Chapter 227

It is said that it is easy to go from thrift to extravagance, but it is difficult to go back from extravagance to thrift.

Although Du Qiaoyun's life in the latter half of his life was miserable, he could eat and live well.

She couldn't bear to live a life of poverty again.

On weekdays, in order not to attract people's attention, she tried to keep a low profile.

But when it comes to food, she doesn't want to hurt herself any more.

When she was at home before, she was afraid that her parents would ask about the source of silver and that they would love silver, so she didn't pay too much attention to it. She just bought some meat occasionally to make a sacrifice to her family.

Now when she comes to the border, Xie Zhifeng doesn't come here often. Naturally, she can eat whatever she likes, and she doesn't need to hurt herself at all.

Du Qiaoyun saw that Xie Zhifeng was not interested in the small vegetable, so he simply put it in his bowl and ate it happily.

Maybe it's true that the rarity of food is the most expensive. When the price of vegetables is 100 times higher, Du Qiaoyun feels that the taste is much sweeter than before.

Xie Zhifeng sees Du Qiaoyun grilling the meat to one side and eating only vegetables. He thinks that she is reluctant to eat meat, and reminds her with some heartache.

"Qiao son, don't patronize to eat vegetables, eat the meat, don't wait for the meat to be cold, it's not delicious."

Du Qiaoyun was eating happily when he heard Xie Zhifeng's warning. He had to clip the meat and was about to put it in his mouth. When he saw the white meat that had begun to solidify, he couldn't put it in his mouth. He had to look at Xie Zhifeng awkwardly and split the meat into two in front of him. Then he only ate the thin part and picked out the fat part and put it on the plate.

Even if only eat thin parts, but because of the cold weather, the meat has begun to pour a layer of white oil, or let Du Qiaoyun feel a little nauseous.

She chewed two times at will and swallowed it. Then she quickly took a bite of green vegetables.

Xie Zhifeng saw the white meat in the dish that Du Qiaoyun despised. His sword eyebrows picked slightly. He could see it now.

It turns out that his little girl is not reluctant to eat meat, but does not like fat meat.

Xie Zhifeng crushed all the braised meat in the dish, separated the fat from the lean, then put all the lean parts into Du Qiaoyun's bowl, and then ate all the remaining white meat.

Du Qiaoyun saw a few pieces of lean meat suddenly in the bowl and was silly.

She just had a hard time eating that piece of cold meat. Now she has several more pieces. How can she eat them?

Although Xie Zhifeng ate all the fat and gave her the lean, it was very considerate, but Du Qiaoyun was not moved.

She quickly put all the meat back to Xie Zhifeng, and then three or two times to finish the rice in the bowl.

"I'm full, I can't eat any more! Take your time. "

Du Qiaoyun was afraid that Xie Zhifeng would force her to finish the cold meat. He spoke quickly and quickly.

Now Xie Zhifeng can see that Du Qiaoyun really doesn't like meat. Maybe she doesn't like pork.

"Since you don't like pork, why don't you buy beef and mutton? But because of the high price of cattle and sheep... "

Xie Zhifeng can't say any more. As a man, he makes his wife hesitate to buy Jin meat for a long time. It's really shameful.

"No, I really don't like meat very much. My meat is for you. I know you like braised pork."

After she married Xie Zhifeng in her last life, she had a very hard life. In addition, she didn't like meat, so there was basically no meat on their table. Later, her father's students gave him half a fan of pork, and his father gave them a large piece of pork.

She didn't like cooking at that time, let alone Xie Zhifeng, and naturally refused to wash her hands and make soup for him.

She cut some meat, washed it, threw it into the pot at will, and cooked it.

That day, Xie Zhifeng was very happy to eat, and for the first time, he said that if such a good pork was made into braised pork, it would be more delicious.

At that time, she didn't think he was in trouble, so she didn't care about him at all. She cooked the meat in white water until the meat was finished.