While talking, Ye Qing took out a pair of chopsticks, picked up a small piece in a large plate of chrysanthemums, opened her mouth and put it in.
The next second, Ye Qing's face turned black. The smell of chrysanthemum was so weak that it didn't even put salt. It could fade out of the bird.
Ye Qing stalled and was speechless. It seems that the hundred flower banquet is only suitable for girls with light taste. It's too light for Ye Qing to eat.
His eyes swept around the table. Ye Qing looked at other flowers and dishes, including a plate of pink fried roses, which sold well and attracted Ye Qing's attention.
Ye Qing is not polite. She picks up a rose, puts it in her mouth and chews it.
Not long ago, Ye Qing was full of black lines and spit out the roses. If you want to say the taste, it's not too bad. After all, it was written by a ten-star chef.
The point is that the taste is too light. Ye Qing can't accept it. She feels uncomfortable if she doesn't eat something with heavy taste!
"Well, your chef, the taste is too weak. Can you change some dishes with heavy taste? I want fried or fried!" Ye Qing shouted at the top of her voice and put forward her own requirements.
In the main hall, those disciples who participated in the Baihua banquet were all sick in their hearts. Originally, the Baihua banquet was famous for being light, fried and fried, it would not be a Baihua banquet.
Mei Changlao came over and said slowly, "little guy, you want to eat fried or fried food. I can arrange the chef to cook it for you in the future. However, the Baihua banquet is these food. You can make do with it." Mei Changlao's voice is gentle and gives Ye Qing face.
If other people dared to speak like this at the hundred flowers banquet, old Mei would not give him a good face.
But ye Qing is different. Although she doesn't want to admit it, Ye Qing is still the husband of the sage of flowers.
"What the hell chef? I don't need him to cook for me. I'll do it myself and have plenty of food and clothing!"
Ye Qing smiled, moved, rushed out of the hall, released her mind, and soon found the location of the kitchen.
The nine demon wings vibrated. Ye Qing rushed to the kitchen and saw all kinds of flowers. The ingredients were still very rich.
Ye Qing took some flowers as ingredients for his cooking. In the process, he also found many meat dishes in the kitchen.
It must be some daily dishes of Baihua palace, not exclusive to Baihua banquet.
For example, the flesh and blood of various monsters, as well as some monsters in the sea, such as deep-sea loach, look very delicious.
In the kitchen, there are three ten star chefs. They are all wearing a chef hat and white robes, with ten stars embroidered on them, representing their identity. They must have passed the certification of the Chef Association.
In the past, in the human world, there was a Chef Association, which was a combination of many chefs. Among the chef associations, grades can be assessed, and the associations will hold some activities on a regular basis.
Ye Qing has no interest in the activities of the Chef Association. Therefore, he has not participated in it before. Although he is a ten star chef, he has no identity authentication.
Entering the kitchen, the three ten-star chefs are all staring. I don't know why Ye Qing broke in?
"Young man, do you want to taste more flowers and delicious food? Don't worry, we're doing it!" a ten-star chef grinned.
"What ghost flowers and delicious food are going to fade out. I'll take some ingredients and cook by myself!"
Ye Qing said hello, and her heart moved. She swept away a lot of flowers in the kitchen, as well as those deep-sea loaches.
The nine demon wings vibrated rapidly, and Ye Qing seemed to be a light. In an instant, he rushed out of the kitchen. His whereabouts were wandering, coming and going without a trace, which stunned the three ten-star chefs and didn't know why.
"That little guy seems to want to stir fry?"
"Looking at his tone of voice, it seems that he is proficient in cooking. Can't he be a chef?"
"But he didn't wear the cook's uniform, and we couldn't see it."
The three ten star chefs talked and looked at each other. Then they made a decision. They were very interested in Ye Qing's cooking and wanted to look around.
There are only a few chefs in the hundred flowers palace. I haven't seen any other young chefs.
"That little fellow, why is he a little strange?"
"Maybe he just came to Baihua palace, or he may be a disciple of other sects."
"If his cooking is good, he can cultivate it. He just took away the deep-sea loach and a lot of chrysanthemums. Do you want to create a new dish?"
"Look at the ingredients he took. Anyway, they are different from the pure flowers we fried. Just look at them in the past."
The three ten-star chefs stepped out of the kitchen. Anyway, they had all prepared the ingredients needed for the Baihua banquet. They had time to watch Ye Qing.
In the hall, people continue to taste all kinds of flowers, including Ye Qing's wives, who are full of praise for those flowers and dishes.
Ye Qing made a strong debut, came with a large number of ingredients, took off directly and stood on the table.
He also stepped on some dishes and was kicked away by him.
Glancing around the crowd, Ye Qing said calmly: "brothers, aren't you tired of the hundred flower banquet? Don't you want to have some fresh and exciting? Next, I'll cook delicious food by myself and fry chrysanthemums with loach!"
Ye Qing's voice fell, and the people present were stunned. Listening to Ye Qing's tone, it seems that he is still a great cook!
However, the dish of fried chrysanthemum with loach sounds strange. I don't know whether Ye Qing is serious or joking.
Ye Qing's behavior of standing on the table has attracted many people's dissatisfaction. However, there is no way. Who makes Ye Qing a proud figure?
When meeting friends with Wu, Ye Qing fully proved her strength. She is definitely a cruel man. She easily killed meat Ganoderma lucidum and Fengyuan poisonous mushroom. Now no one dares to touch Ye Qing's mildew.
On the table, Ye Qing said to do it, took out a big iron pot and began cooking.
The delicious lard is put into the oil pan. The first process is to stir fry loach.
The loach obtained in the kitchen of Baihua palace is treated. It is very clean and has no problem. It can be directly fried.
Zizi's voice sounded, and a tempting fragrance floated out of the big iron pot.
People can't help drooling when they smell the fragrance in the big iron pot.
Compared with the light flower dishes, Ye Qing's fried loach is really very attractive, which is completely different from the light flowers.
There were many young people present. Like Ye Qing, they all had heavy tastes. They were tired of eating the flowers that faded out from the birds.
Now I saw Ye Qing stir fry loach in public. For a while, I was interested and wanted to taste the delicious food made by Ye Qing.
"I can't see that childe Ye is still a great chef!"
"I'm curious. What kind of organization is the Kaihang Legion? There are so many talents! As the head, childe ye must lead a group of talented people!"
"The smell of fried loach is really tempting! Childe ye, I'll book a loach at any price!"
The melon eaters around expressed strong interest. Some young people with heavy taste saw the gradually cooked fried loach, and even the saliva flowed out, yearning infinitely.