Chapter 1218

Plus red hair, there is a mouth in total. After a while, the Kung Fu bowl is empty.

Ann cub said he wanted to eat more. Lu Jinxiu looked at his dirty little face and couldn't help but steal music, "no, go to your grandma."

Grandma, who is taking a handkerchief to wipe Yao Yao's face, is speechless.

Seeing that he couldn't get food from Lu Jinxiu, an Zai wanted to go into the kitchen to find Jian Yanyao. In the little guy's heart, his sister was the best, so he wouldn't be as stingy as his brother.

The plan was very good, but the fact was that Lu Jinxiu was in front of him.

He went left, Lu Jinxiu left, right, Lu Jinxiu followed to the right.

Ann cub, "··"

"Brother!"

An Zai, who was so angry that his ears stood up again, raised his small face and shouted. Lu Jin fixed her eyebrows and bent her head to look at him, "what's your brother doing?"

"Brother, please excuse me. I'm going to find my sister!"

"What are you doing with your sister?"

"Eat!"

He showed him the empty bowl in his claws. An Zai said with a look on his face, "brother, let's hurry up!"

"I..."

"What are you doing at the door? Get ready for dinner!" In short, when I opened the door, I saw a big one and a small one blocked at the door, and smiled.

As soon as he heard the meal, Lu Jinxiu didn't care to tease an Zai. He turned and shouted to the living room for dinner, so he jumped into the kitchen to serve the dishes.

Ann cub and others also cheered and ran to the restaurant. First, they consciously ran to wash their hands and claws, then returned to the restaurant, skillfully climbed onto their exclusive seats, took out their Bibs from the storage compartment under the armrest of the chairs, put them on, and looked like sitting and waiting for dinner.

The whole set of movements was smooth and natural. They couldn't help laughing at Grandpa Yingchun.

"Here comes the dish!"

Lu Jinxiu, who came out with a incubator, put the box on the table, then opened the lid and brought out the steaming dishes one by one. Each time they came out, the smell in the air was stronger. When all the dishes were on the table, they looked at the dishes on the table and their eyes were almost straight.

The snow-white and tender fish fillets in the bright red oil are called Population teeth and saliva. As an ornament, the scallion and coriander are called emerald green, red, bright, green, white and snow. They are very beautiful.

It tastes even better.

The white and tender fish fillets are put into the mouth. The spicy and delicious taste stimulates the taste buds. The fish fillets are tender and smooth without the slightest earthy smell. In addition to being fresh, people who want to come to the second one after eating one are reluctant to stop chopsticks.

Fish head is another flavor. The plump fish head with chopped peppers has a thick and tender taste, and the soup is delicious. The delicious fish head itself is fully mixed with the fresh, spicy and refreshing chopped peppers. The taste is unique.

In addition to the delicacy cooked with fish as the main material, the dishes on the table are called a rich, bright color, fresh and salty steamed ham, light and flexible mixed belly silk, appetizing hot and sour potato silk, sweet stewed pumpkin, etc., which are a combination of meat and vegetables, with bright color.

The staple food is rice and cold skin.

The cold noodles in a large porcelain basin are almost transparent off white. The ingredients include shredded cucumber, shredded carrot, golden gluten, black fungus, fresh bamboo shoots, etc. the red hot oil, green coriander and scallion are also essential condiments.

These side dishes and condiments are put on the plate. You can adjust what you want.

Compared with the rice eaten every day, it is rare to be on the table once. Being a staple food has been favored by everyone.

Lu Jinxiu quickly mixed one and respectfully handed it to Yingchun, "Grandpa Yingchun, you eat!"