Only when Su Yangjiang heard of the accident in the Zhou family, he sighed that the old scholar could not be reborn after death.

When Zhou Changgen asked, it was past the autumn harvest, and Lin Anxin was too busy to touch the ground.

All the Susi she collected this year, as well as the two seasons' Susi of her family, were sold to the merchants. Then she got back a lot of capital, and asked the manager Huang to arrange for the fish in sangtang.

In November, even the air is cold, fingers outside but for a short time, I feel that the fingertips are frozen pain.

This year, when the fish festival began, Deng Jinchai first asked Lin Qingshan, "my sister-in-law's sangtang Chuang Tzu has a total area of more than 2000 mu. I can't bear to let a little girl squat outside all day eating cold wind to keep accounts. Would you like to ask Jin Gu to help her?"

Lin Qingshan just frowned, and his face was not very good-looking. Deng Jinchai explained to him: "I didn't mean to help my younger brother. I also know that the melon won't be sweet. It's just that my sister-in-law is too young and there are so many men there. You can't take care of it alone. Besides, my third brother helped me last year, and he's still familiar with it. This year, Chuang Tzu Yue If I invite someone who doesn't know what to do, I'm not even sure in my heart, let alone my sister-in-law. "

Lin Qingshan thought about it for a while and said, "well, let's ask Jin Gu to help us. He has been collecting goods in all these villages. People from all over the world don't know him. If he's here, he's really good at speaking."

He agreed and said that because of the fish, he had to go to his sister to discuss and come up with a charter.

Lin Anxin is sitting under his own courtyard corridor with a thin quilt on his knee. Manager Huang is standing under the steps to listen to her.

"Girl, there are a lot of Tangzi. In addition to looking for people in Xiatang village, the slaves even looked for people in Shangtang village, Shunshui village and Huaishu village. They also found hundreds of people. I don't know if it's enough?"

Lin Anxin lowered his head to meditate. At least 15 people are required in a pond. Ten people pull the net. When the net reaches the shore, the remaining five people go into the water to help catch the fish, and the ten people can lift the fish to the designated place.

In this way, No. 100 people didn't see enough. She wanted to finish the work of sangtang Zhuangzi earlier.

"These are not enough. How many days will it take for this person to finish the fish pond of more than 1000 mu? After a long time, these people will be very tired, and they will not be able to lift their spirits when they start to work. In addition, the woman who cooks can arrange it?"

Manager Huang replied, "I'm almost in line. Except for the girls and ladies, the rest of the women in the house don't move. In addition, the slave asked several women in the village to go there to help. The remaining dozens of them asked to help kill the fish."

In ancient times, the most important thing was the big pot and big stove. A few pots were set up to cook the food of more than 100 people. It's really not too easy.

"Well, according to the usual practice for a long time, come on. By the way, my mother said, let the women bring more vegetables from her vegetable field. The vegetables planted in Chuang Tzu are not enough to eat."

The Yellow steward answered again and asked, "have you cooked all those fish scraps? I'm afraid I can't finish it! "

"I'll ask those who help me to share. In addition, I'll leave some good ones and send them to Su's house. My uncle likes to sip two sips of wine with fish chafing dish."

Steward Huang kept it in mind, but at the same time, he sweated a little. Fortunately, he was not greedy and didn't accept the money that the third son of the Deng family asked someone to secretly give him. Anyone with a clear eye can see that his master clearly likes the Su family.

It's very tiring and laborious to fish.

Although Lin Qingshan asked Deng Jingu to help her, Lin Anxin still had to go to the scene and stare at her.

On this day, before dawn, the door of Lin's family in Xiatang village was already well lit, and several people were waiting with torches.

Liu Sanniang is not at ease. Lin Anxin has to take a girl to help her.

After the end of October, the little fish has nothing to collect. In recent days, their income depends entirely on the groceries and vegetables.

The eggs on Lin Anxin's Chuang Tzu, salted duck eggs and preserved eggs, were put on consignment in her shop.

When Liu Sanniang was free, she just focused on the girls.

This is not, Lin Anxin just put on a thin brocade cloak out of the door, her hind foot bumped to catch up.

"Niang, how did you come out?" Lin Qingshan saw her first.

Liu Sanniang said with a smile: "it's busy and messy over there. Your sister's eyes can't take care of it. I'll go and help her stare at it."

Don't think that all the strong labors are honest. It's common for anyone who doesn't have enough money to hide dozens of pounds of fish.

Even if Lin Anxin promised, the small fish left in the dry pond after the net is finished can be distributed to the big ones.

But it can't stand the big fish coming from the Internet. If you take them out and sell them, you can always sell them for six or seven Wen a Jin.

Lin Qingshan also wants to persuade him that it's freezing today.

"You don't have to persuade me. I'm determined to go, and I won't be cold or frozen. There are little girls waiting for me. What do you worry about? When my mother didn't have a good life before, she didn't do everything by herself? I've never been half sick. "Liu Sanniang insists that Lin Qingshan has no choice but to go to Chuang Tzu with her and Lin Anxin in an ox cart.

