"Don't think about it. Dad never thought you were a burden. You're dad's baby. It's too late for Dad to be proud of you!"

Xu Shi knew what she was thinking, and the rabbit father comforted and patted her on the head, "but dad thinks you really don't need to go with her this time.

Xiong Pangpang and they will all come out with me. It doesn't matter if you see them a few days later. "

In short, "...."

In short, he was silent for a few seconds and agreed with father rabbit, "without me, can you wait for me for two hours and I'll bring some gifts to everyone in the abyss?"

The rabbit father didn't hurry to answer, but looked at Lu Jinxiu. The star ship asked him to arrange. He couldn't be sure when to leave.

"Yes."

Raised his wrist and looked at the time displayed on the light brain. Lu Jinxiu said to Jian Yan, "you go and prepare a gift. I'll pick you up and send it to the rabbit father in two hours, okay?"

"OK, OK!"

Jian Yansong ran to the room. "I'll go to the canteen after I wash. Remember to pick me up."

"OK, take your time and don't worry."

Seeing her in a panic, Lu Jinxiu gave an order and said to the rabbit father, "let's go and call Lao Li next door."

"Yes!"

Father rabbit answered and joined him with Li Shaofeng.

In short, after washing, he stepped on the suspension board and rushed to the canteen.

Two hours is too tight. It's good-looking, delicious and suitable for gifts. There's no time to cook. There are a lot of dishes.

It's decided to cook and staple food, and then put it into the incubator. It won't be bad for ten days and a half months, and it won't affect the taste and temperature.

Thanks to the black technology of the star age, she can give gifts she is good at.

As before, when Jian Yan came to the brightly lit kitchen, Tang Zhen and them had begun to get busy.

Seeing Jian Yan, several people greeted her one after another.

She didn't talk nonsense. She leaned over and looked. Seeing that they had just begun to meet, she said what she needed help.

Knowing that she was going to cook a meal as a gift to the overlords of the abyss, Tang Zhen and them readily responded.

Then, according to her requirements, prepare and handle the ingredients.

In short, she was not idle. She took ready-made ingredients from the fresh-keeping box. After cleaning everything, she handled them quickly and orderly. Suddenly, the whole kitchen was full of the aggressive sound of the kitchen knife touching the chopping board.

In less than half an hour, all the ingredients she took out were processed and put in a unified container. With the naked eye, the cut ingredients were uniform, large (thick) and small (fine), as if they were cut out by a machine.

The ingredients here are ready, and Tang Zhen's shrimp, crab and some meat are almost the same.

Rice and porridge, the staple food, were also cooked.

Seeing this, in short, he opened the combustion furnace and began to cook these ingredients.

Her first course is thirteen spice crayfish.

Thirteen fragrances, also known as Shiquan fragrances, are prepared from thirteen distinctive Chinese herbal medicines.

However, there are many formulas for thirteen spices. Except for the main ingredients of purple cardamom, Amomum villosum, nutmeg, cinnamon, clove and pepper, the rest are different.

In short, the thirteen incense was improved after she tasted it again and again.

It is more fragrant and strange than all kinds of thirteen incense on the market in the original world.

When the thirteen spices were put into the pot, the layers of fragrance suddenly dispersed in the kitchen. The fragrance was extremely miscellaneous and strong.