"Give me the list." Subei took a look at the cook. North Jiangsu ear tip, even if small two whispers, he can also hear.
"Old cow has epilepsy." Little two looks a little alarmed.
"So you can make it at this time point!" Shopkeeper son frowns, "slow come over?"
"I'm afraid this guy can't get over the kiln he visited all night yesterday."
"This guy doesn't have a long memory." The shopkeeper shook his head, "send him to the hospital first, suspend business."
Looking at the guests all over the table, Xiao Er asked quietly, "how can I explain so many people?"
"How can you explain that when a chef falls, who can be competent?"
He called another runner.
Subei thought about it for a while and went to the cabinet.
"Important people?" He asked.
The shopkeeper gave a puzzled look at Northern Jiangsu: "this guest is..."
"I used to be a cook."
Palm cupboard was surprised, immediately depressed mood, said: "do you know what happened in the kitchen?"
"What's the matter?" Northern Jiangsu disguised as "do you need a chef?"
His cooking is very ordinary, but that's compared to the earth.
But in this world, his cooking is not ordinary.
Modern cuisine has been transformed again and again in ancient times. The dishes he makes are the dishes of the earth, which are guaranteed to be different from the fresh dishes of the world.
He has tasted what he has done and what local people have done.
The taste is almost the same, but it's just a little more fresh and strange.
The shopkeeper said with a smile, "it's raining in time. Hurry up. You can go to work now.
"Reward." North Jiangsu smile.
"Three pieces of silver a month."
Northern Jiangsu frowned slightly.
Converted into RMB, that is about 3000.
"What? "No?"
Subei didn't speak.
It's urgent to change to a handheld cabinet.
"Chefs are all at this price, and we have our own chef."
Subei still did not speak, with hesitation in his eyes, he retreated slightly, as if he wanted to leave.
"Yes, five pieces of silver!" The cupboard firmly said, "this is the final price."
"Deal."
"Of course, I'll try one first. Ability is the premise. " Said the shopkeeper.
"Yes." Subei light to see a small two, "lead the way."
Although Jiang Yinyin had a cold war with Northern Jiangsu, from the way she looked at Northern Jiangsu from time to time, it can be seen that she still wanted to know what northern Jiangsu was doing, just because she was in the way of speaking.
When Liu Shu saw this, she wanted to laugh and didn't dare to. She was afraid that Jiang Yinyin would be angry. She said in a timely manner: "uncle is very powerful. Now he is the chef of this shop."
She didn't know that the real chef of the hotel had an accident, but she had just heard the conversation between Subei and the shopkeeper.
"What's the big deal." Jiang Yinyin muttered in a low voice. She turned her head and looked at Liu Shu
"I learned from my uncle, too."
Jiang Yinyin's face stiffened for a moment, and she snorted, not willing to turn her head.
Liu Shu sighed helplessly.
Ansu sat silent, unable to speak.
In the back kitchen.
The assistant chef is a cook, regular and charming.
Holding a kitchen knife, she yelled: "today, Niu Pang fainted. Next, I'll do it. Everyone is busy."
The boy who washed vegetables muttered, "I've only been here for a few days. I'm afraid I can't even cook braised pork."
Come on, the good cook didn't hear it, otherwise there must be another fight.
The cook's words did not cause much effect, but there were several people who were very interested in her and had a strong reaction.
"Is it going to close?" The cook snorted.
Just then, Subei came in.
Standing in the kitchen with silver hair, he is always out of place.
"Do what?"
"Sweet and sour fish." The shopkeeper thought about it and said.
Sweet and sour fish is the most common dish in the menu. However, it is the so-called most ordinary things, want to do fine, make extraordinary effect, is the most difficult.
Hand cabinet management hotel for many years, naturally is clear in the kitchen one or two.
He just wants to see if this guy has the ability to refine sweet and sour fish. Because, now is the assessment, this guy decided that he would not let him make sweet and sour fish.
"Sweet and sour dishes like cooking." Subei nodded. He went to the cook and said, "give me the knife."
The cook was stunned, then angry: "who are you? Get out of here
"Er Niang, give it to him." Palm cupboard came forward to say.
"Hold the cupboard, you want to hire a cook?" The cook was surprised, "I have the ability to bear it!""OK, OK, you should learn how to put accessories in fried rice with eggs first."
Cook Niang is angry, she is also a violent temper: "you despise me?"
The sword flashed in their afterglow and turned into a shadow.
The cupboard and the cook were attracted and looked at it.
Northern Jiangsu skillfully plays with the knife.
The knife turns from the back of the hand and the palm of the hand, and then the tip of the knife is heavily inserted into the cutting board.
"Good skill." As soon as his eyes brightened, he couldn't help admiring.
"I will, too." The cook was not convinced. She went to get a knife.
With this effort, she found that she couldn't pull it out.
The crowd laughed.
Her face turned red and she glared at Northern Jiangsu: "what are you looking at?"
She struggled to pull out the knife, in front of Northern Jiangsu, to wave the knife.
"It's killing people." There are a few naughty people running to the side.
The shopkeeper was angry: "disorderly, put it down for me. If it wasn't for your brother's friendship with me, how could I let you be the chef? "
But he was a little late.
The cook really has the act of wielding a knife from the palace.
A knife in the hands of a turn, straight to the lower body of Northern Jiangsu throw. The cook screamed in horror.
