Chapter 491

Put the pot full of water on the burner. She turned on the fire. When the water boiled, she washed the eggs and put them aside for standby.

After the water boils, she puts the eggs in, turns the fire to slow fire, turns off the fire and simmers for a few minutes in three to five minutes.

In short, she hasn't cooked tea eggs, but she has made marinated eggs.

She knows too well how to cook eggs to taste in the process of stewing.

Take out the stewed egg and soak it in cold water. In fact, the egg is not cooked in such a short time, but it doesn't matter. What you want is that it is not cooked.

When the hot egg is pre cooled, the protein in the egg will tighten the contraction, but the yolk inside is still raw, but the protein can solidify. At this time, you need to peel off the eggshell, and then put the egg into brine.

However, because it is to make tea eggs, there is no need to peel the shell. Just take a spoon and knock the eggs out of some cracks.

After knocking one by one, he simply boiled the pot of water and added tea and salt. The tea was bought in the largest mall in DIDU star. The price is not high, but the quality identified by the system is very good.

In her time, the price of tea of this quality should be similar to that of Longjing before the Ming Dynasty.

But it's ridiculously cheap here.

Without him, the main reason is that the pollution-free agricultural climate and environment are too suitable for the growth of tea, resulting in too high output and unable to support more than one thing.

If the quantity is large, the price will not go up naturally.

In short, I'm glad the tea is cheap. If she doesn't spend 8000 yuan on tea, she won't do it just to cook tea eggs.

It's not in the interest.

She is not willing to buy bad tea. Even if she has not cooked tea eggs, she knows that the taste of tea eggs has a great relationship with the quality of tea.

Cheap good, cheap, she can cook delicious tea eggs, customers can also spend less money to eat delicious tea eggs.

She makes money and credits, diners eat happily, kill two birds with one stone, perfect!

Not long after tea and salt were put in, she put ingredients such as orange peel in turn according to her intuition. After cooking for a while, she added the remaining ingredients one by one.

The water was always boiling. After these ingredients were put in, the fragrance came out.

It is mainly characterized by the clear tea aroma of Yunwu Tea, which is mixed with the aroma of other ingredients. It is called a full room with fragrance.

Grandpa rabbit took a deep breath and his ears stood up. Mom, this smell is too sweet!

Want to eat!

He leaned over and looked straight at the dark brown tumbling soup in the pot. The eggs stained with the soup color were no longer white, but turned into light brown, tumbling and floating in it.

"Granddaughter, give grandpa a taste of this egg!" He swallowed and said with a drool on his face.

Jian Yan smiled, took a lard candy and fed it to his mouth. "The egg is not good yet. Grandpa will eat a sugar solution to satisfy his craving."

"Yes!" Then he opened his mouth and ate the lard candy. Then he sat next to her, staring at the eggs in the pot, saying, "hurry up, hurry up."···

His breath was too urgent. In short, he bent his eyebrows and chatted with Grandpa.

"Grandpa, do you have any favorite food?"

Grandpa rabbit was stunned. He liked to eat very much. It seemed that there was no food.

He is not picky about food and eats everything.

Shaking his head, he said, "I don't know. I haven't found anything special to eat yet. If you really want to say, pigs are one and there's more meat."

In short, "in fact, beef and mutton are all meat."