A large group of people arrived at the entrance of the village, and the ox cart stopped again.

Liu Sanniang asked what was the matter.

Outside the car, Lin Qingshan replied with a smile: "it's my uncle and aunt who brought people to help."

When Lin Anxin heard this, he lifted up the curtain and asked, "are you all here?"

Su Wanping now got out of the ox cart and quickly walked towards her car. She rushed to reply: "yes, how can we miss such a busy thing? My mother said that she would go to her daughter-in-law's Chuang Tzu to play and see the excitement. My father thought that there would be a lot of fish miscellaneous today. He said that he would pick the biggest one and ask the cook to cook."

Lin Anxin glanced at her with a smile on her face. Without asking, she knew that Su Wanping would not be idle at home.

This year, the new mulberry trees on sangtang Chuang Tzu are not big enough, and the silkworms on her Chuang Tzu have not increased much.

Su Wanping is very excited all the way. Lin Anxin can't understand it. It's dark outside. How can she lift up the car curtain all the way to see it endlessly? What can she see clearly?

Su Wanping's excitement had not subsided until she came to Chuang Tzu. At this time, she had to take Lin An Xin to look around Chuang Tzu.

As a result, Zhang Yulan gave her a good scolding. Lin Anxin stood by and looked at her grievance, but she refused to speak out.

Zhang Yulan was so amused that she scolded: "it's no use looking at ease. It's not bright yet. What can you see?"

"It's not rare for others. Mother, I have a little Chuang Tzu here. In the past years, I could drag her to walk around the Chuang Tzu. Since she came back to her mother's house, I haven't been here once."

Zhang Yulan also scolded her: "you are in the blessing, do not know the blessing, do not know these things, all told you Laozi to finish?"

Lin Anxin can't bear Su Wanping to be scolded again, and is finally willing to open her mouth to rescue her in deep water.

"Auntie, let's go to the house to warm up and catch the fish. It will take us half an hour."

She called Huang to take charge, and asked him to collect his wife and aunts to go to the back kitchen.

"No one who came to help today had breakfast. You arranged for them to cook several pots of good noodles, put more lard in the bowl, and then add a fried egg to each bowl."

Most people in Chuzhou like to eat chives, clear the water, spread a fried egg on it, and soak it in the noodle soup. It tastes crisp and delicious.

Zhang Yulan looks at these with a smile. The fly in the ointment is that the boy of Deng family comes to join in the fun again. I don't know if Lin Anxin is her daughter-in-law of Su family.

It's really a thief's heart!

"Go ahead and let Tingquan lead us in. There are so many things waiting for you."

Lin an thought, well, Zhang Yulan is not so sentimental person, so let listen to spring invited three people in.

At this time, Su Yangjiang had left their mother three to watch the fish.

Tingquan invited Zhang Yulan, Su Wanping, and Xuan Ge'er into the room, and arranged for them. Then he retired to seek Lin's peace of mind.

"Mother, how come that guy is here again."

Zhang Yulan put out her hand and patted Xuan Ge'er, who was sleeping on the bed. He was so noisy outside that he could sleep soundly.

Looking up, Zhang Yulan's heart softened into water when she saw her little girl's small appearance.

He stretched out his hand and gently squeezed his little girl's cheek. He replied with a smile: "you are still young. If you don't understand this, how can you break off the relationship between your mother's family and the other side? It's better to just stare a little. What can he do under our eyes? If he is willing to help, let him do it. I don't want to be tired and at ease. "

Zhang Yulan saw it very quickly. Lin Anxin's days in her house were just like those in Deng's house. One spoiled her day by day. The other bullied her, trampled on her and rubbed her as a little girl all day. What's more, Lin Anxin was not a fool.

Lin Anxin didn't know what Zhang Yulan and Su Wanping thought.

Even if she knew it, she laughed it off. What she thought was the most important thing.

In order to help today, Deng Jingu specially chose a beautiful blue cotton thin robe and took off the ostentatious appearance, which made him look more real.

Lin Anxin had no choice but to go around and arrange things. He had no time to chat with him. Thinking that it would be cold, he asked the women to take some fireplaces. They burned a big fire and left them there. The helpers were so cold that they would always gather around the fireplaces to disperse their chill in their spare time. Then they quickly left to help.

This year's fish eat a lot of rice bran, and there is a lot of oil in the belly of the fish. Lin Anxin saw it, so she asked the women to take out the fish oil alone. When a big bucket was full, she asked someone to take it to the kitchen and let the woman she brought to help cook it.

Fish oil is a good thing. Even in ancient times, foodies are blooming everywhere. Some foodies have figured it out for a long time. When cooking fish oil, put some ginger in it to get rid of the fishy smell. Every morning, choose some noodles in a bowl to eat. Don't taste too fresh!Lin an was reluctant to give it away, so he asked someone to boil the oil directly.