Chapter 101

Wang Guizhi is a leading enterprise in the construction industry of Nanjiang City, and he has to spend tens of millions or even hundreds of millions of yuan in tax revenue every year.

As a big entrepreneur like her, the small leaders of the government can't afford to offend her. They all negotiate business directly with senior officials such as the mayor's secretary.

However, the things that make his scalp numb are still behind him This side just hung up Wang Guizhi's call, and soon he received Lin Xinghao's call again.

Lin Xinghao on the phone directly scolded this guy. At last, he hung up the phone without making anything clear. The only thing I remember is that a company called Zheng's catering group offended the second generation prince.

As soon as Lin Xinghao's phone call was cut off, Han Guobin's phone call followed.

At last, Chang Wenyuan's phone call blew him up. It was the Secretary of the Secretary of the municipal Party committee, a real confidant.

Chang Wenyuan's phone calls are full of officialdom. Although the wording is strict, he is very particular about methods.

"Winter is coming soon. Our city should respond to the call of the state and seal up and rectify some illegal restaurants. This is for the sake of the people's food safety in our city, especially for some restaurants with bad attitude and persistent education. At the same time, we should flaunt some restaurants with good hygiene. I don't need to say more about this. This is what Secretary Qian means

Up to now, the leader of so and so can't understand that it is someone who has made a big mess, and it has made a big mess, which has angered these officials and nobles.

In Weixiang, Zhang Ye was surrounded by his brothers just after he arranged those dignitaries upstairs.

Big Liu is the most anxious and quick talker. Just now, when those dignitaries talked with Zhang Ye enthusiastically, he forbeared. Now when he saw himself coming down the stairs, he rushed up immediately.

"I rely on Ono. You are really shaking now. So many dignitaries support you. Even Mr. Han of pinyuxuan and the first son of Nanjiang are so familiar with you." Big Liu said excitedly.

Although Lao Fei was not so excited, he was also flushed: "Xiao Ye, you can do it. Now you are the most popular among our brothers. I didn't expect that Guo Wu Ye was also your frequent guest. It's incredible."

Zhang Ye didn't think it was anything. Those dignitaries just took a fancy to his craft.

Although they are sincere to themselves, it is more because to deal with these things is just a little work for them.

If you really take it seriously, I'm afraid there are still very few people who can help themselves.

What's more, he doesn't think he's superior just because he's met these dignitaries. On the contrary, these days, he often tells himself to put himself in a right position.

He is still an ordinary chef, no different from most ordinary people.

After arranging the scattered seats of these brothers on the first floor, Zhang ye brought them the newly made menu.

However, when looking at the price, several guys were shocked.

An ordinary hot pot city costs only 20 yuan for a pot, and places like Yuandong Street are even free of charge.

But on the menu of Weixiang, the price is clearly marked. It costs 108 yuan for a large pot, and 58 yuan for a single pot.

In addition, there are two special dishes. The price of emperor's fried rice is 58 yuan, obviously the price of mohai oasis is 98 yuan.

Is the price a little

Old fat took the menu, stunned pointed to the above price, asked: "Ono, your price is wrong, is not marked decimal point?"

Big Liu also looks at him with a smile, feeling in his heart that this may be a joke made by Zhang Ye and them.

Zhang Ye just smile, very calm said: "I don't accept your money, you tube above mark how much money do."

"I said, Ono, this is a sky high price menu. It's crazy of you to sell a hundred pieces of pork with chili beans. "

"Ono, you should not. Now online can be exposed, can't sell sky high price food, you can't against the wind commit a crime

Two people seven mouth eight tongue of persuade, but Zhang Ye just smile, indifferent way: "nothing, I believe you tasted my craft after won't think so again."

Old fat and big Liu's face became surprised, and suddenly found that the brother who used to hang out in a dormitory for four years in the University, Zhang Ye, who often had low self-esteem, now the whole person has changed.

They looked at each other, and they were very puzzled. No one knows what he has experienced in the past two years, but he is embarrassed to ask.

Zhang Ye saw several people's expressions clearly, but he didn't say a word, because he believed that as long as he had eaten his cooking skills, he would immediately forget any questions in his mind and just hope to eat more and more.

Because of this, Zhang Ye didn't explain anything. He just took the Shenxian soup as the base and the best beef, mutton and vegetables as the rinses.Until the boiling Shenxian soup came to the table, steaming with a strong fragrance, the faces of Da Liu and Lao Fei were shocked.

This Is this really the hot pot they used to eat?

No one is sure.

There is no impurity in Shenxian soup. The milk white soup exudes a strong fragrance, which instantly opens the taste buds of several people who have long been passivated by ordinary food.

"My God, this, this is too sweet." Big Liu was the first to exclaim in amazement.

Only at this time did he understand why Zhang Ye set the price so high.

Such a rich base material of Shenxian soup must have been made with expensive materials, so the price should be higher.

There was a flash of shame in his eyes, but he was immediately attracted by the rich soup, and his mouth was about to overflow.

"I can't wait. I'll eat first." As a foodie, Lao Fei couldn't stand the temptation of this kind of delicious food. He picked up chopsticks, poked mutton and rinsed it in the pot.

Although the mutton was cut by machine, Zhang Ye chose the best grassland lamb. It was the most tender and the price was very high.

Moreover, the dip is specially prepared by him. It's not the kind of condiments given by different categories in ordinary hot pot shops. Customers have to adjust it according to their own tastes.

Zhang Ye's seasoning is different. Several kinds of dipping materials are mixed together. The taste has been tried for dozens of times, and has reached the most delicious golden fusion point.

The thin mutton can't be scalded for too long. Lao Fei put his chopsticks in for two or three seconds and took out the slices of mutton from the boiling soup. He wrapped them with salty, light and sweet dipping materials and sent them directly to the mouth.

All of a sudden.

Old fat's eyes are about to bleed.