On the other hand, after reporting to Li Changting about his business for nearly three months, Li Zhu went to the back of the park and asked Chaotianjiao to kill a pig, get some chicken and duck, and make a good dish for Xu Qing and Li Changting in the evening.
After receiving the news of Xu Qing's coming back, the people in the park are very happy. The boss's coming back means that they can start work and make money. The weather will be warm soon. Now is a good time to start work.
It's not only the workers in the park that make Xu Qing happy when he comes back. When Li Changting drives his carriage into the city, many people see it. The news has always spread fast. After a long time, everyone knows that the boss of qingtingfang is back.
When the boss comes back, will it be far away for them to eat cakes.
In the evening, when the children finish school, the dinner table at home also begins to serve, which can be eaten after a while.
Xu Qing and Chaotianjiao cooked seven or eight hard dishes, together with other meat and vegetable dishes, and set up two full round tables. The workers who stayed in the park were also called to sit at a table, and they all had a reunion dinner.
It's hard to avoid toasting at this table, but it's Xu Qing who is in charge here. If Xu Qing doesn't drink, then everyone doesn't dare toasting. Although there's wine on the table, it's just people who like to drink a few cups. The others are all regular and have a meal. Even so, everyone is very happy.
The only unhappiness is the little dragonfly. The little guy is not afraid of life. As long as his parents are around, other people are very generous in talking to her, pinching her face or hugging her. But the little girl is a very good eater. When she sees the table full of delicious food, she is greedy and quarrels to eat. She is angry if she doesn't eat.
Yes, the little girl used to be clever and pitiful, but as she grows older, her temper grows better.
At ordinary times, Xu Qing can still bluff her, but he can't stand it. He has a disheartened father. The little guy howls two times, and it's better to coax her. When he loses golden beans, he wants what he wants.
No way, Xu Qing can only use chopsticks to dip in the soup to give her a taste, and then let Hui Er take her to the side to peel shrimp to eat.
Xu Qing looks at Li Tinghui's appearance of taking her baby seriously. He is very pleased that hui'er is really a good brother.
The next day, Xu Qing divided the gifts into different parts and asked Li Zhu to send them to Zhao Jian, Yu poming, Li Qinshu and other familiar families. Li Jinmei and Xu Ying took them back last night.
It's a pity that Fu Xitang went back to Shengzhou, and even his master Ji Lao followed him. When he left, he only left a letter for her and Li Changting.
The letter says that he hasn't been back to Doujiu Tang for a long time. He is very concerned about the wine at home, so he won't stay with Xu Qing. Instead, he will let the couple go to Doujiu Tang in Shengzhou to find him.
The letter also says that Li Changting's teaching is too troublesome. He has never seen a master who has to cater to his apprentice's time. He simply goes back to ponder over the secret script. Let Li Changting go to get it after he has written it. Later, let Li Changting play with it by himself.
After reading the letter, Xu Qing laughs and immediately repairs a letter to Ji Laobao. By the way, he brings the gift to the messenger.
In this gift, Xu Qing also contains four cans of honey in the space, two for each of Ji Lao and Fu Lao.
Xu Qing is also reminded by duanmuxiang that she knows how magical the honey in her space is. If she is not sick, she will keep fit. If she is sick, she will prolong her life. It is more nourishing than the pills made by duanmuxiang. The pills are somewhat toxic. Honey is really natural, even for the elderly.
After giving out the gift, Xu Qing took the time to ask Li Zhu about his three-month visit to Zhuzhou City.
There's no business at home. There's nothing urgent, but there's a big change outside.
During the three months when qingtingfang was not open, yupinzhai had a good time.
In addition, due to the upsurge of pastry in Qingting square, many pastry shops have recently opened in Jizhou, with different tastes. Even people from other cities have come to order pastries in Jizhou.
Qingtingfang has the foundation laid last year, but it's not afraid of anything. But if Xu Qing doesn't come back for a long time, I'm afraid everyone will forget qingtingfang.
Fortunately, it's time for the weather to warm up. The terrain of zhezhou is to the north. Early rice is usually sown at the beginning of April. Although the dock began to work in February, the weather was not warm at that time, and not many people came out to work. Generally, it's time for the formal resumption of work in early March.
It's only a month away now. Without this month, it doesn't matter to qingtingfang.
After understanding the situation, Xu Qing was not in a hurry. He asked Li zhuphen to go down to the park and start work the day after tomorrow. The official opening time would be set again.
Li Zhu responded and had to send someone to the pastry shops in the city to buy a share of every kind of pastry. Even the yupinzhai didn't fall behind.
Xu Qing and Molly taste these cakes one by one. To Xu Qing's surprise, there are two shops that make good cakes. What's more, yupinzhai's cakes look good.
Xu Qing suddenly didn't know how to describe it. In the past, yupinzhai cakes tasted like she had bought local products from other places. The taste was not bad, but she didn't like it very much.
Now yupinzhai's pastries are delicious, but this kind of delicious food caters to the public taste, just like a unique beauty who has gone to the whole face and turned into a net red faceAnyway, this is what Xu Qing feels like.
Molly was originally a pastry chef in yupinzhai. She should know more about this change than Xu Qing. Xu Qing asked her feelings.
Molly said: "yupinzhai in Hezhou has changed a group of pastry masters. I went to inquire about them. They are all young masters with little experience, so I can't ask too much of them, just delicious."
Xu Qing doubts: "how to change people?"
Molly: "you don't know that yupinzhai is still doing business in the first month. Several teachers are suffering from the cold and are not in good health. They are going back to the capital to be raised."
This makes Xu Qing a little embarrassed, but it's too inhumane to let people work on New Year's day.
Molly: "at that time, they were under great pressure, and they wanted to recover their losses. It was inevitable that they did things in a wrong way. In the final analysis, they suffered for themselves and had nothing to do with others."
Xu Qing was relieved: Well, she was comforted.
Molly: "I think other shops have imitated our recipes one after another, that is, the recipes I gave to yupinzhai, which were finally sold by yupinzhai."
Speaking of this, Molly is not embarrassed. Although she is sorry for Xu Qing, she was still a pastry chef at yupinzhai at that time. Naturally, she had to consider for yupinzhai. Fortunately, Xu Qing really didn't mind. Molly can't help but feel lucky for the boss's generosity.
She then said, "yupinzhai still thinks of themselves as superior. Unfortunately, they have been robbed of their business by so many shops, but the situation is better than last year."