C57

Su Yu raised her hand and pointed towards the forest to the left. It seemed to be an orchard, verdant and lush and full of vitality.

"Over there is the orchard. After some time, the peach will be cooked. When the time comes, I'll bring you guys to pick it. There's a tree there! It's been decades since the peach was grown, and it's big and sweet. Of course, Madam can also eat them! "

"In other words, your village is almost always self-sufficient."

"That's right, besides the cloth, rice, oil and seasonings, we have almost everything that we need to eat in the village. Oh yes, the bean sprouts you made for the boss the night before yesterday were also planted by us, I'll take you to have a look."

Su Jinsi shrugged, "Sure."

The three of them passed through a small path and arrived at a sandy area. There were many tender bean sprouts planted neatly into blocks. Some of them had not sprouted yet, while some of them had already popped their tender heads out.

"They actually planted such a big bean sprout?"

In such a big bean sprout field, how many people would need to eat it?

Zhu Jiu nodded. "That's right. This bean sprout is not easy to preserve, so it usually grows a little and has to be pulled out. Because, this bean sprout cannot be preserved."

"How do you usually keep your bean sprouts?"

"Many of you who can't finish your food can only reject it, otherwise it will grow into a bean sprout. Usually, when we want to make this dish, we choose the right tender bean sprout to make it."

"Isn't that a huge waste?"

Zhu Jiu shrugged helplessly, "There's nothing we can do about it. The bean sprout vegetables are not easy to store anyway."

Su Jin Se walked to the side of the sand and squatted down, then carefully examined the growth of the bean sprouts. Su Jin Se walked to the side of the sand and squatted down, carefully inspecting the growth of the bean sprouts.

She raised her head and said, "I have an idea. I can let the bean sprouts stay for a few days. That way, I can digest them in a few days. I don't need to waste the beans, waste the heaven's treasures, waste the ingredients."

Upon hearing this, Su Yu and Zhu Jiu looked at her in shock. Zhu Jiu was even happier and said, "Madam, do you have a way?"

Su Jin Se stood up, "All of you, follow me."

She personally gathered a handful of bean sprouts and went to a well. "Do you see that? The water here is very cool and penetrating, allowing you to store the freshly harvested bean sprouts here for three days. Also, these bean sprouts are the same as when you were harvesting them."

However, after hearing this, Zhu Jiu did not believe it, "Madam, is it really that miraculous, that we can just put it in the water?"

No matter what you do in the water, you have to change the water, put the bean sprout in a basin, and change the water every day. This way, the bean sprout won't rot after three days, and it will preserve a sufficient amount of freshness.

Zhu Jiu, on the other hand, looked at her in surprise. How did this madam know so much?

"Remember to change the water. You can try."

"That's great, Li San always had a headache over how to preserve this bean sprout. If you do as Madam says, then you don't have to waste the bean sprout anymore."

Su Jin smiled, hearing the voices of many people not too far away. "Strange, what are you doing over there?"

"Is Li San teaching his disciple cooking and basic skills?"

"Disciple? Li San is taking in disciples too?"

"Of course, there are more than a hundred people eating in the entire village, so there are not enough cooks. Therefore, every once in a while, Li San will teach his disciples how to cook, and those who pass will stay in the kitchen to help. Some of the injured can do these things."

"This is indeed fresh. Come, let's go and see how he imparts his culinary skills!"

In a large paddock, more than twenty young boys and girls were cutting vegetables. Li San was standing there, teaching his disciples how to cook with a serious face.

Yesterday, I taught everyone how to make sour and spicy potato shreds. Today, I want to learn how to cut this potato shreds. You know, the most important factor in success or failure is the knife skills. The precision of the knife skills directly determines the taste of the dishes. Do you understand?

"Understood!"

"Okay, I'll give everyone a potato now, and we'll start with the peeling and slicing."

Su Jin Se and Zhu Jiu and Su Yu stood not far away and saw the young boys and girls who were studying in the sun and sweating. Some of them were skinned and got their hands on it in a few bites, while some of them had their skins cut and the potatoes were smaller by more than half.

"Elder sister, look at that Li San."

Su Yu hated him a little. He had bullied her quite a few times in the kitchen.

Su Jin smiled disdainfully. "With his skills, he could at most be a chef in a small restaurant. Big hotels wouldn't want someone like him."

"A big hotel?" "Big sister, Li San's cooking skills are quite good. I've eaten the dishes he cooked."

"That's right Madam, both managers like Li San's craftsmanship very much."

"That's because I didn't come. When I came, he just stood aside."

Su Yu blinked her eyes. "Elder sister, do you want to compete with Li San for the kitchen?"

"I'm not that bored. I only cook for people I care about. As for others, I'm too lazy to do anything."

When these words came out, Su Yu and Zhu Jiu were both very happy, "So elder sister, then Zhu Jiu and I are both people you care about? Zhu Jiu also ate the food you made? "

Su Jin Se was stunned, she didn't expect that with just a casual sentence, they would actually take it seriously, "Yeah, one of you is my sister, and the other is my life and death friend. Of course forget it."

"Then, madam, what other dishes can you cook? I …"

Before Zhu Jiu could finish his words, not far away, Li San suddenly shouted loudly, interrupting the movements of a girl, "Stop it, look at what you're doing, is this how you cut potato chips? "Thin as a hair, cut into strips by you. From what I see, you will never have the talent to learn how to cook!"

The woman was scolded in such an embarrassed manner. Everyone looked at her, and she felt even more wronged. She kept saying, "Please spare me, master. I will try again."

"Enough, I don't think you're that good. Your knife skills are too poor, so you won't be able to cook anything good. Leave."

"Master, I'm begging you, please give me a chance, I'm begging you!"

"Pa …"

The young girl was slapped by Li San. "What's the use of trash? Someone, take them away!"

"Wait!"

The moment she said that, Su Jin Se immediately walked up. Everyone knew her, wasn't she the new wife?

"What are you standing there for? Don't you want to greet the Madam?"

Zhu Jiu walked up to help her fight for her honor, but Su Jinsi walked to the side of the girl who was grabbed and pushed away the man who was grabbing the young girl, "Scram, young lady, are you alright?"