Dongfang Qing thought about it and said, "it's like a dish but not a dish. It was many years ago. I was just a student who went to Beijing to take the exam. After passing through a small restaurant in Guazhou, I found a kind of dish that I didn't know what to make. It was fried with green vegetables and minced meat. The noodles were soft and tender. When I ate it, I felt crisp and tasted light, It's smooth and delicious, and its color is bright red. By the way, there's also minced meat. It's very tasty to chew. But I was very hungry at that time. I ate three big bowls at a time, and I didn't even have time to ask the shop what's the name of this dish. "

"Fried vegetables with noodles?"

What's wrong with this dish? Fried noodles and vegetables?

"My Lord, what kind of noodles are they?"

"It's very thin. It's not much thicker than hair. But I call it noodles. I don't know if it's noodles. It's different from noodles in taste. Noodles are not so smooth and can't be made so thin. So I still don't know if it's noodles?"

"Guazhou? Dare to ask your excellency, which boundary does Guazhou rely on? "

"Guazhou is close to Shu. Have you ever been to Guazhou?"

Su Jinse shook his head and thought carefully. If it was the generation of Shu, she should have guessed.

"I probably know what adults eat. Yes, that dish can be ordered or served as a staple food. Especially in autumn and winter, it's delicious with mutton soup on the left."

"What can a girl do?"

Dongfang Qing seems very happy. Su Jinse really knows everything. It's a blessing to keep her in the mansion.

"I think I will. You wait for me. I'll bring this dish in the evening."

"So, I'm waiting for Miss Su's food!"

When Su Jinse got out of his study, he regretted that he didn't leave. He had to help the prefect do ants to climb the tree. Ah, it was a hard life.

That's right. What the prefect said is not a dish but a dish. That's ant on the tree. This ant on the tree is one of the traditional dishes of modern Sichuan and Chongqing. It's named because the minced meat is pasted on the fans and looks like an ant crawling on a branch. The specific history of this dish can not be traced back. However, it is very common in Sichuan and Chongqing. It has become a home style dish suitable for all ages.

But in ancient times, fans were luxury goods. How did Guazhou tavern make fans? people

This traditional vermicelli is sweet potato and potato as raw materials, sweet potato and so on after refining precipitation processing made of silk drying cost, finished vermicelli is gray white, yellow or yellowish brown, according to the shape can be divided into round vermicelli, fine vermicelli and wide vermicelli, however, to do this ant on the tree, you have to do fine.

However, it's too late to be a fan now. Let's see if there's any place to buy!

"Housekeeper, housekeeper!"

The housekeeper came in a hurry, "Miss Su, the young master is looking for you?"

Su Jinse said with a smile, "look for me. OK, I'll look for him, too!"

In the courtyard, the flowers are full of vitality.

Dongfang Xu seems to be in a good mood. When he sees her coming in a hurry, he smiles. He knew that she couldn't leave. Who was her father? How could she leave easily? She was a useful piece that her father wanted to deal with Jun Fuling.

"Dongfangxu..."

"Beauty

Dongfang Xu came forward, "beauty, do you want to eat Sydney? Try it. It's very sweet?"

"Eat a fart, housekeeper, you..."

"Yes, yes, I'm leaving!"

The housekeeper leaves in a hurry, and no one wants to stay longer. Miss Su is not a troublesome master, and the young man is not. It's a perfect match for these two people.

Everyone can see that the young master is very kind to Miss Su. It seems that the master has the same idea now. Maybe soon, Miss Su will become their young lady. Therefore, the housekeeper treats her as his own master. Otherwise, one day when she marries into the Oriental family, if she is neglected, she will suffer a lot.

Su Jinse sat down, cocked up her legs and looked unhappy.

Seeing this, Dongfang Xu is not surprised. She is such a vulgar woman. It's hard for her to be a lady!

"Why are you so angry? Aren't you going? Do you want me to pack up for you, or... "

"Hey, you mean it. You know your father won't let me go, right?"

Dongfang Xuleng snorted, "my father is a foodie. If you leave, what he wants to eat and who he wants to do it with, of course, he won't let you go!"

Su Jinse gives him a white look. Does he think she doesn't know the reason? She knew exactly what kind of calculations the prefect and Dongfang Xu had to make.

However, she doesn't expose it. It's wise for her to mix up in the world and see through it. Sometimes, it's wise to play a pig and eat a tiger.

"Your father wants to eat ants on the tree. Do you have a way to get some fans?"

When Dongfang Xu heard this, he said, "fans? What are fans? How come I haven't heard of it, and how dare you give it to my father when the ant goes up the tree? Beauty, you don't want to live. Ant, can you eat that thing? "

Su Jinse knew that he had misunderstood and didn't want to explain it to him. "Local steamed stuffed bun, it's the name of a dish. It's named because the minced meat is pasted on the fans and looks like an ant crawling on the branch. What do you think? I dare to make ants for your father to eat, and I want him to eat them as well! " Dongfang Xu understood, so it is“ This dish is fresh. Do you want fans“ Is there a way? I know your fans are very precious and hard to deal with, but if I were a fan now, it would be too late! "“ What's the difficulty? We have fans in our family. I'll help you prepare. What else do you need? "“ Since there are fans, it's no problem. I'll do it in the evening! "“ Beauty, why don't you go Dongfang Xu looks at her closely, Su Jinse says, "stay away from me. By the way, what's the matter with you going on a blind date today? It's just a kiss. If you don't like it, why should you lose your temper? How old are you? " Dongfang Xu waved his hand, "Hey, don't mention it. I thought I'd go for a walk. My father asked me to go for a walk with Miss Zhao. Hum, I'm not in the mood. Miss Zhao is so beautiful..." Su Jinse began to gossip and looked at him with wide eyes. "Why, it's so ugly, it doesn't deserve you?" This Dongfang Xu is very handsome. If she is very ugly, she will not look up to her. Plus his family is so good, no wonder he is so angry“ What's more, I walk in such a way that I feel sick. I feel tired after a few steps. I eat in such a delicate way that I feel goose bumps all over the place! " Su Jinse was speechless. He even picked other people's girls like this. "Don't you guys like such weak girls in ancient times? How can you become sick here?"