Chapter 199： mouse duck neck

  Chapter 199 Rat Mouse Duck Neck

   "Oh!"

  Tuan Tuan manipulated the power of the food spirit, removed the ingredients such as Gu Gu chicken bone and dull goose, put them into the boiling pot, and then skillfully poured in various seasonings to start the soup.

  Although this is the first time it has made this dish, after being equipped with the [Sichuan Cuisine Yuling Chef], it knows every step and detail of making boiled cabbage by heart.

  When Chen Mo and Tuantuan were cooking, they were given the main shot of the event again.

   On the screen, the black eyes were full of seriousness and concentration. Because cooking soup is very important to control the heat, Tuantuan needs to keep his full attention at all times, while Chen Mo is looking around, looking around at the process of other imperial chefs making delicious food.

   "Tuantuan is making chicken soup, meow? I didn't expect the pastry food spirit to choose to make chicken soup. It's quite rare, meow~"

  Neon Cat said.

   "I guess Tuantuan can make chicken soup with cabbage. You must know that Chen Mo harvested a plant of precious crystal cabbage before!"

  The hostess guessed.

  Seeing Chen Mo who is "idling around" and Tuantuan who is "working hard to do business", the audience is a little "filled with righteous indignation".

   "Bah! Doesn't the dog Chen Mo even cook? How can you let Tuantuan do the whole process?"

   "Laughing, other Yuling chefs are food spirits collecting ingredients, and then Yuling chef cooks, and Shiling assists. When it comes to Chen Mo, it's completely reversed. Shiling cooking is a model for me to catch fish."

   "My heart aches for Tuan Tuan, I see how skillful Tuan Tuan is in cooking soup, I'm sure I do a lot of cooking at home."

   "Thinking that Tuantuan cooks all kinds of delicious food for Chen Gou every day, I am so envious that my back molars are crushed."

10 minutes later.

   While Tuantuan was working hard to cook the clear soup, Chen Mo saw that a hairy uncle in a white chef uniform had already finished his delicious food.

  He made a pan-fried pork chop.

  I saw the uncle put the pan-fried pork chops on a plate and handed it to the staff.

  The staff cut it into pieces and put them into a silver-gray circular machine.

   This is a food authenticator, a mechanical beast that can accurately identify the raw materials, grades, and efficacy of food.

   Soon, lines of light blue text appeared on the screen of this gourmet appraiser——

  【Food Name: Pan-fried Pork Chops】

  【Ingredients used: Extraordinary Level 2 Gulu pig hind leg meat, lemon juice, ordinary honey】

  【Effect: Slightly increase the power of the eater】

  【Level: Rare Level 6】

  【Score: 60】

   The scores for the qualifiers are divided into two parts.

  Part of it is the score given by the gourmet appraiser based on the gourmet level.

   Foods below the rarity level are 0 points, rarity level 1 is 10 points, level 2 is 20 points, and so on.

   Rare level 1 delicacies are worth 200 points, and rare quality delicacies will increase by 20 points for each small level.

   As for epic food, it is 1000 points. Once someone makes it, they will be promoted directly without even looking at the judges' scores.

   Seeing this score, the uncle is obviously quite satisfied.

   Immediately afterwards, the other parts of this pan-fried pork chop were cut into pieces and placed in front of each judge one after another.

   After the judges tasted, they began to score.

   "Master Tao Ming gave 6 points."

   "President Feng gave 5.5 points."

   "Master Chen Meng gave 5 points."

   "Okay, all 10 of our judges have finished scoring. The total score of the judges is 55.5 points, plus the previous 60 points, so Huang Ping's final score in the preliminary round is -115.5 points!"

  The hostess announces the contestant's score.

  After the total score came out, Chen Mo saw this uncle named Huang Ping clenched his fists with both hands, and his expression was still a little nervous.

   This score has a chance to advance to the second round, but the hope is relatively slim, and it depends on the performance of other players.

"If you're lucky, the boiled cabbage cooked by Tuantuan can reach the quality of treasure. If you trigger the effect of the God of Cooking, it will be an epic-level cuisine! Even if you are unlucky, you can reach the quality of rare level 9. It should be no problem to advance. .”

  Chen Mo thought silently in his heart.

  As time went by, some contestants completed their delicacies one after another.

   "Rare Level 1, 10 points, 42 points from the judges."

   "Normal level 9, 0 points, the judges scored 48 points."

"ordinary…"

  Most of the delicacies completed by Yuling Chef are rare level one, rare level two.

   It is very difficult to get the ingredients you want in less than 4 hours. If you can’t find many ingredients, you can only look for substitutes or simply don’t put them in. The taste of the food will naturally be greatly reduced.

  Two hours later, the fresh soup made from a variety of rare ingredients has been almost cooked.

   Immediately, Tuan Tuan manipulated two horseshoe knives with the power of eating spirits, and quickly chopped the chicken breast meat until minced.

Da da da!

  The sound of falling knives one after another is clear and melodious, quite rhythmic.

   "What a skillful knifeman! But why did Tuantuan chop up the chicken breast?"

   Seeing this, the hostess asked with some doubts.

   Chicken soup with cabbage doesn’t seem to use minced chicken, does it?

   In the shot, Tuantuan once again activated the power of food spirit, filled a small bowl of chicken soup, and then poured the minced chicken into it, blending it into a slurry.

  Seeing this scene, the audience was also aroused interest.

  Tuantuan What kind of dish is this going to be?

   "Oh!"

   Tuantuan looked serious, and then put the pulpy minced chicken into the thick soup that had been boiled for 2 hours.

  As minced chicken was put in, white froth appeared in the pot in the blink of an eye.

   Tuantuan once again mobilized the power of the food spirit to "separate the plasmic wall" from the white foam and chicken soup.

  In an instant, the originally cloudy chicken soup became much clearer.

   "It is to remove impurities. The pulpy minced chicken can absorb all the impurities in the soup. It is a very traditional method."

  Tao Ming, the island owner of Taoyuan Township, explained.

   "In this way, the chicken soup can be kept as clear as water, and the taste can be more pure. This food spirit is very powerful!"

  After removing the impurities once, Tuantuan poured the minced chicken into the clear soup again, then removed the impurities for the second time, and removed the impurities for the third time.

   Boiled cabbage is a delicacy that combines extreme complexity and simplicity into the environment.

  The production process is quite complicated, but the final effect is extremely simple.

  After 5 consecutive times of removing impurities, the thick soup stewed with various ingredients has become as clear as water and very transparent.

  If it weren't for its rich aroma, most people would probably regard it as a glass of ordinary water.

   And just when everyone was wondering what Tuantuan would do next, the camera suddenly switched.

   While Tuantuan was cooking the clear soup, a royal chef wearing black-rimmed glasses completed his delicacy.

In the center of his dinner plate is a seemingly ordinary duck neck and duck head, but if you look closely, you can see two sharp teeth growing on the duck bill, and the duck neck also has a dark hair.

  The main thing is to keep the original taste, which is similar to Jiuzhuan Dachang!

   "Hello everyone, the delicacy I made is called salt and pepper mouse duck neck, which is the original delicacy of my food spirit."

   Seeing Magneto's camera turn towards him, he greeted with a smile.

  (end of this chapter)