C59

"So, how is Chef Li going to teach them how to cut potato chips?"

Li San was elated. "Of course I have my ways."

"Eh, I would like to learn a little bit or two. I wonder how Chef Li managed to cut this potato filament to a uniform size and as thin as a strand of hair?"

Li San laughed coldly and took out a shiny kitchen knife. "Since Madam wants to see it, I'll let you see it. You guys take a good look too, understand?"

"Yes, Master!"

Li San picked up a peeled potato, and with a raise of his hand, he quickly sliced the potato into pieces. Finally, he cut the potato into thin pieces, and with his quick movements, he caused the disciples to stare at him intently.

Su Jin Se slightly squinted her eyes. Seeing Li San's actions of slicing the potato shreds was indeed not bad. She smiled, "Chef Li's cutting techniques are not bad at all. Tell me, how can I make the potato shreds crispy and delicious?"

Li San put the shredded potatoes to the side and asked, "Are you testing me?"

"I don't dare. You're the chef here, and you're the master of more than ten youths. How could I dare to test you?"

"Who doesn't know? Madam is a young cook from Danyang County, and her culinary skills should be top-notch. Since Madam is here, why not let my unskilled disciples see her culinary skills and let them learn from her."

Su Jin Se, since you want to interfere in my business, then, today, I'll let you make a fool of yourself in public. I want to see exactly how formidable you are!

"Elder sister, shall we go?"

Su Yu knew that this wasn't good. This Li San didn't like her, so if he played any tricks, wouldn't she be at a disadvantage?

When everyone heard that she was the young chef from Danyang County, they felt even more respect for her. "Madam, can you please teach us how to make this potato chips?"

However, Li San stepped forward and said, "Madam, look. All of these disciples would like to see your cooking. Please pass on your skills to them!"

No matter how good a cook was, it was impossible for him to know all kinds of dishes. He knew that Su Jinsi had never made potato chips, so he let her make a fool of herself here today. Since she was the one who came here to criticize him, he let her slap his face so that she wouldn't think that other than her, everyone else in this world knew how to cook.

"Madam, this Chef Li is the best in the village with his shredded potatoes."

It sounded very simple, but it was very difficult to make a good dish. Li San was very good at making sweet potatoes, so he was very satisfied with the crispness and crispness of the dish. Both of them were very satisfied with the dish.

When Su Jin Se heard this, she smiled with even more confidence. "Really? Since you want to see, then I, Su Jin Se, will be making a fool of myself. Please watch carefully, I'll start with handling the ingredients for this potato."

When everyone saw this, they were very curious. The Madam actually knew how to make potato chips. Today was going to be an eye-opener.

She picked up a big potato and casually picked up a kitchen knife. With the knife in her hand, the kitchen knife came to life, and before anyone could understand what was happening, the potato skin had already been peeled off perfectly from her hand. Her skin was thin and thin, and even though they were connected together, it did not break at all.

Judging from Su Jinsi's appearance, she was only 16 or 17 years old, why was she able to have such a good knife skill? Moreover, she even used her left hand? As far as he knew, it would at least take a dozen years to master such a skill. How was that possible?

Along with the sound of the knife being cut on the chopping board, the string of potato beans gradually appeared in her hand. After the thin, hair-like string of potato beans was cut, not a single one of them was broken. It could be said to be perfect.

"Madam, what does that mean?"

Li San did not understand. Shouldn't it be hot pot stir-fry?

"The reason why I soaked in cold water was that I wanted the cold water to dissolve the starch inside the potatoes. Only then would the stir-fried potatoes become full and the taste was crisp and refreshing."

Once he said that, everyone looked at him with puzzled expressions.

The potato chips they were eating were all soft and without any crisp texture. Would this madam really make that kind of potato chips?

"Madam, you said it was crisp and refreshing. Shouldn't you have added the sweet potato powder?"

"Wrong. You don't need to add the sweet potato powder to maintain the taste. Li San, watch carefully!"

Su Jinsi immediately began preparing the seasoning while she was cooking, "This so called shredded potatoes with vinegar, requires a sour and spicy taste, so vinegar is very crucial. I've cut garlic, ginger, chilli, soy sauce, salt, and onions, and only need these several spices to make this delicacy."

When Li San saw her swift appearance, he was slightly regretful at this moment. He didn't expect that this Su Jin Si really knew everything. However, would the methods she spoke of really taste good? Or was he just trying to trick someone he didn't understand?

"Madam, the pot is hot."

Then, she looked up and said, "When the oil is seventy percent hot, you can put down the garlic, grow the ginger, and after the fragrance is released, immediately throw down the potatoes. Remember, you must dry it here, there must be no moisture, there must be moisture, and it will make the potatoes softer, affecting the taste. Remember, once the soy sauce is done, you must immediately stir-fry it and add the soy sauce, vinegar, chilli, and spring onion.

When she was cooking, she could smell a spicy fragrance wafting out from the pot. All of the disciples who were studying at the food wanted to get closer to take a look. Why did such a simple seasoning and potato chips smell so fragrant?

As the shredded potatoes came out of the wok, their roots were plump and golden in color. Su Jinsi was rather satisfied. She picked up the plate and brought it to Li San's side, then raised her eyebrows and said, "Li San, try it …"

When Li San saw the potato shreds she made, he suddenly sneered. "Madam, your potato shreds aren't hot enough. Are you not familiar with it?"

After these words were said, Su Yu and Zhu Jiu also walked forward. They looked at the root of the sweet potato. If they were familiar with it, they would definitely break it. It was impossible for them to maintain such a good appearance.