Chapter 1280

"Are you hungry?"

As soon as they arrived at the restaurant, uncle Tang came out with large and small portions of food. "Come on, come on, come and eat quickly. If you have anything, fill your stomach first."

The dishes with bright color and strong aroma were brought to the table. In short, their eyes were falling off, which was too rich.

Fat Dongpo elbow, salty and delicious sauce big bone, delicious appetizer saliva chicken, original but delicious Budweiser mutton... As well as olive oil, black pepper asparagus, boiled dry silk, fried lotus root and other vegetables.

"Gulu Gulu!" Jane Yan couldn't help crying. She was about to pick up her chopsticks and eat. Josh came over with a tray. "Wait a minute, there's more here."

"What is this?" Six oval objects wrapped in tin foil were placed in the tray. Xiao Mufeng saw this wonderful way.

"Stuffed rabbit!" Josh was elated. "I just developed a new product that hasn't been long. I'll give it to you today!"

After listening to the new products, in short, they are interested.

"Yes, I have to try!" One of the tinfoil bags was opened quickly, and the roasted golden crisp rabbit immediately came into view, followed by a wonderful fragrance.

In short, his nose moved and smiled, "I have a good idea. I smell rice, carrots, bacon... Water chestnuts."

Josh stared, unable to believe, "you're too sensitive to smell!"

He stuffed so many ingredients into it that the rabbit's stomach was sewn tightly. She was stunned to smell it. The smell was too rebellious.

"I haven't been so sensitive before. Isn't this an improvement in strength!" Jian Yan smiled and asked, "is your dish inspired by flower chicken or pig belly wrapped chicken?"

"Both!" Josh didn't deny it. He said with a smile, "stop talking and taste it quickly."

"Come on, try it all!"

Between their words, Qin Che had quickly decomposed a rabbit. After he handed one of them to Jian Yan, he couldn't wait to clip a piece of rabbit meat into his mouth and eat it.

"It tastes good, delicious!" A piece of meat, he praised.

The rabbit meat is really delicious. The skin is golden and crisp, the inside is tender and smooth, and the meat quality doesn't know how Josh handles it. It's very fragrant and smooth. It tastes different when mixed with spices and other spices.

In short, I think the ingredients and rice in the rabbit's stomach are also delicious. The soft glutinous q-bomb of the rice filled with oil glitters with charming luster. With the ingredients mixed with the rice, the aroma is gradually released, the sweetness of carrots, the salty smell of bacon, the freshness and crispness of fresh bamboo shoots... The sweetness and refreshing of water chestnuts, with the chewing of lips and teeth, The aroma with complex flavor overflows the mouth instantly.

This is a fascinating aroma.

Green onion, ginger, orange peel, cooking wine, clove and other spices, plus some pepper, form a mellow and rich aroma that seems to have come from thousands of years ago.

Long, long.

The unique aroma of Zanthoxylum bungeanum is more like a finishing touch.

These tastes gather in the mouth, slowly and slowly upward, penetrate into the brain, and pour into all parts and bones. One bite is the peak of taste.

"Great!" She gave Josh a thumbs up and ate it.

Britain's son Britain's son followed Jun Yao. An Zai and Yao Yao, who came over, saw that she ate well. They jumped up greedily and said in a different voice, "sister, I want to eat too!"