Chapter 583

What the hell happened?

It's not dinner time at all. There are no people in Weixiang. What do these people want to do outside?

Zhang Ye stopped the car in doubt and got out of the sports car. He stepped forward to hold a man and asked:

"friend, what are you doing? How did you come to Weixiang to block the door?"

The man was a young man, obviously a little impatient. Before he turned his head, he said:

"who are you? If you want to be a teacher, please line up. We all come to worship chef Zhang as a teacher Ah, chef Zhang, you are back. "

The last few words, he almost roared out.

Shua!

A group of people turned their heads and looked at Zhang Ye in amazement. After a second of silence, they suddenly burst out.

"Mr. Zhang, I'm here to worship my teacher."

"Mr. Zhang, this is my diploma from Baixiang school. I majored in chef."

"Mr. Zhang, my ancestors all run restaurants. I'm a craftsman from my family."

The voice of seven mouths and eight tongues suddenly rang up, and the voice suddenly made Zhang Ye's head big.

At this time, the impatient young man knelt down in front of Zhang Ye with a puff:

"the teacher is here, please accept the students' respect."

Then the man would kowtow.

The other people suddenly realized that the boy was smart and was robbed by him first. They didn't like it.

Damn it!

What the hell is this.

Zhang Ye saw the man kneel down and quickly dodged. He might easily accept the teacher worship, otherwise he would have to accept the apprentice.

The man kowtowed to the air. When he got up, he found that Zhang Ye was standing beside him. He turned to continue to worship his teacher, but he was picked up by Zhang Ye.

"Don't hurry. Tell me what's going on. I don't understand anything."

Zhang Ye raised his head and looked at these people in front of him in a daze. He said in amazement: "why did you all come here all of a sudden? Why did you come to visit me?"

Zhang Ye quickly reached out to interrupt them, pointed to the young man who had just knelt down and said:

"tell me, why did you come here to worship me as a teacher?"

On the contrary, the young man looked at Zhang Ye in amazement. He seemed absolutely shocked and said, "teacher, don't you really know?"

"I know what it is? Wait, don't call me teacher. I'm not your teacher Zhang Ye said quickly.

"Old Mr. Zhang doesn't know. This morning, Michelin Guide magazine has published your report, saying that the magazine has started to track your restaurant and will grade your restaurant. " Said the man.

Michelin magazine?

I thought it would take years to come here so fast.

But it's a pity that I don't care about this name any more. Why should Michelin grade Chinese restaurants?

And it seems strange. Why does Michelin magazine know about Weixiang?

Zhang Ye frowned and thought about it, then looked at the people who came to worship him, and asked, "is it that you got the news that you came to visit me?"

"Yes, teacher, please accept me. I'm hardworking, never lazy, and I like food and cooking very much." The young man snapped.

Good boy!

In any case, this chef is about to become a Michelin star chef. As long as he's a teacher, even if he doesn't learn anything, he can get a good position in other restaurants in the future. He has a bright future.

Not only this young man, but almost all the people who came to worship teachers had such a purpose in mind.

But they never thought that Zhang Ye's next sentence completely shocked them.

"If so, I think you must be disappointed that Weixiang will not participate in the evaluation of Michelin magazine." Zhang Ye light said.

What!

All of a sudden, everyone was shocked.

No one thought that Zhang ye would say such words.

"Miss Zhang, don't you take part in the evaluation of Michelin magazine? That's Michelin, the world's leading restaurant magazine. " Said the young man.

"So what, do they understand my Chinese food?" Zhang Ye light asks a way.

"This..."

The young people were stunned, and so were the others.

"But it's Michelin. It's a top restaurant magazine recognized all over the world. Master Zhang, you are a little crazy. Do you think you are better than the whole world?" Someone said suddenly.

Ha ha!

Zhang Ye's eyes swept in the past. He was a thin man in his forties. He was not a good thing.

"I've never said that I'm better than the rest of the world, but Chinese cuisine is the best in the world. Even if all the cuisines in the world add up, I'm afraid there are not as many cuisines in China as there are in any other country. He's a mere magazine. Why should he come to our country of Chinese cuisine and give us some advice?"Zhang Ye said coldly.

"Hum!"

The man in his forties opened his mouth and tried to quibble, but he couldn't say a word.

Zhang Ye glanced at them again and saw that most of the enthusiasm in their eyes had gone down. He even sneered in his heart and said faintly:

"everyone, I don't care what your purpose is. You come to worship me as a teacher, but I can tell you that I'm not interested in taking students for the time being. Please go back."

This

When you look at me and I look at you, everyone shakes their heads.

They didn't come here for a pure purpose. They thought they could climb the big tree of Zhang Ye. At that time, as long as they worked in his kitchen for two or three years, when he became a Michelin star chef, they could go out and cheat under his name.

However, they did not expect that Zhang Ye refused to participate in the evaluation of Michelin magazine, which broke their illusion.

No good, many people have already started to leave, and finally there is no one left.

"These idiots are all mercenaries. They want to worship their teachers. It's ridiculous." Don was sneering.

"Forget it, there will always be people like this. Don't care."

Zhang Ye smiles faintly and turns around in Jinwei village. Naturally, it's not without the inquiries of the old acquaintances. When he says that he doesn't plan to accept the evaluation of Michelin restaurant, everyone's faces show a look of surprise. However, when he hears the reason why Zhang Ye does this, he claps his hands and cheers.

"Yes, boss Zhang is right. How can I let those people point out my food heritage in China for thousands of years?"

"That's right. If the foreigners know how to use a hammer, they can make some steaks, salads and so on. They can't compare with our Chinese frying and stewing."

"If you take out any of the eight major cuisines, it's enough to kill their dog's eyes, and you want to come to China to evaluate our restaurant. What a joke."

Looking at these passionate guests, Zhang Ye shook his head helplessly and said to Tang Zheng with a smile:

"ah Zheng, let's go to your side."

"Yes, sir."

Tang Zheng's eyes were full of surprise and expectation. After working hard for such a long time, he finally got what he wanted today.