"Besides eggs, you must add oyster sauce." Li Weiyin picked up the oyster sauce and poured it into the stuffing. "Oyster sauce also has the function of locking water and improving the taste."

Li Weiyin holds the chopsticks hand and stirs in one direction: "to mix the stuffing, one must go in one direction. Only in this way can we have muscles and channels to eat. The moisture will not leak out, and the flavor of the seasoning will not disperse."

Xu Yimo never knew there were so many details about making a dumpling: "any more?"

Li Weiyin raised his eyes and looked at him, but his movements did not stop: "the seasoning should also pay attention to the order. Salt and soy sauce should be put first. Salt has permeability and is easy to taste."

I don't know if it's a psychological effect. Xu Yimo, standing next to him, has even smelled the fragrance of dumpling stuffing.

When Li Weiyin's stuffing is finished, Xu Yimo has more than 20 dumpling skins. Li Weiyin begins to make dumplings.

She makes dumplings in a unique way. First, the two sides are folded into a half moon shape, holding one hand and twisting the other hand. The edge is like the twist of hemp, and the waves lock the edge. It looks like a good-looking artwork.

"Your dumplings are very nice." Xu Yimo sincerely appreciated it.

Li Weiyin's lips raised slightly: "I have more than ten kinds of wrapping methods."

Li Weiyin said, pinching the rubber just filled from the middle, then closing the two sides from left to right, and finally became a willow leaf dumpling with even and beautiful lines.

After putting the dumpling down, she changed another method of wrapping. The round dumpling skin was folded into a triangle, the two corners rotated from the middle to the inside, and the last corner was wavy and seamed. It became a very beautiful love type.

"Making a dumpling is also the shape of loving you." Li Weiyin can't help but think of a catchphrase on the Internet, such as splitting a fork, drawing a picture, comparing a gesture and so on, which are all shapes of love for you, so she said it casually.

Xu Yimo looked at the love dumpling for a long time, the corners of his lips slightly curved.

Li Weiyin turned around and changed a new way of wrapping. Although her method changed infinitely, the wrapping speed was very fast. He restrained his mind and the faster he moved his hands.

Li Weiyin is really like what she said. There are more than ten kinds of wrapping methods, each of which looks uniform and exquisite.

Li Weiyin counted 35 of them and put the rest into the freezer.

After the dumplings are cooked, they are full, white, fat and shiny. Because vice president Xu likes to be light, Li Weiyin doesn't dip into the dishes.

A bite, delicate and fresh taste in the mouth to open, mellow juice impact taste buds.

Xu Yimo was so big that he ate such delicious dumplings for the first time. He ate several dumplings in one breath and saw that the shape of love was actually in his own bowl.

Li Weiyin tossed out more than ten kinds of patterns, all of which were braided lace, and this was the shape of love.

Xu Yimo avoided his chopsticks every time until he got to the last one. He picked it up and looked at it for a long time.

"Full? Can't eat? " Li Weiyin ate only 12, and there were 23 in Xu Yimo's bowl. When she finished eating, she turned to see Xu Yimo holding dumplings, and was slow to speak.

Xu Yimo returns to his mind and slowly puts it into his mouth. He is a little reluctant to chew it up. He swallows it carelessly and almost chokes.

Quickly stood up, collected the dishes and chopsticks, strode to the bar to pour himself a cup of warm water.

"If you can't eat, don't stick to it." Li Weiyin followed, just saw this scene, completely misunderstood, "cook two less next time."

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