The fierce and charming tiger attracted by the taste just now heard Chen lie and Ren Qing mention themselves, and couldn't help but curious to get in the middle of them.
"Here comes our little birthday star."
Chen lie saw it and asked with a smile, "Jiao Jiao, you happen to be one year old today. Are you happy?"
The fierce and charming tiger is covered with fog.
It doesn't know what a birthday is.
Chen lie ignored the fierce and charming tiger and continued his words: "Jiao Jiao, today I specially prepared a special birthday gift for you to ensure that you like it."
Gifts?
The fierce and charming tiger could understand this and tickled Chen lie's big leg with joy.
"Jiao Jiao, don't make trouble."
"It's the key now."
Chen lie can't be distracted.
Although the food he made is simple, it should be the best and most perfect. The order of materials should not be wrong. If it is wrong, the taste will be weakened a lot.
Hearing that it was related to food, Ren Qing took the fierce and charming tiger away for the first time.
But the fierce tiger quit.
At present, how can it be willing to leave.
"Don't be so nervous."
"Almost."
Chen lie pressed his hand, saying he didn't have to be nervous.
When Ren Qing saw that Chen lie operated two stoves, he was curious and asked, "ah lie, which is the main dish?"
"Both."
"Only one is specially designed for the fierce and charming tiger."
Chen lie finally sprinkled the last little spice, stirred it evenly, completed the final process, and announced: "they have been designed for other pets before, but they are not Jiao Jiao. This time they happen to get together."
"Doesn't it seem so?"
Ren Qing doesn't think things are true.
Chen lie put on his insulating gloves and carefully scooped out his masterpiece.
After dealing with all this, he reminded the eager fierce tiger, "Jiao Jiao, don't worry. These are all yours. No one will rob you."
Chen lie is obviously treated differently this time.
The weight of fierce and charming tiger is very sufficient. Other pets can only get an appropriate amount.
Then Chen liefang answered Ren Qing's question: "I can't remember how many times I have cooked food for po. Lark and blue crown also have specially researched preserves, but Po eats the most. "
Gu Xiaoyu points to Xiaohei and Yinbao and asks, "where are they?"
"Xiaohei has specially made pork chops with fried sauce. There were a lot of fish before the silver leopard. It was cooked for it."
Chen lie answered and said, "Jiaojiao doesn't really have an exclusive food. Now it's time."
"Soup?"
Ren Qing saw Chen lie's masterpiece clearly and wondered, "it's just a beef soup."
Chen lie smiled without saying anything.
"It's our turn."
Chen lie began to enter the second remission.
The result hasn't been more than ten seconds.
There was a scramble behind him.
"Po, be careful to burn!"
"I said, you can't burn your mouth even if it's delicious?"
Gu Xiaoyu and Liu Yifeng were very worried.
But the pets ignored them.
No hair, the tiger's birthday gift is so delicious.
It looks like a bowl of minced meat soup, but it's unusually delicious.
Ren Qing's third daughter couldn't stop it. She was so stunned that she couldn't control Po, who was so tricky that she was gnashing her teeth.
Every time they were burned their tongues. Their heads stretched out and exhaled continuously, but they didn't turn back.
Ren Qing asked, "is it really so delicious?"
Gu Xiaoyu shakes his head.
Liu Yifeng whispered, "I really want to try!"
Hearing this, Ren Qing and Gu Xiaoyu look at Chen lie.
At this time, Chen lie fished out the chopped and pickled beef tenderloin.
Mushrooms, parsley, and mashed ginger, which have long been cut into pieces, are mixed into beef tenderloin.
Boil quickly with clear water and maximum fire, and beef and mushrooms go down at this time.
In order to add a certain flavor, Chen lie specially added half a tablespoon of cooking wine.
Pinch the time.
Quickly remove and drain.
At the same time, take out a small part of the long stewed beef bone soup and heat it as quickly as possible.
Finally, all the ingredients, especially the freshly drained beef and mushrooms, must be put in as soon as possible, and then at the moment when the bottom of the soup rolls away, Chen lie adds the final seasoning, and so does pepper.
With the starch stirring evenly.
The soup began to thicken.
But many people don't like sticky, so in order to increase the taste, Chen lie divides the egg white evenly.
This must be even, otherwise some soup is sticky but not slippery, which will greatly affect the taste.
And to do this.
Chen lie came up with a trick:
He put his chopsticks on the egg white. The egg white poured down quickly and poured it into the stew cup in a circular way. In this way, it can be evenly poured into every corner of the stew cup to ensure safety.
Turn off the fire at the first time.
Maybe you'll ask if the egg white is not cooked yet.
No problem.
The waste heat of the boiling soup is enough to heat the egg.
"Done!"
When Chen lie embellished coriander mixed with sesame oil, his second beef soup was ready.
"Wow!"
Ren Qing said in surprise, "isn't this the famous Hangzhou beef soup? If I remember correctly, it is an ancient imperial meal! "
"It's West Lake Beef Soup."
Chen lie said with a smile, "this dish was developed in the Southern Song Dynasty and has a long history. I don't know if it's imperial food. After all, many delicious foods now are under the banner of ancient imperial food. "
When Ren Qing heard of the opportunity to show off, he said proudly, "you are really wrong this time. You know, in ancient times, cattle were the most important labor force. Many dynasties made killing cattle a crime. Only the imperial palace can enjoy beef at will without the restriction of this law. "
"I know."
Why didn't Chen lie know this? He said, "but there are policies at the top and Countermeasures at the bottom. In the outlaws of the marsh, you can order beef at will when you go to an inn and restaurant at will, and even Lin Chong, who was sent to the bitter and cold place, can take it away at will. "
"You two really are. At present, what do you care about?"
Gu Xiaoyu doesn't know what Chen lie and Ren Qing are thinking.
"That's right. I'll try your West Lake Beef Soup."
Ren Qinghui.
"Try it slowly."
"I'm afraid you'll want to eat later. In the end, if you're too full, you'll blame me."