In the next few days, Jian Yan was busy between the school and the restaurant.

The day before the official opening, she had a big class on nutrition. Last night, she slept too late to record the menu and cooking experience. Tuanzi and them slept in fudaodou's room at night because she was too busy. They broadcast live with fudaodou's giant panda every day to earn rewards and buy snacks online.

Without the big stones on their chests to wake her up, she inevitably woke up late.

Wash, change clothes, go downstairs, take the breakfast prepared by Eli and Anna, say goodbye to the rabbit father who has started the live broadcasting business, go to school in a hurry and step into the classroom one minute before class.

The teacher who gave them nutrition class today is Professor Zhong, head of the Department. The professor's class style is quite concise and comprehensive.

But that doesn't mean she doesn't do well in class.

On the contrary, although she doesn't talk much and won't break up the knowledge points, she will point out the important knowledge points in the most concise words.

Then remind them to take notes and go to the laboratory for experimental analysis and nutritional fusion after class.

Because there are too few students in the Department of esophagus, the courses are unified. As a student who turns in halfway, at first, let alone their senior students with Shanglu Jin, even Jane Zhou and Yunran, who are younger than her first age, can't keep up.

Fortunately, the course of the esophagus department is not difficult, and the relationship between several people is not bad. In addition, she has already studied nutrition in the native world. Lu Jin CI borrowed her notes and gave her supplementary lessons. Now they have caught up with her.

After a class, I turned to the laboratory to make a nutritional analysis record form. Today's task is finished.

Several people cleaned up the laboratory and left with laughter and talk.

On the way, Jian Zhou and Jian Yan talked about one thing, "sister Xue, I'll tell you a message."

"You say."

"Imperial TV wants to make a documentary to promote imperial food culture. The news I got is that imperial TV tends to find you."

Jian Zhou's words remind Jian Yan of the Chinese food documentary popular in China in the original world, but think about the current food culture tradition of the Empire.

"Unlikely." In short, he replied calmly, "besides, it's not appropriate to find me."

The diet of the empire is still in its infancy. Making documentaries related to diet, not to mention the dishes, culture alone can't keep up.

The Chinese documentary on the tip of the tongue can catch fire because its content is not a simple record of food, but a combination of humanity, nature and food.

It is the food customs, cultural patterns, family feelings, taste memories carried by food and the beautiful feelings contained therein that make people feel moved while greedy.

If we only talk about food without these contents, the whole documentary will lose a lot of color.

The Empire has a good idea of making food documentaries, but not now. At least it is not suitable for shooting until the residents of each star form a unique food culture.

"It will take years

But now that imperial TV has this plan, I'm afraid it's impatient to wait a few years.

After laughing, Jane Zhou said faintly, "anyway, I've given the news to my sister. At that time, people from Imperial TV really come to the door. Sister Xue will consider whether to take it or refuse it."

In short, he was silent and said, "... I see."