Chapter 1244

In the middle of the night, it's impossible to chop the stuffing and repast.

Yu Fei found a box of quick-frozen dumplings made by Wang MA in the refrigerator.

I've known Zhuo ran for such a long time, but I don't have much time to eat together. It's the first time that I've cooked a midnight snack like this.

Although it's only quick-frozen dumplings, Yu Fei is afraid that they can't be cooked well and doesn't give up his taste.

The chance to have a meal with Zhuo Ran is too little. She doesn't know his taste at all.

Yu Fei tried to recall the meal he had with him to see if he could find out his eating habits.

Something happened in my heart. As a result, I put the pot filled with water on the stove, but forgot to light the fire.

When I thought about it, I found that when I ate with him, I almost buried my head. I didn't even dare to look at him. Finally, I didn't know what he ate or how to eat, let alone what he liked or didn't like.

This discovery made Yu Fei very upset.

"How's the cooking going?"

The voice of zhuoran came from behind.

Yu Fei was startled and quickly poured the dumplings into the pot.

"It'll be ready in a minute."

"What are you doing?"

Zhuo ran went to Yu Fei and looked at the pot without fire in confusion.

Yu Fei heard him speak, subconsciously turned back, hit the man's strong chest, and then smelled the fresh taste of zhuoran.

I was in a panic.

Zhuo Ran's sight towards the stove is blocked by a woman who bumps into it. Subconsciously, he lowers his head, just as Yu Fei looks up.

Two people line of sight meets, he sees Yu Fei in the eye flustered.

See Yu Fei stare at him blankly, also don't know to get out of the way.

I feel that if I ask her to get out of the way, it will take more time. I just reach out and hold her arm and move her aside.

Look again at the stove without fire.

Step forward to open the lid, half pot of cold water, frozen dumplings all sink in the bottom of the pot.

Yu Fei found that she had forgotten to light the fire. Before the water was burned, she poured the dumplings in.

Before she was alone in the United States, she lived on her own.

It's the first time that such a mistake has been made in pediatrics.

He was so embarrassed that he wanted to dig a hole in the ground and drill down.

Zhuo ran looked back at her. Yu Fei's face looked like a cooked prawn and said, "I'll cook it again."

"I'll do it." Zhuo ran picked up the dumplings with a leaky spoon.

The dumplings are soaked in water and all stick together.

Yu Fei was even more embarrassed.

Zhuo ran didn't pour out the dumplings. Instead, he took some flour and sprinkled it on the dumplings to make the dumpling skin less thin. Then he carefully separated the dumplings with a knife.

The dumpling skin soaked in water is rotten when touched.

However, Yu Fei was surprised to find that all the dumplings were intact, and none of them had broken skin.

What a good cutter he has?

Zhuo ran poured out the water and did not cook the dumplings again. Instead, he dried the water on the dumpling skin with flour and made the fried dumplings.

Although it took more time, not a single dumpling was wasted.

Dumplings fried well, Zhuo ran took out two small plates, "want vinegar and soy sauce?"

Yu Fei came back and said, "I'll come."

Zhuo ran took a look at her and didn't speak any more. He poured soy sauce and vinegar into the saucer, then took the dumplings out of the kitchen and went to the restaurant.

"Take the chopsticks."

Yu Fei quickly went to the disinfection cupboard to get chopsticks, went to the table, looked at the fried dumplings, feel more embarrassed.

Cooking midnight oil is what she put forward, but let Zhuo ran do it.

Zhuo ran at the table, see Yu Fei holding chopsticks, a face embarrassed to pestle at the table.

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