Chapter 153

Tick——

After the robot gave Adu's score, it caused an uproar. Such a score is almost full. After all, it is a popular player of the kitchen king. Such a level is naturally reasonable.

"Next, Yang Fu."

The robot moved quickly and came to a woman. The woman is white and beautiful. Although she wears simple clothes, she still can't hide the beauty of the city.

"Tofu Xishi!"

Obviously, the scene was very disturbing, especially some men. Although Yang Fu is only a tofu buyer, she is popular all over the state of Zhao and is called "tofu Xishi"

Among these melon eaters, I don't know how many men covet her beauty. Tofu beauty is naturally not weak, and the knife skill can be said to be quite exquisite.

In the end, she easily got three 90 points and was promoted to the next round of retest. It should be a safe bet.

This round of assessment was fully carried out at noon. A round of sun hung high, and the scene was even more popular. In addition to Adu of Tianquan restaurant, the landlady of another "Manchun restaurant" also entered the next round with a score that shocked the whole audience.

In addition, unknown chefs have sprung up one after another, which makes everyone marvel. One of them, a hunchback old man, won the first full score in the audience with a drunken fish in the West Lake.

Such a result made everyone present stunned. It seems that the experts are among the people.

With the progress of the assessment, the score is also constantly raised. So far, if the average score is less than 80, nine out of ten will be eliminated.

"Next, iron face duo."

Finally, the robot came to Jin Buhuan and white fox, and the scene was suddenly quiet.

"Iron face Duo? Isn't that wonderful?"

"Your sister, did she do something shameful and wear an iron mask!"

"You can't judge by appearance. Maybe these two people will be the second hunchback old man."

"Your sister, if these two can advance, I'll swallow the keyboard directly!"

There was another noise below. It was obvious that most of them were discussing their appearance. Jin Buhuan and white fox didn't care. One of them lifted the handle of the knife and the other opened the pot.

Bang——

Jin Butong placed a bison on the chopping board. He showed his knife skill for the anatomy of this bison. Because the meat of bison is very tight and hard, and it is very close to the bone. It is very difficult to cut it.

"This boy is stupid. He chose wild beef!"

"Experiment with wild beef. Be careful to roll over!"

It can be said that no one has used such ingredients since the audience. Because it tests the skill of the knife most, and even the sharpness of the knife is very exquisite. The former baozhupo could easily tear open the pork and replace it with wild beef. I'm afraid it won't work.

In other words, this is indeed one of the best ingredients to test knife skill. However, once there is a slight difference, I'm afraid the score will be very low. Even a master who has been immersed in knife skills for many years can't say he can cut wild beef perfectly.

"System, show me the venation of Bison's meat and bones."

Tick——

Jin Buhuan put on his contact data glasses, and soon the bison appeared lines in his eyes. He cut down the grain and spread the whole cow in an instant.

Brush——

According to the bone structure of bison, Jin Buhuan directly removed the bones by dividing five into two. The speed was so fast that he was almost insensitive that he blinded everyone.

"This... How is this possible?!"

"Isn't that exaggerated?"

"The reincarnation of the sword God, the reincarnation of the sword God!"

Gold doesn't change. Almost every knife fits the venation of bison and meat texture, so it's very easy to cut. This principle is derived from the paoding jieniu. Although he does not have such skilled skills and exquisite knife skills as a cook, with a system, everything is possible.

Bang——

After a while, Jin Buhuan's knife was inserted into the chopping board. The bone of the bison was completely separated from the meat, and the scene was quiet.

The cut of this wild beef is very smooth, even without any defects. As for the bone pieces, they are also clean, without a trace of sticky meat.

"Cow force, this is too cow force!"

"This kitchen King competition is really crouching tiger, hidden dragon!"

While talking, white fox also used the system to detect the heat and boiled a pot of white bone beef soup in time.

Tick——

"In the iron face duo group, the knife skill is 100 points, the heat is 100 points, and the basic cuisine is 100 points."

Finally, Jin Buhuan and Bai Hu got the promotion quota with the second 100 points. But really, they cheated. But as long as you get the first prize, whether it cheats or not.

The preliminaries continued, and the heat of the scene remained high. However, after assessing everyone in the audience, only three people were promoted with full marks. In addition to the hunchback old man and the iron face group, there was a woman who dissected the snake body. She also advanced to the next round with full marks.

Bang——

"At the end of this round of assessment, please stay if you get the pass order, and the other players exit."

After that, the chefs at the bottom shook their heads one by one and withdrew from the game. Among them, some of their cooking skills are not bad. Perhaps they will inevitably be frustrated because of their abnormal performance.

"The 1000 contestants who have been promoted have successfully entered the next round of re examination. In the next round of re examination, there are only five out of 1000. Those who have won the top five will be promoted to the final finals."

"This time, the reviewer is composed of a team of Royal chefs in the state of Zhao, with a total of ten people."

At this time, a row of judges took their seats. They are regarded as the most exquisite chefs in the whole Zhao state. As the evaluation of this re examination, it is naturally fair.

"It's more difficult for a thousand to advance to five than the previous round!"

"Who can advance to this round has no ability. I don't know who can advance to the next round."

Looking at a thousand figures in the field, everyone was sweating for them. Obviously, this round of assessment will be unprecedented intense.

"The examination question this time is right there!"

Then the examiner pointed to a soldier standing on the city wall. He raised his arm and slid a huge banner down the wall.

"Fresh"

I saw a bright red word on the banner, which was very conspicuous.

"Yes, this time, the test question is fresh. All contestants must focus on the theme of fresh words and make corresponding dishes. If they can make the best in the world, they can advance to the next round."

After that, the examiner waved and saw a robot car driving over, which was filled with all kinds of dishes and materials