Subei's face slightly changed, stepped back, slightly lowered, calmly reached out and grasped the rotating kitchen knife.
With the help of the back of the hand, the handle of the knife rushes up. Subei seizes the opportunity to grasp the handle and then puts it on the cutting board. He looked at the cook.
The cook blushed and stepped back awkwardly.
"You don't have to come after today." The shopkeeper is angry.
I've seen these moves in Northern Jiangsu, and I find that I can use them. The young man has a few abilities.
"Hold the cupboard. When can the dishes be served? My guest is complaining. " The waiter rushed in from the outside and asked.
"Right away." The shopkeeper glared at the cook and looked at Northern Jiangsu, "let's go."
Subei nodded and said lightly: "a grass carp, 30 grams of green pepper, 100 grams of onion peeled, plus a bowl of rice wine."
When he saw the rest of the accessories around him, he didn't say much.
"Not yet?" Hold the cupboard and stare.
The cook blushed and finally said, "can you give me one last chance?"
"Will you wash the fish?" Subei asked the cook.
The cook was stunned and nodded.
"The grass carp is yours." Subei said.
As soon as the cook was happy, she took a look at the cupboard. Seeing that he was gloomy and didn't speak, she quickly turned to catch fish in the bucket.
An assistant put all the ginger and onion in the bowl.
Put a little clear oil into the fire.
When the oil was hot, he put in ginger and the shopkeeper moved his brow. He had never seen anyone do this before, but he didn't say anything.
With the help of her assistant, the cook quickly came over with a plate of raw fish.
As soon as she saw the technique of Northern Jiangsu, she asked suspiciously, "why put ginger slices first? Don't you just put it in the fish to get rid of the smell? "
"It's right to get rid of the smell, but if you don't use it properly, it will be self defeating. Fried fish put ginger in advance, smell fragrant, but eat in the mouth will pad teeth spicy, and the color of the fish dark, taste is not good
The cook nodded in a confused way: "what a powerful statement."
At the beginning, when Northern Jiangsu first lived in Liu Hanyan's home, he studied the methods of various dishes.
As a gas refiner, he has a strong memory.
Some details of things, Subei remember very clearly.
In the north of Jiangsu Province, put ginger slices into oil and stir fry in a pan, then fry the fish on both sides, add water and various condiments, and cook the fish and ginger until cooked. "
" in this way, ginger can not only decoct fish without sticking to the pan, but also remove the smell and smell. " Subei said lightly.
Put some starch, deep fry the fish in low heat, and take it to the plate.
It seems that there is no skill, but it is very skillful, and the means can be very fine.
The next step is to leave the bottom oil in the pot and stir fry with various auxiliary materials.
"All right." Northern Jiangsu brings sweet and sour fish to the shopkeeper.
The shopkeeper took a deep breath: "don't eat. I know you have the ability.
"You'd better try." A faint smile from northern Jiangsu.
Palm cupboard took a look at Northern Jiangsu, laughed, and then put a piece into his mouth with chopsticks.
"The most basic and important thing is that it's sweet and sour. It really doesn't smell like mutton or spicy. It's very rare!"
The shopkeeper opened his eyes: "there are two sons."
The cook was in a daze.
"Don't waste time talking to you." Said the cupboard angrily.
"Oh, oh!" The cook quickly took four lists and said, "Oh, so much! I'm afraid I can't finish the four tables. "
"There's no saying that we can't finish it. We should prepare the auxiliary materials and be ready to start." Subei said lightly.He always gives people a calm and confident look.
Shopkeeper son nodded: "the person is steadfast, the method is high, leisurely."
The skillful way of cooking shows the superb cooking skills of Northern Jiangsu.
"Green onion, water spinach." Subei said sentence by sentence, focusing on the dishes in the pot.
The cook was stunned.
After all, she is the first time to see such a man with temperament, so focused on the dishes in the pot.
But after a while, all the dishes at the first table are ready.
He left safely.
It's outside in the hall.
Jiang Yinyin looked at the last place where Northern Jiangsu disappeared. Liu Shu said with a smile, "I'll see how he can't come out."
Jiang Yinyin snored, but did not say anything.
Liu Shu goes back to the kitchen.
As soon as she went in, she saw Subei taking off her kitchen clothes and washing her hands.
"Are you really a cook? Uncle Liu Shu said with a smile.
Liu Shu is also a beauty. In front of the men in the back kitchen, she is really a heaven and an earth.
She didn't realize that her turn back rate reached 100%, just looking at Northern Jiangsu.
Subei nodded: "are all the dishes on? Let's eat together. "
"Yes." Liu Shu said.
The cook hesitated and asked, "uncle, where did you learn such good cooking skills? Can you teach me?"
"There will be plenty of time to learn later."
"I want to learn, too." Liu Shu snorted.
The cook looked at Liu Shu with hostility: "sister, it's very tired to be a cook. You're delicate. You shouldn't be here."
"Don't despise each other if you are both women." Liu Shu took Northern Jiangsu by the hand and went back.
"You don't fit in." The cook snorted unhappily.
Unfortunately, Liu Shu has already led Subei to the hall.
As soon as they went out, their faces sank.
There were two men in their vacant seats.
One man is a childe, one should be a thug.
"Beauty, can you eat so many dishes?" Seeing that ansu was alone, the young master directly ignored the existence of Jiang Yinyin.
www.novelhall.com , the fastest update of the webnovel!