Chapter 226

"Bad luck? How could I be unlucky? " Zhang Xueqing didn't know why and showed a confused look, but immediately she was "cluttering" in her heart. Did Zhao Fei want to do something bad?

"You must have bad luck today!" Zhao Fei sneered and said with great certainty. At this time, a staff member of Nanshan Hotel rushed over in a panic.

"What happened?" Zhang Xueqing saw the expression of the staff member and knew it was bad. She hurriedly asked.

"Chef Zhang suddenly said he quit just now. He said he didn't want any salary this month. He took off his chef's clothes and left!" The staff member said in panic.

"What?" Zhang Xueqing trembled and almost fell to the ground.

Zhang Manyuan is the chef of Nanshan Hotel and one of Zhang Xueqing's trumps today. The super chef and Qianmen village vegetables are sure to produce top food.

However, as soon as Zhang Manyuan left, only Qianmen village vegetables, which are the top ingredients, may not be able to deter those picky food critics.

"Zhang Xueqing, I said you would have bad luck today. How about it? Am I right?" Zhao Fei laughed proudly and said.

"Did you do this?" Zhang Xueqing asked angrily.

"Ha ha, you're right. I did it. I poached Zhang Manyuan. I gave him a 5% stake in Guangyuan Hotel and he agreed."

"Now the two super chefs in Chengdu are in our Guangyuan hotel. I see what else you can do in this food tasting meeting!" Zhao Fei said with a laugh.

"You are shameless!"

Zhang Xueqing shivers all over. On such a critical day today, once Nanshan Hotel misses, the hotel's signboard will be smashed. Not only can it not become the signboard of Chengdu, I'm afraid it will become a joke in the catering industry.

"Yes, I'm just shameless. What's the matter? Today, you smashed the signboard of Nanshan hotel. In the future, we will be the only one in Chengdu! " Zhao Fei was not ashamed but proud.

"I haven't seen such a shameless person before. I've really seen a lot today!" Li Mu said contemptuously.

"There's nothing here for you, a little white face. Zhang Xueqing is unlucky today and must be expelled from Nanshan hotel. I'll see what she will take to support you, a little white face!" Zhao Fei said disdainfully.

"Sister Zhang, is there no other chef to replace you in such a big hotel?" Li Mu, too lazy to be a fool like Zhao Fei, turned to Zhang Xueqing and asked.

"Zhang Manyuan is a super chef. There are only two super chefs in Chengdu. In addition to Zhang Manyuan, there are only two first-class chefs and several second-class chefs in our Nanshan hotel. Their cooking can't be compared with Zhang Manyuan!" Zhang Xueqing said in despair.

In ordinary times, two first-class chefs would be enough, but now, except for special chefs, first-class chefs can't do it at all.

"Well, Sister Zhang, I'll help you cook today!" Li Mu thought for a moment and said.

"You?" Zhang Xueqing looked stunned. Did Li Mu think his cooking could be compared with that of a super chef?

"Boy, do you think it's a circus show today and make you look like a clown?" Zhao Fei disdained and said loudly.

"Is it a clown? You don't count!" Li Mu said lightly, "Sister Zhang, don't worry, my cooking is absolutely no problem!"

"Manager Zhang, no, those Fusang people said they had tasted all the delicious food in our hall. Our delicious food is not worth mentioning. It's a waste of their time. They're leaving!"

"What? You can't let them go. Tell chef Wang and chef CAI to come! " Zhang Xueqing said in a panic.

"Don't tell them, I can come!" Li Mu walked directly to the chef's desk in the hall.

In order to show the strength of Nanshan Hotel, Zhang Xueqing directly set up a chef table in the hall, so that those gourmets can see the chef making delicious food with their own eyes.

"Mr. Li, don't make trouble. Now is not the time to joke!" Zhang Xueqing anxiously grabbed Li Mu and said that she didn't believe how powerful Li Mu's cooking was.

Even if Li Mu can cook, he must be far worse than the first-class chef of the super chef. How can a first-class chef be a super chef without ten or twenty years of skills.

"The pig thinks he's an elephant with two garlic in his nose. It's a joke that you dare to cook on the stage!" Zhao Fei said sarcastically.

"Sister Zhang, I'm not making trouble. Besides, what's good for me? Today's food tasting is a good opportunity to promote our vegetables in Qianmen village. How could I make trouble! "

As Li Mu said, he took a new chef's suit and put it on him. He walked directly to the chef's desk. Zhang Xueqing hesitated and didn't have time to stop him.

"Zhang Xueqing, there is no super chef. You even find a little white face to make up for it. I think you're going to destroy the sign of Nanshan Hotel today!" Zhao Fei said proudly.

If Nanshan Hotel destroys its signboard, his goal can be achieved.

"Chinese food can't keep up with the trend of the world. Our food in Fusang has long been at the top of the world. The food here is too ordinary. Today, I Shangshan Xiuzhi will show you Chinese people the real top delicacies!"

Those Fusang people were going to leave, but I don't know what they said at the door of the hall of Nanshan hotel. One of Fusang people went to the Mercedes Benz to get some things down and said carelessly in broken Chinese.

"Shit, this Fusang bird man is too crazy!" As soon as Shangshan Xiuzhi said this, many people were dissatisfied.

"Even if the food in Nanshan hotel is not good, he is not qualified to say that our Chinese food is not good, right? These bird people take themselves too seriously! "

Shangshan Xiuzhi didn't pay attention to the surrounding comments at all. This guy took things and ignored Li Mu. He directly occupied the chef's desk and put all the things he brought on the chef's desk.

Then a man in a suit came with a small box. As soon as the box was opened, there were dozens of knives.

Shangshanxiu outwitted a knife, washed it carefully, and then opened the ingredients he brought.

"This is the best deep-sea tuna in Fusang this year. Keeping the original taste of the ingredients is the best delicacy!" Uesugi said as she opened the tuna slices.

The big tuna was sliced into thin pieces. Uesugi Xiuzhi carefully placed the plate, and put Fusang soy sauce and mustard next to the fish. The supreme delicacy in his eyes was done.

"You Chinese people can challenge me!" Shangshan Xiuzhi said proudly.

But just then, a voice sounded behind Suzuki Uesugi.

"It's a shame to be so complacent about eating raw meat!"