Chapter 530

When she started writing, she couldn't help thinking about Fu Mei, and then she wrote about the nursing after miscarriage. It was very convenient when she wrote, and she finished writing a black line, because this is not a case in the strict sense, but she wrote it all, so she'd better keep it until it's really about to be a book.

Shi Xiaorui successfully passed the time before dinner by writing cases.

When Shanxia turned around and found her in her study, Shi Xiaorui added normal postpartum care in addition to the nursing after miscarriage, because some of the nursing methods handed down now have no scientific basis, and copying them completely can only make people suffer in vain, or even damage their health.

When Shanxia called her for dinner, Shi Xiaorui reluctantly put down her pen. When she went to the restaurant, she was still thinking about whether there were any missing notes.

When I got to the restaurant, it was a white fog again. It was as if I was in Wonderland.

Although since the cold weather, as long as you eat something with soup and water, the whole room will inevitably float out white fog, but today's fog is particularly heavy.

Shi Xiaorui asked curiously, "what did you eat tonight?"

Xinmeng walked in behind Shi Xiaorui. Wen Yan replied, "eat dumplings. We made a lot of dumplings in the afternoon. We also took the young lady to make dumplings with Jinmiao and meatballs. Later, my wife will guess which one is made by the young lady."

Shi Xiaorui said, "why do you suddenly think of eating dumplings?"

Mo Ju said with a smile: "madam is too busy to forget the day. Today is the winter solstice. Of course, I want to eat dumplings!"

Shi Xiaorui didn't expect that it was the winter solstice.

Although the weather is getting colder and colder, since it's not a sudden cooling, she doesn't feel very sensitive. Besides, on such a day, as long as one person in the family remembers it, Shi Xiaorui never specially remembers it.

Xia Ying also said: "if it wasn't for the young master's lunch in the school, we would have made dumplings at noon, but it wasn't bad at night. Family reunion is the most important thing!"

Shi Xiaorui looked again. Lu Ming had already left school at this time, but when he came back, the dumplings had already been made. He didn't catch up with this activity. At this time, he was being pulled by Lu Xilan, talking about his hard work of making dumplings in the afternoon.

Shi Xiaorui looked back and forth, Lu Shao needless to say, has arrived; Qujiang has been doing it in his seat for a long time, even the vinegar dish is poured on, waiting for dinner; Shanxia is here, and so are the children.

Shi Xiaorui's sight skips over Jinmiao and suddenly thinks of Qi Sanniang.

She took a few steps outside the dining room and looked into the operating room. It was dark and quiet.

Because Shi Xiaorui asked her not to use her eyes at this stage of treatment, so in the evening, in order to save the candle, Qi Sanniang simply did not light the light. As soon as it was dark, after dinner, she sat down a little, walked around the room a few times and then washed and rested. I think today is the same.

Jin Miao came out with Shi Xiaorui and saw Shi Xiaorui looking in the direction of the operating room. He knew that she was concerned about Qi Sanniang, so he said, "I gave Sanniang a bowl of dumplings. I didn't use chopsticks, but I gave it to the spoon directly. It's convenient to eat and I'm not afraid to drop it."

Shi Xiaorui hesitated for a while and said to Jin Miao, "go and ask Qi Sanniang. If she is willing to have dinner with us, help her over."

When the family reunion, she alone in the dark eating dumplings, it is a bit sad.

Shi Xiaorui then said: "but don't force the night. If she wants to come, she can come. If she doesn't, it's nothing."

It's because she's worried that Qi Sanniang will be affected by the scene. Moreover, she's not familiar with most people in her family, and she's also afraid that she's embarrassed, so she's not comfortable eating together.

Jin Miao answered and walked quickly.

After a while, Qi Sanniang was mixed out of the room. Qi Sanniang was still holding a bigger bowl in her hand, which was still emitting white gas. It was obvious that she had just come out of the pot.

Qi Sanniang was helped into the restaurant by Jinmiao, and Shanxia quickly moved a seat for her.

Everyone in the family came together, and we all got together. We didn't know who was the first one. Soon we began to eat dumplings from the whole pot.

Shanxia and she made two kinds of dumplings, one is meat dumpling, the other is vegetable dumpling.

Shepherd's purse is a kind of wild vegetable with unique taste, which is usually used to make dumplings or eat in hot pot.

In addition to edible, Capsella bursa pastoris itself is a medicinal material, the efficacy is also very wide, many symptoms have alleviating effect, the whole plant can be edible and medicinal.

After Shi Xiaorui took a few pork dumplings, the rest kept eating Capsella dumplings, and asked curiously: "how do you think of making dumplings with Capsella? I don't think it's very popular here. "

Xia Ying just swallowed the dumpling in her mouth and said, "it's the first time I've ever eaten this dumpling. For the first time, I knew that wild vegetables can make dumplings. I thought it was not delicious."

Xin Meng put down her chopsticks and said softly, "I haven't eaten before. When I was shopping this morning, I saw an old woman come to sell this. I used to go late. The old woman carried a whole basket of wild vegetables, but she didn't sell them half a morning at all. I think she bought them pitifully. After buying them, she found that she couldn't make them. She thought it was a waste. "

At this time, people are not interested in eating wild vegetables. Wild vegetables are the food of poor people who can't afford to eat. How can people who can't even afford to eat green vegetables have the money to add seasoning to wild vegetables? It's just boiled or scalded, add a handful of salt to it and eat it directly. Of course, the taste is not so good.

Qu Jiang said: "I taught them to make dumplings. I used to eat dumplings made of this stuff. As long as there are enough seasonings in them, they taste much better than cabbage."

When Qujiang was escorting, he went to many places and saw a lot of dishes. After recognizing shepherd's purse, he just caught up with today's winter solstice and simply taught them to chop and make dumplings.

Shi Xiaorui comforted Xinmeng: "it doesn't matter. If there are wild vegetables in the future, you can buy some back. The wild vegetables are also delicious when they are ready."

This is a big truth. Today's Capsella dumplings are more popular than pork dumplings and will soon be eaten up.

Lu Xiran waited until he had eaten more than half of the dumplings before he remembered that he had not yet asked everyone to find out which dumplings were his own. He was a little disappointed.

Shi Xiaorui thought about it, but she didn't tell her. After eating two or three dumplings with less stuffing and thick skin, she guessed who made them.