Chapter 1953

Hearing Jiujiu's secret recipe, Aunt Wang didn't continue to ask, but she couldn't help praising: "it's delicious."

When Aunt Wang said it was delicious, Jiujiu asked tentatively, "Mom, if I take this meat out to sell for money, do you think it's ok?"

Aunt Wang has been doing business all the year round. When she heard that Jiujiu wanted to sell meat for money, she immediately began to ask, "Xiang'er, is your marinade easy to get?"

Hearing Aunt Wang's question about the brine, Jiujiu knew that Aunt Wang began to sum up the cost, and quickly said, "this brine can be used all the time as long as it is made once. It's easy to make it."

Hearing Jiujiu say that the brine can be used all the time, Aunt Wang began to sum up in her heart. They kill pigs and take the meat directly. However, according to Jiujiu, the meat seems to be better as long as it is marinated in water, which is lighter than the meat they send.

Moreover, she has tasted the marinated meat made by Jiujiu. The taste is so delicious that people can swallow it with their tongue. As long as the meat is made, it will never worry about sales. On this thought, the marinated meat is very profitable.

Hearing that Jiujiu said she would sell meat for money, Aunt Wang immediately said, "OK, why not."

With Aunt Wang's support, Jiujiu immediately smiled sweetly, holding Aunt Wang's arm and selling Crazy: "Mom, it's very kind of you."

"No matter how good I am, Xiang'er, you have the ability. After all, my Xiang'er has the ability." Aunt Wang used to think that Jiu Jiu was very soft and clever. Now she was spoiled by Jiu Jiu holding her arm, and her heart softened.

Aunt Wang wanted another girl after she gave birth to Wang Yue. Unfortunately, she was busy with business, and she couldn't conceive because she hurt her body when she gave birth to Wang Yue. But this doesn't mean that Aunt Wang didn't want a girl in her heart. Seeing the delicate and soft Jiujiu at the moment, she immediately transferred her heart to Jiujiu.

Jiujiu's food is all ready. Just bring it to the table. Aunt Wang helps Jiujiu bring the food to the table, and men will come.

Wang Qiang, old man Wang and Wang Yue came in and sat down at the table. Old man Wang looked at the marinated meat and said, "what delicious food Xiang'er has made today, how can it be so delicious."

Hearing the question from old man Wang, Aunt Wang chuckled and pointed to the marinated meat and said, "Dad, you can taste it."

Mr. Wang picked up his chopsticks and took a bite. His eyes immediately widened and boasted, "Xiang'er's craft is really good. It's better than that big restaurant cook."

Hearing Mr. Wang's praise, Aunt Wang said with a smile, "isn't it? Since Xiang'er came in, I've gained several kilograms. It's strange that Xiang'er's cooking taste is so good that I can't help eating too much."

"Obviously, you are greedy and have to rely on Xiang'er. Why don't Xiang'er get fat?" Wang Qiang glanced at Aunt Wang and said slowly.

When she was buried by her husband, the aunt grumbled, "you can't stop your mouth when you eat."

Aunt Wang and Wang Qiang are young couples. They like to antagonize each other when they have nothing to do. They have long been used to it. Even Jiujiu kept silent and continued to eat.

After dinner, Aunt Wang took Jiujiu and asked Jiujiu to take a break to clean up. When it was done, Jiujiu told old man Wang that she wanted to sell money with marinated meat.

When old man Wang just ate the marinated meat, he thought that the marinated meat was a craft. Now when he heard that Jiujiu wanted to make money with the marinated meat, he immediately asked about the cost and profit.

Businessmen pay most attention to the profit of this thing. If they make small profits and sell quickly, they might as well not do it. The Wang family is not so poor.

Seeing that old man Wang asked himself about the cost, Jiujiu immediately said what he needed for the marinated meat. Finally, old man Wang was a little excited.

A pot of brine can be used all the time, and the meat is their own. Moreover, Jiujiu also said that not only the meat can be brine, such as pig's feet, heart, liver and lungs can be brine. The taste is absolutely no worse than the brine. If you really want to make it, it's a business.

In the past, people said that Jiujiu asked Li Shuan to open a restaurant. Old man Wang always thought it was nonsense, but now he completely believed it. In this vision, his grandson found a treasure compared with men.

However, although Jiujiu said so, Mr. Wang still let Jiujiu stew a pot of heart, liver and lungs tomorrow for them to taste. If the taste is not bad, he will help Jiujiu open a shop.

As for the facade, their front yard is just a facade, which can just open a store for Jiujiu.

After talking to the Wang family, Jiujiu began to marinate a pair of heart, liver and lungs the next day, and even a pig head.

In the evening, after the Wang family ate Jiujiu's heart, liver, lung and pig head meat, it was feasible to say that Jiujiu wanted to open a marinated meat shop.

Although Wang Yue has the ability to make money, he is particularly supportive of Jiujiu's desire to open a marinated meat shop. After all, it's better for Jiujiu to have something to do than to be bored at home.

Jiujiu's marinated meat shop opened only a week later. On the first day of opening, Jiujiu's direct marinated meat and some other items were tasted for free, and it officially began to sell the next day.

When Jiujiu said that it was free to taste, many people tasted it with the mentality that it was a bastard not to take advantage of it, but after eating it, they instantly became free to take advantage of it, and they were a fool.

Jiujiu's marinated meat is not only delicious, it's so delicious. After eating Jiujiu's marinated meat, it's like eating one mouthful and thinking about two mouthfuls. After eating two mouthfuls, you still want to eat,

Those who tasted the marinated meat immediately wanted to buy it, but Jiujiu said that the first day was a trial, and the next day they began to sell it. However, because there are too many delicious people today, they are afraid that they will not do enough tomorrow. Do you need to make a reservation in advance?

What is booking in advance? I'll leave what you want tomorrow after you pay the money.

Book, why not? It's so delicious. If you don't book, will you get them tomorrow?

On the first day of Jiujiu's opening, not only the marinated meat was sold, but even the marinated meat for the next week was booked. Aunt Wang, who thought Jiujiu could only earn an allowance, was so happy that she didn't even want to sell the meat, so she wanted to go to Jiujiu to help Jiujiu.

However, as a result, Jiujiu's marinated meat shop has a firm foothold here.

When they had enough of the marinated meat, Jiujiu began to make sausages and even dried meat.

Sausage, bacon, dried meat and preserved meat are relatively easy to preserve, but they are particularly popular. Even many large families make reservations with Jiujiu, saying they come to get dried meat and preserved meat every few days.