Chapter 926

Duanmu Xiang tasted a piece of stewed pig's hoof, and suddenly excitedly said to Xu Qing, "taste it! Try it

The pig's hoof is not soft and rotten, but chewy. It's delicious. It's very tasty and not greasy. After the first bite, I want to eat the second and the third. It's delicious.

"Which restaurant is this?"

Li Changting recalled: "Jingxiang building."

Xu Qing: "write it down first."

This pig's hoof is so fragrant that it's either too salty or not good enough to taste others.

Duanmu ring: "this stewed sausage and stewed goose are also good. It's from wangyuelou, but the stewed beef is delicious from zuixianlou."

Xu Qing wrote down the delicious food and went to the restaurant one by one tomorrow. If it was delicious, he would see if the other party was willing to sell the formula to them.

A Ying eat half some don't understand: "why must be the bittern in the restaurant, other shop can't?"

Duanmu Xiang looked at his daughter-in-law and explained, "it's not necessarily restaurants, but only restaurants."

Xu Qing: "bittern is more expensive. Ordinary small shops can't afford it. Even restaurants don't have much supply. For example, this plate of pig's hooves and four pig's hooves need a pig. If you sell more than ten plates a day, you can get better pigs. It's just a restaurant. Even if people can afford it, there are not so many pigs to supply."

Duanmuxiang: "there is not much supply. It must be the first time for restaurants to supply. Ordinary restaurants can't compete with each other. Moreover, making bittern requires a lot of ingredients, and the cost is too high. If you can't sell it, you will be at a loss."

A Ying clearly nodded, and some accidents: "I didn't expect you to know so much about this."

Duanmu sighed and didn't want to show off: "I used to help ah Qing come up with ideas. After a long time, I know some business skills."

In addition, Duanmu Xiang has almost finished his cooking skills. Now when I go out to eat, I don't even know how to cook the dishes.

Although many arts do not pressure the body, but the hero has no place to use is also quite lonely.

The next day, Xu Qing and Li Changting went to jingxianglou to eat stewed pig feet.

They are also very famous in the capital. When the shopkeeper of Jingxiang building saw that two distinguished guests came to his restaurant for dinner, they all wanted to set off firecrackers to celebrate.

You know, Xu Qing is a master who is known as the first pastry chef of DAHAO. It's said that he is also very good at cooking. When such a person comes to his restaurant to have a meal, it's not that he is full of glory!

In their cognition, even if Xu Qing wants to have dinner outside, he is going to wangyuelou.

Xu Qing ordered the stewed pig's feet, and other stewed dishes also came. He also ordered a signature dish recommended by the shopkeeper.

Stewed pig's hoof is still hot, just eat this just out of the pot, better than last night!

Fragrant but not greasy, chewy, the material is very fragrant, the skin is slightly crispy, it should be slightly fried.

Other sauces are also good, but the sauces made from the water of these pigs are not what Xu Qing likes, and the taste is worse than the stewed pig's feet.

While there is no one in the box, Xu Qing takes a plate from the space and puts half of the stewed pig's feet on the plate into the space to let Duanmu Xiang and a Ying taste it.

After being praised by Duanmu xiangshoubi, Xu Qing asks the man outside the door to invite the shopkeeper.

"My dear guests, what's wrong with these dishes?" The shopkeeper was a little nervous. He just came here and asked him to come soon. Generally, this is not a good thing.

Xu Qing said politely, "are you busy now? Can I take a moment of your time? "

Shopkeeper: "you are not busy. Please tell me if you have something to do."

Xu Qing: "then you sit first."

Maybe Xu Qing's tone was light, and the shopkeeper didn't realize that he wanted to embarrass him, so he sat down carefully in the opposite direction, looking very attentive.

Xu Qing didn't waste any time, so he said, "well, I want to buy the recipe of your stewed pig's feet. I don't know if you can make the decision?"

The shopkeeper was stunned for a moment. He looked at the little stewed pig's feet left on the table and wondered: "this..."

Why does a pastry maker want to buy the recipe of stewed pig's feet in his restaurant? It's a little crazy.

Xu Qing explained: "well, I want to add some dishes to Huiji noodle shop. I just like your stewed pig's feet, so I want to buy your recipe. It's better to let my master teach me how to make it. The price is easy to say."

The shopkeeper understood this and didn't feel strange. It's very normal. Someone came to buy the recipe from them before.

So the shopkeeper thought about it a little and said with a smile, "some customers used to buy recipes from us. In general, as long as the price is enough to satisfy our owners, it's very easy to say."

After all, the other party didn't come to dig the cook secretly, but bought the recipe openly. As long as it didn't damage their interests, they could still have a good talk.

The shopkeeper thought about it and said, "otherwise, I'll ask our boss. If he agrees, he'll give you a price. If you think the price is right, that's it."Xu Qing nodded with a smile: "OK, please."

It will take some time to ask for instructions, and it will also leave time for the other party to consider. Xu Qing can only go back first and so on.

From Jingxiang building, Xu Qing went straight to Wangyue building and ordered the bittern of Wangyue building.

Marinated meat is OK. Marinated sausage is delicious unexpectedly. It's especially spicy and appetizing. People who like to eat sausage should like it very much.

Secondly, stewed chicken feet and duck wings are also good. The brine is very fragrant. Compared with the bittern of other restaurants, the bittern of wangyuelou is spicy, spicy and spicy. Apart from other things, it's inclined to the taste of Xuqing. It's suitable for people who don't like spicy food.

Huiji noodle restaurant's noodles are basically spicy. People who like spicy food often eat them in the past, and the stewed flavor is also made into spicy taste, which caters to the preferences of most guests.

Fu Xitang is not in the capital. Xu Qing can only talk to the shopkeeper of wangyuelou, but the Fu family also has branches in the capital, and there are many industries. The shopkeeper can't decide, so he can only ask for instructions.

Still have to wait for a reply, this is what Xu Qing expected.

The moon tower in the capital also sells Western-style cakes from qingtingfang, which is the only one in the capital.

Needless to say, Xu Qing feels that he has a good chance of getting the recipe.

however, after knowing the reason why Xu Qing bought the recipe, the shopkeeper enthusiastically recommended to her a master who specializes in making stewed meat. His old man is old enough to live at home, but when he was young, he had no skill. He used to be a master of wangyuelou, although he can't make stewed meat But if Xu Qing goes to consult, he may get something.