Chapter 464

Back at Feifei's house, the five elders still sat there chatting and watching TV.

Seeing the two of them come in, the old lady said with a smile, "Jianhua, the food used to be brought by Feifei from your house. It's cold. I always feel a little bad. It's hard for you today. Let's try your hot craft. "

The future mother-in-law giggled, "when a millionaire comes home to cook, I feel that my appetite has been greatly opened."

Long Jianhua took off his coat and said, "what flavor do grandma, uncle and aunt like?"

The old lady smiled, "where do we usually think so much? It's all arranged by others. What to do and what to eat. The old man wouldn't have eaten so much last night. "

Liu Yingjun said dully, "my father ate almost half a bowl of white meat last night, which made the doctor nervous for a while. Jianhua, get more vegetables today. "

Long Jianhua felt a little bitter.

Green vegetables, not good at it.

In addition to a vegetarian Buddha jumping off the wall, which can not be completely called vegetarian food, he only pursues frying.

The old lady understood the truth, and she immediately taught him, "you really haven't been in the kitchen, and you only know how to eat when you eat. Don't you think about what green vegetables can do? "

Li hero then said, "just be light. My parents eat too much, otherwise it's hard to adapt. "

The future mother-in-law stood up and said, "Jianhua, I'll take you to see the raw materials. You can match them."

Feifei said with a smile, "Mom, you chat with grandma and I'll go with brother Hua."

Immediately received a white eye, "how many times have you been in the kitchen? Take it with you. When the food is ready, Jianhua can only spend the new year here. "

Feifei hurriedly took her arm and said with a smile, "well, after I've seen it, I'll know from now on... Eh, why didn't I see the big brother and the second brother?"

The future mother-in-law giggled, "I want them to find a place to fry hazelnuts and pine nuts, and go out with 50 kilograms on their back."

In the future, his mother-in-law took long Jianhua around the kitchen and storage room and introduced various raw materials to him.

After reading all the materials, he quickly formed a recipe.

After asking how many people had dinner at noon, they reported a series of dish names: Seafood scuffle, mutton in casserole, fried diced deer meat, sweet and sour ribs, braised Hericium erinaceus with winter bamboo shoots, Braised Tofu, fried white radish and shredded carrot, chicken mushroom soup, cold onion and cold black fungus.

Dinner starts at half past twelve.

Eight hot and two cold dishes, ten dishes, make the weight a little enough, and there is no problem for twelve people.

The future mother-in-law was stunned when she listened to the name of the dish he reported.

What's in this head?

Talk about it for a few minutes and think of a table of dishes?

There are fried dishes, stews, soups and vegetables, none of which is the same as yesterday.

Liu Zhifei looked at him with Venus in her eyes, clapped her hands and cheered, "this collocation is the most reasonable! Brother Hua, you are a talented cook. "

He broke his head and nibbled on his face on tiptoe.

In the future, my mother-in-law subconsciously turned her head and looked at it, and then quickly turned back, "cough and cough" repeatedly, "very good. Just do this, and everyone will be satisfied."

Liu Zhifei's Yu Guang saw her mother's eyes, smiled and loosened long Jianhua, took off the apron on the wall, "brother Hua, we'll do it right away."

The future mother-in-law agreed, "yes. What to do first? Let's help. "

He will not refuse their request.

Cooking seems very simple. In fact, the process is very complex. There are too many things to prepare.

Hericium erinaceus, Agaricus blazei, flower mushrooms, straw mushrooms, agaric fungus and red dates in chicken mushroom soup need to be soaked in hot rice washing water for half an hour and stewed for at least one hour; Even so, it may not make everyone bite rotten, and the taste may not come out completely.

Mutton in casserole should be stewed for at least an hour, otherwise the old man and the old lady can't bite.

Chicken should be prepared, and venison, tofu and black fungus should be pretreated in time.

Said to do it, long Jianhua will do it right away.

The first dish to prepare is chicken mushroom soup. Hot rice washing water should be prepared, and those fungi should be cleaned

After soaking the fungus, he began to prepare mutton in casserole.

Blanch the mutton, then stir fry it in ginger slices, cinnamon, star anise and scallion until the fragrance overflows, then pour it into a casserole, throw two angelica, and add water to completely cover the mutton.

Next, take out the fungus in the rice washing water, cut it into pieces, put it in another casserole, put the chicken in, and cover it with water.

In the future, my mother-in-law stood at the door and shouted, "brother Jun, put these two casseroles in their house to stew."

Two old brothers came in, picked up a casserole and left.

Long Jianhua said to their backs, "first boil the fire, and then turn to slow fire."

Liu Yingjun turned his head and said, "what is slow fire?"

The future mother-in-law said angrily, "the fire that can keep the soup bubbling in the casserole is slow fire. People who have never entered the kitchen just have no common sense of life. I've decided that you should also learn to cook in years! "

As soon as Liu Yingjun shrunk his neck, he immediately took great steps.

Liu Zhifei said with a smile, "it's all right. I'll check it later. There won't be a problem."

There was no brush at home. Long Jianhua asked Liu Zhifei to find a new toothbrush instead.

The future mother-in-law didn't understand, "Jianhua, this is going to boil anyway. Why do you brush it?"

Long Jianhua smiled, "it may be a psychological function. I always feel that if I don't brush it again, there will be sand, soil, bacteria and so on. I can't eat it when I eat it. "

She said with a smile, "I didn't expect you to care so much."

In this period, not many people care about this. This concept has not yet been formed.

He hasn't seen it before. After he saw that someone had myolysis due to eating crayfish in the report, he had to add this procedure when making shelled aquatic products, and this habit was brought to this life.

After the raw materials were ready, the future mother-in-law went to the kitchen door and wanted someone to cook them. Unexpectedly, neither of the two men was there. She and Liu Zhifei had to carry them to her uncle's house.

Soon, they went back to the kitchen laughing.

After the two brothers brought the casserole, they kept watch by the stove, opened the lid every two or three minutes and checked whether the soup in the casserole was bubbling.

The future mother-in-law smiled, "I've never seen such a mechanical person. After checking for ten minutes, I didn't tell them, but I was still uncovering the lid for more than half an hour. It wasn't cooked. It was seen to be cooked. "

Liu Zhifei giggled, "according to brother Hua, they are cross-border and not confident."

The future mother-in-law felt the same and nodded quickly to agree.

This is a pot.

If it weren't for their mother-in-law talking in the kitchen, people would think it was long Jianhua's future father-in-law and brothers.

He was distressed as he put the black fungus boiled in boiling water into the leaky spoon.

We should not only shake the pot, but also carry the pot.

It's so hard for me to put two pots together.