Yes, the reason why Xiaoba was left behind was not Tuanzi. They deliberately left it.

But this guy was too sleepy. When the rabbit father and uncle Lu were talking, he fell off the sofa onto the carpet and rolled under the sofa. He slept until now and was awakened by the smell of toon egg cake.

If the kitchen door is closed, this guy is not sure when to sleep.

"Squeak ~"

Xiaoba patted her shyly and asked her not to save face for it.

In short, he was amused by the meaning of his cry and rubbed a small ball happily, "OK, save some face for you."

With that, she was about to leave with Xiao BA in her arms, but she didn't want the little guy to leave. Her little claw pointed to the toon egg cake and kept yelling at her.

"It's your share. Don't worry."

Xiao Ba didn't stop when he heard the sound. His claws pointed to raw rolled fish porridge and fish paste cake.

In short, there is no way to take it. Just put it down and give it a piece of every breakfast in front of it with its own small tableware.

She just took the breakfast out of the kitchen and put it on the table. Lu Jinxiu's figure appeared at the door of the restaurant. Jian Yan looked behind him, "where's Jane Xun and grandpa housekeeper?"

"Go to my big brother."

"Together?"

"Yes."

As if he knew what she was going to ask, he added, "talk about new materials."

In short, he said, "eat!"

Lu Jinxiu sat at the table and fed the minced fish cake to his mouth. The crisp and tender minced fish cake was delicious and pleasant to eat.

Xiao Ba is on the elevated chair next to him. His little claws hold the fish paste cake bigger than his face, one mouthful after another, and his whole body breath is also happy.

In short, "...."

She looked at Xiao Ba and Lu Jinxiu. She thought the fish paste cake method was good again.

"Porridge is also eaten while it is hot. It will taste when it is cold." He filled a bowl of raw seafood porridge and handed it over. Jian Yan told him.

"OK."

Lu Jinxiu answered and looked at the raw seafood porridge in front of him.

This is a bowl of seafood porridge with rich materials, full shrimp, fat and tender fish fillets, crisp green asparagus stems, brown mushrooms, white tender and crisp sweet bamboo shoots, light yellow shredded ginger and so on.

The mixture of these materials takes up almost half of the bowl, which makes people have an appetite.

The full grain rice is boiled to bloom, scooped and fed into the mouth. The delicious seafood, the aroma of grain and the sweetness of vegetables are mixed with a mouthful of hot air into the throat.

In the chewing of a tooth, a plump shrimp is pierced by hard teeth. The fresh sweet essence burst out instantly, and the touch of grain in the mouth is beautiful and satisfying.

In the second bite, the teeth bit the crisp bamboo shoots, tender and smooth mushrooms, and then there was tender, smooth and delicious fish between the teeth.

Chewing and swallowing, the delicious taste permeates the mouth and doesn't want to dissipate for a long time.

After a night's deep sleep, my dry stomach was moistened and satisfied like a long drought and rain in this bowl of delicious seafood porridge.

The taste of raw seafood porridge is really good. Accompanied by toon egg cake and fish paste cake, Lu Jinxiu unknowingly killed most of it.

Then he shamefully filled his stomach and leaned back in his chair to hum.

Jian Yan leaned over, touched his stomach, turned around and gave him a cup of Hawthorn water. "Don't sit, get up and walk around to eliminate food."

Then he complained again, "you say you are such a big man, how can you support yourself?"