Chapter 796

I also think about where I can be stubborn again. After all, I'm a young girl. My horizons and mind have not been completely finalized. As long as I tell him with reason and move with emotion, he can always achieve his wish.

But I didn't want to really see her. After sitting together and chatting, I found that she was a serious and reasonable little girl.

"I said there was little hope. Now believe me?" Ding always smiled and joked.

In short, he narrowed his eyes slightly and didn't care about what they said, but smiled, "director Lin, in fact, I knew early that your TV station was going to make a documentary, but I don't think it's appropriate to make this documentary now."

"Why not? I hope Miss Jane can give me some advice. " Lin Yuan also knows it's inappropriate, but he knows it's useless. The head of the task doesn't know.

The key is that he doesn't have any good way to persuade the head to take back the task. He wants to find a breakthrough from the short story, whether he is ill and disorderly and goes to a doctor or faints.

To solve this problem.

In short, she said, "documentaries are definitely worth spreading and promoting, such as the history of the development of the Empire, the difficult history of the expeditionary army and the Zerg struggle, and the contributions made by the Ministry of construction and the Ministry of development together with the imperial people in order to develop primitive stars.

But your food documentary, if I may venture to ask, what is the theme and intention? "

Lin Yuan probably understood the meaning of Jian Yan. After opening and closing his lips for a long time, he finally spit out, "what should I do in your opinion?"

"Wait."

In short, cut the nail and cut the railway, "wait for the resident stars to form a unique food culture, wait for the food culture of the Empire to bloom, and wait for the right time to come. Only when the food culture of the whole empire is formed, can the documentary be popular in the whole spiral cloud galaxy.

Only in this way can we make the most of this cultural card related to food, so as to drive the market economy of agriculture, forestry, breeding and other related industries, and attract other civilizations to come all the way to experience and experience the food culture of the Empire. "

"Now shoot, I really don't beat you. There's nothing to shoot.

You said let me go, but even if I promised to go up, all I could do was cook on site.

Like this Dongpo meat... "

He pointed to Dongpo meat that was almost eaten on the table. In short, he told the legend and prototype of Dongpo meat once, and then said, "Dongpo meat is available in Jiangsu cuisine, Zhejiang cuisine, Sichuan cuisine and Hubei cuisine, and the practices are different everywhere.

Do you know why? "

"Because what Chinese cuisine pays attention to is adjusting measures to local conditions.

In addition, residents living in different environments and climates have different tastes.

Therefore, Chinese cuisine has the saying that "food has no positioning, and the fittest tastes precious."

"I can combine the prototype of Dongpo meat and explain it together with history and culture in the process of shooting, so that those who watch the documentary can understand the brilliant Chinese culture and food culture through Dongpo meat.

But Dongpo meat is a minority after all. I can't tell the source of more dishes, so I lose the attraction of a documentary. "

"I think before you make a documentary about food, you might as well go to major nutrient solution companies to shoot sauces such as soy sauce, rice vinegar and bean paste.

In fact, tofu can also be photographed. Tofu, which runs through the whole history of the Empire, can be used as a business card in the imperial food culture. "