1618 Episode 1604: Work begins. (Pie and shoe fabrics.

Takeo and Hilda, the cooks first rubbed the flour, salt and butter together with their hands in a bowl, and when the grains were smaller, they added 2-3 tablespoons of water to make a chunk, and they were in the process of stretching it - folding it in half - stretching it.

Since there is no stretching rod, a similar rod (boiled and disinfected) is used to place the thin dough on the dough and stretches it with the feeling of pushing it in from the top.

"... you use your hips unexpectedly.

Hilda is working hard on a series of processes.

"... I feel like hitting a buckwheat.

Takeo, who is working next door, squeaks bosomly.

"Ah, maybe it's similar.

But buckwheat buckwheat is harder to round.

"The process is just similar, right?

Takeo says so, but stretches it in folds, and stretches it in folds.

"This is pretty tough.

"There are ways to do this.

"When I'm really here, I just learn.

The free cooks are at today's dinner party, but they think about it.

"Mm-hmm... shall we make it about 5 more times?

Yes, everyone! Repeat 5 more times!

"" "" "" Yes!

Everyone replies.

"Yeah, the fabric feels good, the colors are good.

The size of the dish is this, use a dish for gratin for one person.

I'm just about to make it for two.

Okay, first halve the fabric you got stretched out.

I will use about 2/3 of the rest except the part where I make the lid from there.

Cut it into small pieces first.

"" "" "" Yes!

Divide into small pieces while everyone looks at the gratin dish.

"I'm going to lay this big one on a gratin dish first.

Watch out here!

Prepare melted butter and gently apply to the inside of the dish.

A small amount would be fine.

Turn the melted butter around so everyone can use it.

Everyone works silently.

"Well, here we go, let's do something else.

Create the ingredients to put inside!

This time I will use 3 apples.

1.5 pieces for one plate.

Peel first, in 8 equal portions, except for the seeds in the core part or something.

Then cut into small pieces about 1 cm wide.

Put that in a frying pan, add the apple jam and 140g sugar, a little butter, and fry until the apples are clear.

It's sugar, so watch out for burns!

Do Hilda's share with someone else.

"" Yes! I get it!

The sweet guy and the other one collect everyone's apples and start cooking in a frying pan.

Hilda watched the process from behind.

"Now, Takeo, let's make shoe fabric.

Konoha comes under Takeo and one remaining cook

"Right.

That's why I only cut one plate (...).

"Well, this method is evil when it comes to evil ways, isn't it?

I should have taught you how to do it exclusively for shoe fabrics.

This time it's a way to convert from pie fabric.

I don't know if that's going to work, but... I need to let the cook do the actual work.

Takeo asks to maintain the temperature of the hot sauce.

"Okay.

As you warm up... you keep warming up in a large bowl with a small fire from the outside.

"That's good.

Start by finely chopping pie dough and putting 15 g of butter in there.

Mix well until familiar while frying.

If you mix it up, add the melted eggs and loosen it.

and the cook prepares a small bowl and a large eyed bowl when Konoha is explaining.

"Pie fabric finely chopped.

Add the butter... Dear Kitamizato, please.

"Yes, I'll put hot water in.

Takeo put in hot water as instructed.

"Dear Kitamizato, what are you doing?

Hilda finds out that Takeo and the cook are doing something different.

"Hmm? We're making another one.

I'm softening the pie fabric just now.

"When... you're trolling.

"Yeah, this is going to be the other fabric.

"Heh... I don't know.

Oh, apples are going to be able to do it soon.

"Konoha, check over there.

"All right! I've been entrusted.

Takeo, it's good enough viscosity to slow down when you lift the dough.

You can't shabby.

I'm going to see how Konoha makes those leftover apples.

"... are you a little stiff?

Let's add it.

That's what the cook said, adding a few melted eggs and squeezing them.

"Yes, I'm going back to Apple Pie.

First of all, I just laid the dough on a plate.

Place the utensil on top of this without diffusion.

Hilda and the cooks are working on it.

"Did you let him in?

Cover the rest of the pie dough you just placed avoiding on this and cover it with a lid.

Apply melted eggs to the edges, then cover them and stick them to crush the edges with a fork or something.

Cover it. "

Work silently.

"So, apply melted eggs on this.

"Apply melted eggs!?

Hilda surprises me.

"Oh! Paint it! Not universally!

Once applied, cut it into the middle part.

The steam from the ingredients inside swells.

That's it!

"Ha... done.

Hilda squeaks with a cut in the center.

"Oh! Sounds good.

What about the others? "

Konoha goes to see what other cooks can do.

"Yeah, that doesn't seem like a problem.

Chef! I want to bake!

"The kiln is empty.

"Come on! I'll bake it ~!"

This is a big stuffing for making apple pie.