Chapter 351

"OK, OK, I've got it all down."

The patient said that he wanted to get up and was pressed by Shi Xiaorui.

"To be on the safe side, don't move now, just lie down like this. When you go home, you should also stay flat on the bed, so as not to overpower the wound inside. If the wound inside is broken, you can't see it. When you lose half of your stomach's blood, you'll have to pour it directly."

The patient was startled by Shi Xiaorui's words and immediately lay on the bed and did not dare to move.

Because they don't have any medical knowledge, Shi Xiaorui is afraid that they don't take her words seriously. He specially said it was a bit serious. Even if he was lying flat in bed for a whole month as a wooden man, it was better than local infection after surgery.

I've met people here and confirmed that the situation is very good. If the patient can say that he can move and he's conscious, it's easier to talk about signing the contract in the next step.

The other two went out of the gate of the hospital, and within a few steps they found a scholar on the street who was setting up a stall to write a letter to others. They immediately handed him the contract to read. If they didn't say anything else, they asked him to read it to them.

After listening to it, they found that there was no problem and the writing was reasonable, so they took the contract back.

The woman was still a little worried. She was worried that the two contracts were not the same. She had to pass the one in Shi Xiaorui's hand. The two contracts were compared for a long time. Because she was illiterate, she could not bear to spend another share of money to find someone to read them. She could only compare them word by word. It took a lot of effort to be sure that there was no problem.

Shi Xiaorui doesn't care about her either. She has already signed the two contracts, leaving the other party.

Because all three of them were illiterate, they pressed their fingerprints instead. In the column of Party B, three black fingerprints were pressed on them. There was too much ink on them, and they felt that their fingerprints were almost missing. Shi Xiaorui also looked at them for a long time, and finally chose one with clearer fingerprints to stay, and let them take the one left by themselves.

After signing the contract, the patient's elder brother took out a dusty purse from his arms and poured out all the money in it, which was basically small change. The man counted it carefully twice before he collected two liang of silver and handed it to Shi Xiaorui.

Since they can afford the money, Shi Xiaorui has nothing to do with reducing or exempting the operation expenses. After all, Sheng mien fights Mi Chou, and the consultation fee she receives is much less, which is also within their tolerance. There is no need to refuse.

Waiting for the family to carry the patient away carefully, Shi Xiaorui handed the money to Mo Ju: "give it to you, have a good meal tomorrow!"

When the patient and the patient's family left quickly, moju looked at the silver in her hand and said to Shi Xiaorui, "this family, it's like we're going to pit their money."

Shi Xiaorui said: "where we can get other people's ideas, we can do what we should do. It's enough to be worthy of our hearts."

Moju nodded: "that's right. I'll go and think about tomorrow's menu. Two liang silver is enough to buy a lot now."

After Mo Ju changed her mind, she no longer blindly wanted to save things, but to feed the whole family.

You think, if there's any accident, it's not completely safe to hide at home. Only when she eats into her stomach and grows into her body's meat, can she be completely relieved. No one can take it away. So she doesn't plan to lose weight now. Instead, she wants to eat more fat. It's better to keep weight loss during the Taiping period. There's no need to worry at all!

So now, although the price of food and vegetables has gone up a lot, the Shi Xiaorui family is eating better than before. A few children don't feel the tense atmosphere at home. The children grow fast and see that Lu Xilan's baby fat, which was about to go down a while ago, is slowly coming back.

Not only a child, but also the new ewe in the yard. The leaves from the vegetables bought at home and the leftover kernels from the fruits were all given to him. From time to time, Lu Ming and Lu Xilan also fed him some yellow sugar and salt as snacks, which was much more nourishing than before.

Lu Xiran is now being raised more heavily, and the sheep is unwilling to carry her. Sometimes, as soon as Lu Xiran sits on his back, he walks slowly for two or three steps, and then quickly pretends to be exhausted and slowly sits on the ground. Lu Xiran also loves his playmate and gradually stops riding him. At most, he leads him around the yard.

In addition to not being allowed to ride, other aspects of the ewes are very cooperative. If you want to milk, you can milk, touch and bathe. It's also very easy to raise.

Shi Xiaorui doesn't pay attention to these for the time being, because the cellar in her home has been dug.

Qujiang went to check and told Shi Xiaorui that although the time was tight, it could be used almost.

Shi Xiaorui can't wait to use grain as her salary. She still employs the disabled soldiers. Each of them goes to a different grain store to buy about one stone of grain (about 50 kg in conversion). She leaves ten jin for them to pay for labor service. At night, she stealthily transports them to the cellar to hide.

In a few days, the cellar would be almost filled.

As the saying goes, "if you have grain in your hand, you don't panic in your heart." Shi Xiaorui has stored almost the same amount of grain. When a big stone falls to the ground in her heart, she wants to do something else.

For example, processing vegetables that can be eaten in winter, such as sour beans and spicy cabbage, just adds a different taste to the table in winter.

As far as personal taste is concerned, Shi Xiaorui prefers Sichuan pickles. Moreover, Sichuan pickles are rich in varieties. Radish, cabbage, celery, cowpea, pepper and so on can be used as raw materials. When eating, they can not only be cut into small pieces as a side dish, but also be matched with other things.

For example, sour radish old duck soup is a very nutritious dish. Sour radish can just reduce the greasy feeling of old duck soup, and it can also effectively remove the fishy smell of duck itself, leaving only the unique delicacy.

Not to mention the sour cabbage, most people have only heard about the stewed noodles with cabbage, but they don't know that the stewed noodles with sour cabbage or the stewed pork with streaky pork are both greasy and delicious, which is more delicious than the side dishes with cabbage and radish.

Shi Xiaorui thought about the delicious food she hadn't eaten for several years. She couldn't help but be more energetic.

Sichuan pickle is very simple. The brine of pickle is not easy to adjust. Now she can't buy it for a while and a half, so she can only make it by herself. But it's hard for Shi Xiaorui to make it. Relying on the vague ingredients in her memory, she boldly hypothesized and carefully verified it. After three or four times of trying, she brought out the flavor in her memory.

Pickle brine with good, but also with green pepper sealed together, after about 10 days to officially use. Shi Xiaorui couldn't buy a suitable sealed pickle jar. She just made do with the jar for wine. Then she went to the ceramic shop to make a few. Now there is no transparent sealed pickle jar to buy, so she has to take the second place.