Chapter 389

"I'll go. He likes to eat what I make."

"Little Su Su..."

Behind him, Fang Zhiyou came out and said, "where are you going?"

"Xiaofangzi, thank you for taking care of him this time."

It has to be said that she found that Fang Zhiyou had changed. In the past, he would not have such good patience. But now, he has made everything she said. Everyone has changed, either better or better.

Fang Zhiyou laughed at himself when he heard this, "little Su Su, do you think I'm an outsider when you say this? Is that right? "

He didn't like her talking to himself so much. It felt like a stranger. Was he just so polite to her? They have experienced so many things, even if they can't be together, there's no need to be so polite, right?

"No, I just..."

She didn't know how to explain, but she didn't know what to say to her except thank you?

Fang Zhi didn't force her to see her poor words. She walked forward and said with a smile, "I'm very curious. How did you get the ghost doctor's treasure?"

Su Jinse laughed awkwardly, "it's a long story. I'll have a good chat with you when I'm free. Now, I'm going to the kitchen to make food. You..."

"Well, now that you are back, I can rest assured. I have something to tell you when you are busy these days."

"Yes, what is it?"

"When you're busy, I'll tell you. Don't worry."

"That's good!"

"Sister Su, I'll help you."

In the kitchen, Su Jinse prepared a small handful of millet. She sliced the lean meat into strips. She used the knife very quickly. After slicing, she cut the minced meat into strips. In a short time, the chopping board was covered with minced meat. Then she picked up the minced meat and put it into soy sauce, scallion and salt. She stirred the minced meat well. After soaking for a while, she put it in a pot and boiled it, Then cut some crisp vegetables and set them aside.

The whole process is completed in one go. It has to be said that watching Su Jinse cook is a kind of enjoyment. Her calm appearance makes people feel awed.

Yunsui stood aside and couldn't understand, "sister Su, do you make porridge?"

Su Jinse put down the vegetables, looked up and shook his head, "no, this time to do something else, add a preserved egg, do preserved egg lean porridge."

Yun Sui was a little confused, "preserved egg and lean meat porridge, what kind of porridge is this?"

Su Jinse ignored her and took out a preserved egg from one side. The preserved egg was pickled out of lime. She knocked on the eggshell and gently opened the outer eggshell. After opening the eggshell, the protein inside became amber and crystal clear, which was very beautiful.

"Sister Su, how to make this? Can't all preserved eggs be made into salad? It tastes strange and not delicious. Can it be made into porridge?"

Su Jinse ignored her. After pulling the eggshell, she gently removed the yolk with her hand. As long as the amber protein outside, she said, "silly girl, this preserved egg is a good thing. It's the best thing to eat in summer. Now in the middle of winter, your brother-in-law has just got rid of the poison. It's good to eat some of the remaining poison."

Cloud ear listen to of a Leng Leng, "God, originally this skin egg still has such function, I really don't know?"

"If you don't know, study hard. By the way, where's Lingxi?"

She didn't see Lingxi when she came out. Where did he go? She promised Ji yunduan to take good care of Lingxi.

"Back to zhiweiguan. Zhiweiguan has been sealed. The shopkeeper saw that you didn't come back and took someone to drive zhiweiguan, but..."

"What's the matter?"

"Sister Su, I have something to tell you, but don't be angry."

Su Jinse frowned and stopped his action. "What's the matter?"

Seeing this, yunsui said, "two of the women who are studying arts under you left and went to the opposite restaurant to help them. They also took the dishes you taught them to cook. If we robbed all the businesses of zhiweiguan, it's really hateful. I knew they were such people. I shouldn't have taught them at the beginning. They had no conscience."

"What, who passed?"

"It's Danfeng and bailing."

"They?"

Su Jinse sneered, but he wasn't very angry. "If I'm not here, I can't do it. Just let them go. Her craftsmanship is not as good as you. After only one or two months, she wants to be independent. It's a joke. Don't worry, they can't last long."

"But now zhiweiguan's business is very bad. Because we closed the shop, many customers went to the opposite restaurant. Sister Su, you have to go out of the mountain?"

She took a deep breath. She didn't expect that her apprentice would come here. How nice?

"Don't worry, zhiweiguan is my home. I will take good care of my home."

"That's great. They will be miserable if you come out of the mountain. Sister Su, I..."

"Don't ask about Zhu Jiu. I'll tell you in the evening. Now you're good. I'll teach you how to make this preserved egg and lean meat porridge. You look good. I'll only teach you once!"

"OK, I'll learn!"“ Preserved eggs should be perfect, and those that have been kept for more than half a month are best. Remove the skin without yolk. "“ Why not egg yolks? "“ Silly girl, it's OK to add egg yolk, but people who are weak can't eat it. Your brother-in-law has just got rid of the poison. He can't eat egg yolk. "“ I see, sister Su, you go on... "After cooking rice porridge gently for an hour, open the lid and breathe. See, just like now, the porridge is thick and the rice soup is mixed together. After the grains are full, put a little salt down. Remember, don't put too much. It's not good if it's too salty. Then close the lid and cook for half an hour." Yun Sui remembered as like as two peas, and half a hour passed by. The aroma of the congee was very fragrant, and the smell of the porridge was just the same as the smell she had done before. So fragrant, sister su. Now you and your brother-in-law are keeping the clouds open and the moon is bright. In the future, no one will separate you. " Su Jinse smiles bitterly, but he is still worried. Although Poria cocos is good, the emperor is in trouble after all. It's easy for him to kill them. Especially now Poria cocos has no military power, he should be more careful of the emperor“ I hope so! " She untied the lid of the pot, and there was a gurgling sound. Then, he put down the pickled minced meat. After mixing, he put down the preserved egg. "Now boil it again, then you can put the vegetables down and turn off the fire." The smell of that pot of porridge has always permeated the kitchen. It has to be said that Su Jinse's cooking is not exaggerating“ Sister Su, ok... "