Chapter 263

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The creative director after the second brush and the third brush video was completely shocked.

Look at the appropriate eyes, full of bright light.

If he used to look at the appropriate is to appreciate the beautiful things in the eyes, then now

It's worship.

Fanatical worship.

Even if I haven't tasted the delicious food she cooked, the cooking process and the finished products are just art!

Language and culture may not be the same.

But the pursuit of beauty is common.

In other words, at this time the appropriate, not with the taste of food to conquer him, just rely on the appearance of food!

Appropriate: "the matter of contacting the Viscount, please."

Creative director patted his chest: "no problem, it's on me!"

……

Even as the creative director of the world's top magazines, it took a lot of effort to get the Viscount's contact information.

The creative director originally wanted to cut that five minute video a little bit shorter, so that the Viscount could enjoy it more intuitively.

But

It seems that, no matter frying and frying, stewing and baking in brine, or decorating with petals, sesame seeds and even carving, every frame is incredibly beautiful!

He bit his teeth and decided not to cut it for a second!

First, he made a long courteous conversation with the Viscount, and then he sent the video to him, waiting anxiously for a reply.

…

…

A Michelin two star restaurant.

The standard of Michelin star restaurants can be divided into one star, two stars and three stars. Last year, it was a big business.

Although the chef was ill recently, he changed the top of the Deputy chef, which attracted some dissatisfaction from the guests.

However, no one expected that the Viscount would come to dinner. The boss was in a hurry and ordered the chef to provide the best and freshest ingredients. He also went to the wine cellar to get a bottle of good red wine.

Appetizers, entrees, entrees Viscount, the worse you look.

When the last dessert was served, he sipped it with a spoon and did not touch it again.

The chef came out in a hurry, terrified: "how do you feel about today's dishes?"

The Viscount's sharp comment: "the pursuit of expensive ingredients and gorgeous plates, even desserts are sprinkled with edible gold foil, but the taste is terrible! The combination of red wine and dishes is incompatible, can not be integrated, but increase the astringency of dishes! "

"The standard of Michelin two stars is a restaurant which is worth visiting for a long way. The chef is very skillful."

"But in my opinion, even the hamburger at the roadside is not as good as it is!"

The chef was ashamed and could not raise his head.

When he saw the Viscount take out his mobile phone, the boss not far away was in a dark, and was about to faint.

It's over. The restaurant is over!

What I didn't expect is

The Viscount seems to have opened a video, staring at the lack of interest for a few seconds, suddenly widened his eyes, and devoted himself to the video.

Five minutes is a trial for the chef and the boss.

And the corner of the Viscount's mouth, however, rose up and left in a hurry.

After a while, I didn't see the Viscount giving their restaurant bad reviews on social software.

"Woo Hoo hoo, our restaurant is saved!" The boss sobbed with joy, and finally realized that for a restaurant, the taste is the first, "close business first! We'll reopen the business when our chef is well

…

On the other side.

"What? Live cooking? "

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