Some people really deliberately bring people to support her.
He also told Ren Da that he had tasted some of it when he was passing by a few days ago. After he went back, he did not forget it, so he decided to come and have a good time after opening.
On the first day of opening, Meng Li was too busy to imagine. The restaurant was not big, but there were many people coming. The location was always full. Meng Li was too busy to touch the ground. He delivered the dishes several times. He didn't see off the last group of guests until the curfew.
Rao Shi, the scholar, did not expect that on the first day of business, he could keep turning the abacus.
The whole family sat around and looked at today's income. The smiles on their faces couldn't be closed. Rao Shi's mother-in-law was so tired that she didn't cry.
"Business is really good today," Ren said
Meng Li said: "it's better a few days before the opening, but the words behind it must be a little more plain."
If the word of mouth is excellent, the business can be full all the time. It depends on when the word of mouth in the store will spread.
Meng Li is quite confident. After all, none of today's diners are dissatisfied.